Used Thermconzept Rack Oven for sale (4,555)

Condition: good (used), Rotary 2 large rack (1m x 1m x 2m) multi purpose oven / protein cooker. Previously used for cooking poultry meat but can be used for fish, meat, vegetables and ready meals. Can cook with steam only, steam and elevated temperature, dry roast and bake. These are the industry standard in UK ready meals factories. Isdpfemrqqdjx Alxjif

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm - Capacity: 40 baguettes - Batinox 1648 ERGO2 - Serial number: BA31595 - Voltage: 400 V + N / 50 Hz / 60A -Double insulated glazing, low-emissivity, ventilated, easy to clean -Door with two-point locking system Ijdpfxowxxhwj Alxeif - 6 mm thick stainless steel hinges - Baking chamber made of stainless steel - 50 mm thick insulation, panels of double-density rockwool - Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed upon at that moment (please request the price after refurbishment).

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm Iiodpfx Aswxmgbolxjf - Tray dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), 723 USED Italian trolley oven, rotary BakeOff for 60x80 trays. EXTERNAL DIMENSIONS (in cm): - W:165, - L: 221, Ijdpfx Aorqiipolxsif - H: 260. EQUIPMENT: - 2 trolleys: 60x80 - gas/oil burner The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E -External dimensions: 1430x1930x2220mm Iiedpfx Aljwxmgujxef - Tray dimensions: 600x800mm -Capacity: 150 baguettes - Electric - Power: 56kW - Voltage: 400 V Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: new, Year of construction: 2026, Curing ovens shown in the photos can vary in price depending on size, configuration, and optional features. 💡📏⚙️ At ROMER, we manufacture both standard models and fully bespoke solutions, tailored to your process requirements. 🏭✅ Iiedpfx Aljfy T H Isxsf Tell us your part size, line capacity, curing profile, and available space - and we will propose the best setup and the options that actually improve daily performance. 🔥🎯 🧠📡 Control and monitoring Live process control for temperature, time, airflow, and modes - with alarms and saved recipes for repeatable cycles. 🔁✅ 🔥🧩 Heating module Fast heat-up and stable temperature thanks to efficient heating elements and quick energy transfer. ⚡🌡️ 🌀💨 Air circulation Uniform airflow reduces temperature differences for consistent coating quality. 🎯✅ 🧱❄️ Insulation and design Smart chamber construction minimizes heat loss - faster reaching setpoint, lower consumption. ♻️📉 🛡️⚠️ Safety and certification Sensors, interlocks, and protection logic increase safety and reliability. 🔒👷 ⚡💰 High efficiency Optimized heat transfer and reduced losses mean real operating savings. 📉🔥 ⏰🤖 Automatic start Programmable schedule - automatic preheating before the shift for smoother production starts. ⏱️✅ 🚪🔒 Self-latching doors + intelligent chimney Prevents accidental opening, chimney activates only when needed for safer operation. 🧯✅ 🌿🔋 ECO mode Low-energy standby when idle - fuel consumption reduction up to 20% (depending on process). 🌱📉 👀💡 View and lighting Inspection without opening the door - fewer temperature drops, easier supervision. ✨👁️ 🛤️🔥 Guide rails + automatic hood Heat hood runs only during loading to reduce temperature loss, automatic rail infeed improves ergonomics and loading speed. 🙌⚙️ 🎛️🌡️ MULTI-ZONE HEAT Independent zone control for uniform curing of parts with different mass and geometry. 🧩✅ 🧠♨️ MTS system Heating elements mounted without thermal bridges - higher efficiency and faster time to set temperature. ⚡⏱️ 2-in-1 🧱↔️🧱 Split chamber Movable partition for two independent zones - drying and curing in one unit for maximum flexibility. 🚀🔁 🎚️🌀 VFD ventilation Variable fan speed based on chamber conditions - better control and lower electricity use. ⚙️💡

Year of construction: 2019, condition: excellent (used), We are offering this very well-maintained HEIN LR1-66-H ECOSTONE, year of manufacture 2019. If you have any questions or need further information, please feel free to send us a message or call us. Iijdpfjx Nppyjx Alxjf

Condition: excellent (used), Protein cooker direct from Meat-free factory. 6 rack capacity. Lovely condition. Iijdst R Skmspfx Alxsf

Condition: like new (used), Rotary 2 rack (racks for 18" x 30" trays) multi purpose oven / protein cooker. Previously used for cooking duck meat but can be used for fish, meat, vegetables and ready meals. Can cook with steam only, steam and elevated temperature, dry roast and bake. These are the industry standard in UK ready meals factories. Iedpfsmrqqtox Alxsif

Year of construction: 2017, condition: used, Professional rotary oven for bakery use, designed for the production of pastries and baked goods. The rotor is an oven with a rear burner and heat exchanger, which allows for a reduction in the overall dimensions of the unit. Balanced hot air, combined with the rotation of the rack and controlled steam injection, ensures consistent and even baking, promoting rise and imparting a full aroma to the product. Perfectly stable baking allows for the production of voluminous and soft bread of any shape and type. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Ijdpfxezt Ab Is Alxoif Baking area: 8.6 m2 Weight: 1450 kg Power supply: oil burner Year of manufacture: 2017

Condition: used, Year of construction: 2016, functionality: fully functional, We are selling a MIWE multi-deck oven system, ideally suited for use with an automatic loader (athlet). Iisdpfx Alezd Damoxsf The system consists of a MIWE ideal 6.1820 T oil-gas oven, manufactured in 2016, featuring a 220 mm oven interior height, designed for loading with a MIWE athlet. It includes 6 ovens, each 180 cm wide x 200 cm deep (22 m²), with MIWE Touch Control, including a Weishaupt oil burner (gas option available), exhaust hood, and athlet connection. Also included is a MIWE loader athlet L 1820, manufactured in 2016, with MIWE GTC control, for loading up to 18 ovens, compatible with the aforementioned MIWE ideal. It features a motorized transverse travel axis for moving up, down, and automatically inserting trays. Additionally, there are 6 stainless steel transport trolleys, each with 10 transverse pull-out racks, measuring 1800 mm x 420 mm, made of stainless steel. A mounting console for these pull-out racks is attached to the athlet table. Everything can also be sold separately. All items are fully functional and stored in our warehouse in D-74626 Bretzfeld. Sale can be arranged as-is from the baker or after an overhaul, as agreed. Inspection is possible by appointment. Installation or overhaul on request is possible, please contact us. In addition, a MIWE ideal 2200 FO with 220 mm high ovens from 1998 is available. Fully functional with a new combustion chamber. We also have a suitable stainless steel conveyor belt in stock. This conveyor belt was previously installed on a Daub multi-deck oven. Both items are available at an additional cost upon request.

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Features fan assist / air circulation (electric). Supplied with 15 x bakery racks. Located in Northern Ireland and ready to collect. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. Isdjxb Alvspfx Alxjif This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Condition: like new (used), functionality: fully functional, This is a tray rack from the premium manufacturer Rational, suitable for the iCombi Pro/Classic combination steam ovens, size 20-2/1 GN. This tray rack comes from a training area and has 17 x 1/1 GN inserts with a rail spacing of 74mm and is in almost new condition. The recommended retail price (RRP) including VAT is: €3,184, our special price: €1,725 including VAT. You will receive an invoice with VAT shown separately. Service: We will be happy to assist you in arranging a certified Rational customer service technician. Are you looking for a specific Rational appliance model? Ask us, we have access to a wide range of used and new products. We will be happy to advise you on all appliance types. Our used equipment service for you: * 6 months warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. * High-quality branded equipment at fair prices. * Professional overhaul/inspection and expert cleaning. * Tested and fully functional - or your money back. * Flexible shipping or self-collection options. * Competent advice - before and after the purchase. * Provision of operating instructions, connection diagrams & spare parts. * Inspection according to DGUV V3. Technical data: * W x D x H: 772 x 1742 x 1013 mm * Clearance from the lowest insert to the oven opening: 118 mm * Clearance from the highest insert to the oven opening: 148 mm * Max. insert height: 1.60 m * 17 inserts * Max. load capacity: 180 kg * Max. load capacity per insert: 30 kg * Design with container locking mechanism * Can be loaded from both sides Iodpfx Aoy Aui Eelxeif * Tip protection when pulling out the containers using U-rails * 4 tandem swivel casters (2 with parking brake - metal parts made of stainless steel) * Drainable and removable drip tray * Rail spacing 74 mm * Removable handle * Material: Stainless steel * Article number: 60.22.396 Capacity: * 2/1 GN baking and roasting trays 17 x * 2/1 GN grids 17 x * 2/1 GN 20 mm deep 17 x * 2/1 GN 40 mm deep 17 x * 2/1 GN 65 mm deep 17 x * 2/1 GN 100 mm deep 8 x * H6-1/1 (up to 1,800g) chicken - superspike 12 x * H8-1/1 (up to 1,300g) chicken - superspike 12 x * Use of other containers: 2/4 GN, 1/1 GN Condition: used, fully functional Shipping: * Delivery or self-collection by arrangement * Worldwide shipping on request * Shipping to islands or mountain stations only by arrangement Subject to changes and errors. Do you have any questions, would you like to request a consultation, or would you like to view something on site? You can reach us by telephone during our opening hours: Monday-Friday 09:00 - 13:00 and 14:00 - 17:00. The sale is made exclusively subject to our general terms and conditions (GTC).

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) Iijdpfx Alow Rn Euexof 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: good (used), Year of construction: 2013, 454 USED Wachtel Compact STIR Oven. TECHNICAL DATA: - Year of manufacture: 2013. Iijdpfezlh E Aox Alxef EQUIPMENT: - Gas burner (can be oil-fired), - 2 baking trolleys. Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2010, 423 USED Electric rotary rack oven. Rack: 60x100 or 60x80. Price is for 1 oven. EXTERNAL DIMENSIONS (in cm): - W: 179, - L: 178 (+ hood: 234), - H: 250. Iisdpfozi Dirox Alxsf TECHNICAL DATA: - Power: 75 kW / 400 V. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2006, machine/vehicle number: 06.2431.771, functionality: fully functional, We are delighted to present this Revent 724 O/G IOC Rotary Oven, built in 2012 and maintained in very good condition. Iedpfsyi D Amjx Alxsif The oven comes complete with five working racks, all in good condition and ready for immediate use. For further details, specifications, or to arrange a viewing, please feel free to contact us by phone or message — we will be happy to assist you

Year of construction: 2000, condition: ready for operation (used), Offered are 2 identical Heuft rack ovens. Permissible operating overpressure: 2bar, test pressure: 5bar, volume: 156dm³/8.1dm³, max. permissible temperature: 300°C, heat transfer medium: Heuft HE 21, baking levels: 10. The oven is designed to accommodate two rack trolleys. An on-site inspection is possible. Iiedpfx Aloztdtrsxef

Year of construction: 2018, condition: used, functionality: fully functional, This combination oven steamer from the manufacturer Rational is a CombiMaster® with 8 x 1/1 gastronorm trays in an electric version, allowing you to load the unit with deeper GN containers per tray. (It can also be converted to a 10-tray rack.) This combination oven steamer was primarily used for heating packaged food and is therefore in very good used condition. The combination oven steamer is from the 2018 model year. The unit has undergone an inspection in our in-house workshop and is fully functional. The base frame shown in the picture is not included in the offer but can be purchased as an option. These are example photos; actual photos will follow shortly. Available from week 32. You will receive an invoice with VAT shown. Our used equipment service for you: 6 months warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional overhaul/inspection & expert cleaning. Tested & fully functional - or your money back. Flexible shipping or self-collection options. Competent advice - before and after purchase. Provision of operating instructions, connection diagrams & spare parts. Iiodpfx Ajzpvbgelxef Inspection according to DGUV V3 standard. The CombiMaster® Plus from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the chef through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, air flow and cooking time. Technical data: W x D x H: approx. 847 x 776 x 1042mm Minimum door opening dimensions for transport W x H: 845x1050mm Capacity: 8 x 1/1 GN Power connection: V: 400 / kW: 18.6 / Hz: 50-60 Weight: approx. 143kg Serial number: E11MI18072681444 Year of manufacture: 2018 Condition: used, inspected, fully functional Further information: Possible applications: Steam mode: from 30° C to 130° C Hot air mode: from 30° C to 300° C Combination mode: from 30° C to 300° C Finishing®: brings pre-prepared and chilled food to the optimal serving temperature in the best climate. Automatic separation of fat for clean cooking chamber air. Semi-automatic cleaning program (see image sequence). 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every type of food. Ventilated 2-pane glass (swiveling for easier cleaning) LED cooking chamber lighting Core temperature measurement by means of a sensor Cool-down function High-performance fresh steam generator (automatic flushing and emptying) Handheld spray nozzle with automatic retraction Dynamic air circulation Shipping: Delivery or self-collection by arrangement. Worldwide shipping on request. Shipping to islands or mountain stations only by arrangement. Subject to changes and errors. Do you have questions, would you like advice or would you like to see something on site? You can reach us by telephone during our opening hours: Monday - Friday 09:00 - 13:00 and 14:00 - 17:00. The sale is made exclusively according to our general terms and conditions (GTC).

Year of construction: 2023, condition: ready for operation (used), A recirculating rack oven WP is available. Tray dimensions X/Y: 600mm/800mm, max. rack trolley diagonal: 1070mm, max. rack trolley height: 1800mm, baking area: 10m², max. tray load: 350kg. Machine dimensions X/Y/Z: approx. 1550mm/1650mm/2550mm, weight: approx. 2000kg, controls: Navigo 3. Documentation available. An on-site inspection is possible. Iiedpfx Ajx Ivikslxef

Condition: used, functionality: fully functional, Year of construction: 2012, DUE TO CHANGEOVER TO HEUFT THERMAL OIL OVEN TECHNOLOGY WE OFFER: Iisdpfeu Uubhex Alxof Used HEIN oven system 5 StoneRoll 2 Ecostone² with baking technology 5 HEIN STONEROLL ANNULAR TUBE DECK OVENS ▪ TYPE: SR 106 3/8 ▪ 3 BAKING TRAYS 1000 X 600 PER SHELF ▪ 8 LEVELS = 24 BAKING TRAYS ▪ BAKING SURFACE: 14.4 M² ▪ USABLE HEIGHT PER DECK ~ 178.7 MM ▪ EXTERNAL DIMENSIONS: 1900 X 2500 X 3590 (BHT) ▪ BURNER: OIL ▪ WITH TROLLEY DRIVE ▪ YEAR OF CONSTRUCTION: 2012 ACCESSORIES: ▪ 15 BAKING TROLLEYS WITH 8 TRAYS ▪ 2 STONE TROLLEYS ▪ 1 LOADING TROLLEY ▪ 1 UNLOADING TROLLEY ▪ 1 COOLING TROLLEY 2 HEIN ECOSTONE² RACK OVENS ▪ TYPE: LR1-108-5-D ECOSTONE ▪ ROTATING PLATE ▪ FOR BAKING TRAYS 1000 X 600 ▪ BAKING SURFACE: 12 M² ▪ EXTERNAL DIMENSIONS: 175 X 168 X 2970 (TBH) ▪ CONNECTED LOAD ACCORDING TO MANUFACTURER: 100 KW ▪ BURNER: OIL ▪ TOUCHSCREEN COMPUTER CONTROL ▪ YEAR OF CONSTRUCTION: ONE OVEN BUILT IN 2019, ONE OVEN BUILT IN 2017 Below are the key details: • Loading: We will load the equipment onto the buyer’s trucks. • Condition: Sold as seen on site, without installation or warranty. • Inspection: The ovens are currently operational and can be visited for inspection at their location in St. Vith, Belgium, near the German border. Note: All information is provided to the best of our knowledge but without guarantee. Errors, prior sale, and technical changes are reserved. There may be deviations from the listed accessories.

Year of construction: 2013, condition: good (used), 813 USED Bakery rotary trolley oven 58x78 or 58x98 Koenig Passat OH. We have 3 such ovens. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 120 - length 175 + hood 66 - height 252 + exhaust fan 25 EQUIPMENT: - gas burner - 2 trolleys 58x78 We still have about 50 trolleys for these ovens at a price of 150 EUR each. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Iodotrtycopfx Alxjif

Condition: used, Here are 3 combination steamers, convection ovens from the manufacturer Convotherm, model OGS 20.20, gas-powered version, direct injection, no boiler. Offers for export in a package are preferred. Our ID Nos. 9361 + 9362 + 9363 The units are set for natural gas; they can also be converted to propane gas. The combination steamer is equipped with a trolley for 20 x 2/1 GN or 40 x 1/1 GN and with insert racks 2 x 1/1 GN. The units are sold in a package, without inspection and warranty, as returned by the customer; inspection work will certainly be necessary for a new start-up. Wiring diagrams and documentation are included. Only frozen ready-made meals have been heated/regenerated in the units. You will receive an invoice with VAT shown. Our used equipment service for you: High-quality brand-name equipment at fair prices Professional overhaul / inspection & expert cleaning checked & fully functional Flexible options for shipping or self-collection Competent advice - before and after the purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 Technical data: W x D x H: approx. 1232 x 1055 x 1952 mm Power connection: V: 400 / kW: 2.2 Gas connection: kW: 70.0 Inserts: 20 x 2/1 GN or 40 x 1/1 GN Weight: approx. 403 kg Condition: Used, no inspection Additional information: ACS Advanced Closed System (automatic energy-saving system, optimal humidity in the cooking chamber) Crisp & tasty (multi-stage cooking chamber dehumidification in ACS) Press & Go (icon) for quick selection of defined cooking recipes Tray Timer / staggered loading Start time preselection in real-time mode Night baking Delta-T baking (multi-point core temperature sensor required) Cook & Hold Programmable with 250 cooking recipes, each with up to 20 steps CONVOTHERM cookbook with pre-programmed cooking recipes Disappearing door: more space and work safety Double-glazed door with integrated door stop antibacterial door handle latch with ventilation position and safety function Door handle latch with closing function Motor brake when opening the cooking chamber door: less steam release Fan with autoreverse operation Handheld spray nozzle with stepless adjustment Multi-point core temperature sensor Height-adjustable device feet Easy operation via menus/icons Iisdszvd H Dspfx Alxof Bright graphic display Digital setting rocker for easy adjustment of temperature, time and core temperature Modular processor control with clear display and module self-monitoring RS232 interface Storage of all device settings and cooking recipes in an additional memory module Permanent self-diagnosis for error detection System with full-text error description Safety program mode: operation of the device with limited functionality possible Basic prison version Robust construction in stainless steel Seamlessly welded cooking chamber Rounded cooking chamber corners Intake plate easily removable Hygienic socket seal Cooking chamber lighting with shock-resistant glass cover Including loading trolley with condensate collection tray Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors. The sale is exclusively subject to our general terms and conditions (GTC).

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking Iisdpjwr T Edefx Alxjf - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² Ijdpjw Enwzofx Alxjif - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.