Used Bakery Supplier for sale (2,332)

Condition: used, Year of construction: 2025, Special price - exhibition machine Technical specification WL 4 Hopper opening with log spacer 600 x 1,050 mm Hopper content 0.6 m³ Working width of the rotor 600 mm Diameter of the rotor 252 mm Drive power 18.5 kW Rotor speed 80 -120 rpm Number of knives 28 Type and size of knives concave / 40 x 40 mm, cutting reversible crowns Screen perforation 15-20 mm Painting WEIMA Standard RAL 2002 / 7016 Connected load 400 V +/- 5% / 50 Hz Weight approx. 1,300 kg Including: • Control cabinet* (Rittal) including electrical control (Moeller / Siemens) and star-delta start-up • Rubber vibration elements • V - rotor (patented) with knife pockets milled into the profile • Gear limit switch • Slider cycle • Slider half back • Log spacer hopper • 2. Knife series Hnodpjxnlgpjfx Aabju Storage location: Supplier

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, total length: 13,100 mm, year of last overhaul: 2024, total width: 3,000 mm, Buns production line. Mixer, bowl lifter, mecatherm, trays and tray racks. Total trays ~400pcs and racks ~30pcs. Racks can hold 16 trays. Many trays needed recoating. Hnjdpfx Aoxnytksabeu

Condition: excellent (used), 164 USED Pretzel Line. TECHNICAL DATA: - Dividing range: 40-130 g EQUIPMENT: - Lippelt divider-rounder - BRS 1500 pretzel machine We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. Hnodpfxsxn Hywo Aabeu The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Condition: ready for operation (used), Dough dividing: 30 pieces per run Weight range: 30-70 g each piece Max. dough input: 2100 g Dough yield at dividing only: max. 75 % Dough yield with rounding: max. 65 % Hnsdpfx Aaev Nbxhebou

Year of construction: 2010, condition: good (used), Miwe Condo CO4.0604 Year of construction: 2010 Top and bottom heat adjustable separately Hnodsxnm N Eopfx Aabju Exhaust hood Each deck with steam function CEE 32 A plug Dimensions (LxWxH): 100 cm (hood 135 cm) x 90 x 210 cm Weight approx. 300 kg I baked bread and braided yeast loaves with the oven as recently as 10.10.2025, see photo The oven works perfectly

Condition: excellent (used), Year of construction: 2021, operating hours: 200 h, functionality: fully functional, machine/vehicle number: PT-ZNY 155, film width: 440 mm, type of input current: three-phase, pressure: 8 bar, total width: 1,400 mm, total length: 7,000 mm, total height: 1,800 mm, input voltage: 400 V, compressed air connection: 7 bar, temperature: 150 °C, operating temperature: 30 °C, Equipment: safety light barrier, Packing vacuum machine (for cheese and other food products like minced/shredded). Working principle depends on the systematic process of heating, forming, filling, sealing and cutting stations. Simply cup form is provided from pet film at heating and forming stations, final cheese blocks after molding are inserted (filled) in formed cup as demanded capacity at filling station, after providing sealing between bottoms . Foil which is pet foil and top foil which is prompt at sealing station. Then the cup is cut in width and length at cutting station. Finally finished good product blocks vacuumed are carried on product exit conveyor which is being provided by thermoform machine. This machine was designed and bought as brand-new equipment. Hnedpfxev Sr Nve Aabeu The equipment was received in May 2021, commissioned in Oct 2021 and worked not more than 2 months and not every day. It has around 200 working hours including tests. We stopped the activities with this equipment in 2022 because it was necessary to choose for our products a new way of vacuum packing. This machine didn’t need any other specific maintenance due to the short time frame working period. As for the accessories, this have the cooling station , a conveyer for making product blocks to be easily placed in the packing forms ; and including some forms for packing. About the service history, it is not the case due to the small amount of working time. Width of film foil: Upper 370mm (thickness 0.06 mm) ; Bottom 415mm (thickness 0.25 mm) Forming depth : 90mm Transporting 12 nests with 2.3kg/nest (as our product had) Machine capacity: designed for 8.000-12.000 pcs/hour (differs by model of machine) Cooling with water: 15-20°C, 100 lt/hour Air pressure: 6 bar, 1200 lt/min Electrical load: 7kw, 400v, 3 phase Dimension: 3500 x 1200 x 2000 (differs by model of machine)

Condition: used, Year of construction: 2011, Basic machine Stk Volt 400 EU Stk #93.07.31 Series 800 TV working areas 5020x1905 Stk # 52.19.14 8 Matic supports (Y=1825 mm) with 3 basic modules Stk # 52.19.92 for automatic vacuum suction cups Additional basic module for automatic vacuum suction cups Matic Stk # 52.19.99 4 working areas H= 50 Stk # 52.21.63 Front and rear stops H=50- 8 traverse Stk # 52.24.11 Integrated additional stops H=50 mm for 8 traverse Stk # 52.24.15 Central double rail (removable) with 6 stops Stk # 52.24.18 H=50 mm suction cup TV 145 x 30 H50 Stk # 52.18.69 Suction cup TV 145 x 55 H50 Stk # 52.18.70 Suction cup TV 145 x 145 H50 Stk # 52.18.71 8 Posi-Aids H50 Stk # 52.21.66 Group 800 - Electrospindle Prisma K 11 kW Stk # 52.21.80 Drilling head F50L2 (38V-80X-40Y-L0/90°) Stk # 52.22.51 PBTC-On Pos.3 Electrospindle PB+Rapid 6 Stk # 52.21.96 Tool magazine Rapid 12 on board (X,Y-traveling) Stk # 52.22.90 Stk # 52.22.92 Vacuum pump with 250 (300) M3/H50(60) HZ Item # 52.21.97 Storage Location: Supplier Hnsdpfx Aajxnldhsbou

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio + modern, volumetric dough dividing machine (gentle on the dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (400 - 3300 g piece weight) Hnjdpfjvw R Ihex Aabou + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height + height-adjustable conveyor belt can be selected + ejection onto a table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Piece weight: 200 - 1650 grams (depending on dough) Piston: 1 dough part piston (diameter 150 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Condition: excellent (used), 010 USED This device is used for brewing and steeping coffee beans. Grain brewer. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... Hnsdjxnxw Uepfx Aabou bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), working width: 500 mm, belt width: 470 mm, total dimensions: 1600 mm x 900 mm x 500 mm. Hnodpfx Aasw Rcqfobju

Condition: used, Year of construction: 2005, functionality: fully functional, GHD Hartmann Automatic Bread Slicing & Packaging Line – GBK-220 & Selectra SL-50 (2005) Hodpfx Aswpf Tusabenu For sale is a complete automatic bread slicing and packaging line manufactured by GHD Hartmann, consisting of the GBK-220 packaging machine and the Selectra SL-50 bread slicer. Y.O.M: 2005 Key Features and Specifications: Production Capacity: Up to 2,400–2,700 loaves per hour (40–45 per minute), depending on loaf size. Slicer – Selectra SL-50: Slicing thickness: 11.00 mm. Features a lower drum oiling system, enabling slicing of bread with up to 40% rye content. Packaging Machine – GBK-220: Includes an extended infeed conveyor for packaging whole unsliced loaves. Capable of packaging sliced half loaves using an integrated turning device, maintaining loaf orientation. Features a clip-closing system with an integrated HPD date printer (6-digit format: XX.XX.XX). Construction & Configuration: Stainless steel panels for hygienic and durable performance. Right-hand line configuration.

Condition: used, Year of construction: 1996, Ribbed feed roller, rubber discharge roller, speed: 5,000 rpm, working width: 630 mm, main knife shaft. Storage location: supplier. Hedpfjxnlcwex Aabonu

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine Hnodpfx Aaswyvvbobou 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio + modern, volumetric dough dividing machine (gentle on the dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (180 - 2000 g piece weight) + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height + height-adjustable conveyor belt can be selected + ejection onto a table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Piece weight: 90 - 1000 grams (depending on dough) Piston: 1 dough part piston (diameter 120 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Condition: excellent (used), 009 USED Bread crumbler and fermenter for dry, stale bread. A device for producing leaven from stale bread. A device for dissolving bread. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Hnodpfxjxnxwbj Aabou Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Works fine, with many accessories Hnjdpfx Aajwgzdwebou

Condition: like new (used), Year of construction: 2025, GHD Hartmann EC 101 i Automatic clips bag closing unit, fully refurbished and retrofitted. Pneumatics, mechanics, and electrics have all been overhauled. Capacity: up to 60 pcs/min (3,600 pcs/hour) Product dimensions: Length: up to 400 mm Width: up to 220 mm Height: up to 120 mm Hsdpfxsw Sr Ayj Aabonu

Condition: used, Year of construction: 2013, Press dimensions: 2500 x 1300 mm, daylight between levels: 400 mm, max. temperature: 130°C, specific pressure: 22 N/cm², specific pressure at 80%: 27 N/cm², max. point load: 200 N/cm², working height: 1100 mm, cylinders: 4 pcs., max. system pressure: 350 bar, total connected load: 19.3 kW, required space: 2910 x 1480 x 1870 mm, weight: 3900 kg. Storage location: supplier. Hsdpjxnlbgefx Aabsnu

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio + modern, volumetric dough dividing machine (gentle on dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (100 - 1400 g piece weight) + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height Hnjdswyu Uvjpfx Aabou + height-adjustable conveyor belt can be selected + ejection onto table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Unit weight: 70 - 1400 grams (depending on dough) Piston: 1 dough part piston (diameter 70 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Condition: excellent (used), Year of construction: 2009, Wheat fermentation device. Isernhager, capacity 1000 L. Hnodpfxexnxuto Aabju NOTE: equipped with a cooling and heating system. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), The Model 3600F is popular in both small volume and large-scale production environments. The 3600F is equipped with a 10 HP (7.5 kW) motor and a screw feeder controlled by a VFD (variable frequency drive) for positive feeding assistance. This machine is commonly sold as a precutter used in conjunction with the Comitrol Processor Model 1700. Hodpfjw Hfz Tsx Aabsnu Common applications include rework of bakery items, beef/poultry/seafood and byproducts, and vegetable/fruit reductions. Stainless steel construction ensures maximum durability and sanitation. The machine features continuous operation for uninterrupted production, and is designed for easy cleanup and maintenance. Product input is dependent on the style of reduction head, impeller selection, and spacing within the head. Generally, maximum input size in any dimension should not exceed 2-1/2″ (63.5 mm)

Condition: used, Year of construction: 2007, Jointing cutter 1. Milling station R=2.5 Combination unit Corner rounding cutter R=2 Surface scraper Profile scraper Pneumatic milling adjustment (Straight / Radius) PLC control with Pro-face touchscreen Swappable tank Prepared for special feature: maximum workpiece thickness 60 mm (without jointing) Storage location: Supplier Hjdpfxsxnlace Aabjnu

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio Hnedpfx Aaewyu Upjbju + modern, volumetric dough dividing machine (gentle on the dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (60 - 740 g piece weight) + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height + height-adjustable conveyor belt can be selected + ejection onto a table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Unit weight: 30 - 370 grams (depending on dough) Piston: 1 dough part piston (diameter 80 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Year of construction: 2017, condition: excellent (used), 007 USED Rye sourdough fermenter. Thormer model Thormat 800, capacity 800 L. Hjdpjxnxrljfx Aabonu NOTE: Equipped with a cooling and heating system. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), Electrolux FCE202/1 combi oven 20 tray capacity, Year 2003 Hnodper Elwvefx Aabju

Condition: ready for operation (used), 2 speeds: 680 rpm and 1,450 rpm High grade stainless steel construction Hnsdpfxjwywb Es Aabsu 5 metre long armoured electrical supply cable complete with connector plug