Used Fermenter for sale (197)

Condition: used, Year of construction: 2016, Overview This Speidel Braumeister 200 L is a compact all-in-one brewhouse: mashing, lautering and wort boiling take place in a single vessel. The unit was bought new from Speidel in 2016 and has been used exclusively for craft ales (top fermentation), with about 280 brews. It was in production until August 2026 and is now dismantled and stored in a climate-controlled warehouse. The malt pipe sits inside the kettle; the recirculation pump drives the wort through the grain bed, and the integrated lifting device raises the malt pipe for lautering. The automatic controller runs the brewing programme. Technical data - Manufacturer: Speidel - Model: Braumeister 200 L - Year of manufacture: 2016 - Nominal brew volume: 200 L - Power supply: 400 V, three-phase, 50 Hz - Power: 9.3 kW; heating 3 x 3,000 W - Dimensions: approx. 136 x 90 x 208 cm including lifting device - Weight: approx. 150 kg - Control: automatic - Utilities: no cooling water and no permanent drain connection needed in normal operation Equipment - Stainless steel lid - Malt pipe with perforated filter plates, fixing bar and clamp - Lifting device for the malt pipe - Recirculation pump - Automatic controller - Hoses, external connections, cable and three-phase plug - Printed manual; invoice, CE certificates and original documentation available Condition Used, in excellent condition: no known faults, leaks or pending repairs. Pumps, heating elements, seals and controller are original. Maintained quarterly according to the manual; routine cleaning with warm water and alkaline detergent, with caustic soda and nitric acid every five brews. The unit sits on its own frame and can be loaded without a pallet. A second, identical unit is available as a separate offer. Availability Hsdpfx Ajz Sr H Nsirow Available immediately. Location: Spain. Viewing is possible by appointment.

Condition: used, Year of construction: 2016, Overview This Speidel Braumeister 200 L is a compact all-in-one brewhouse: mashing, lautering and wort boiling take place in a single vessel. The unit was bought new from Speidel in 2016 and has been used exclusively for craft ales (top fermentation), with about 280 brews. It was in production until August 2026 and is now dismantled and stored in a climate-controlled warehouse. The malt pipe sits inside the kettle; the recirculation pump drives the wort through the grain bed, and the integrated lifting device raises the malt pipe for lautering. The automatic controller runs the brewing programme. Technical data - Manufacturer: Speidel - Model: Braumeister 200 L - Year of manufacture: 2016 - Nominal brew volume: 200 L - Power supply: 400 V, three-phase, 50 Hz - Power: 9.3 kW; heating 3 x 3,000 W - Dimensions: approx. 136 x 90 x 208 cm including lifting device - Weight: approx. 150 kg - Control: automatic Hodpfoz Sr Uyox Airjw - Utilities: no cooling water and no permanent drain connection needed in normal operation Equipment - Stainless steel lid - Malt pipe with perforated filter plates, fixing bar and clamp - Lifting device for the malt pipe - Recirculation pump - Automatic controller - Hoses, external connections, cable and three-phase plug - Printed manual; invoice, CE certificates and original documentation available Condition Used, in excellent condition: no known faults, leaks or pending repairs. Pumps, heating elements, seals and controller are original. Maintained quarterly according to the manual; routine cleaning with warm water and alkaline detergent, with caustic soda and nitric acid every five brews. The unit sits on its own frame and can be loaded without a pallet. A second, identical unit is available as a separate offer. Availability Available immediately. Location: Spain. Viewing is possible by appointment.

Condition: used, Year of construction: 2002, Cylindroconical fermentation and storage tanks with 3 frame cooling zones and cone cooling. The tanks are insulated and clad. Individual sale possible. Additional title: vertical, coolable stainless steel tanks Gross volume: 58890 l Max. overpressure: 2 bar Operating temperature: -10 to 50 °C Hodpfxoxbn Eue Airow Total cooling area: 13,3 m2 Length: 3370 mm Width: 3370 mm Height: 11000 mm Material: stainless steel Position: vertical Features: insulation, cladding, cooling jackets (3x frame, 1x cone)

Year of construction: 1991, condition: used, Additional title: stainless steel tanks for wheat beer fermentation Hsdpfxovcq Dgs Airsw Total capacity (gross): 465 hl Features: 2 vertical tanks (1 x ca. 150 hl, 1 x ca. 160 hl), 1 horizontal tank (155 hl), 1 mobile yeast tube, own temperature control

Year of construction: 2000, condition: used, Flat conical stainless steel fermentation tank for approx. 40 hl net content. Hjdew Td D Eepfx Airjw Additional title: coolable tank Gross content: 4219 l Perm. working temperature: 20 °C Length: 2000 mm Width: 2000 mm Height: 1800 mm Material: stainless steel Features: Manhole in the frame, spray head with spray head line and dummy cap DN 25, outlet flap, Pt 100 for automatic temperature control. height-adjustable tube feet; Magent valve for temperature control

Year of construction: 2000, condition: used, Stainless steel storage tank for approx. 20 hl net capacity; cooled by means of double jacket on the frame and firmly welded insulated. Individual sale conceivable. Additional title: coolable tank Gross volume: 2150 l Hsdpfjw Td Dxjx Airew Perm. working overpressure: 0.9 bar Perm. working temperature: 20 °C Length: 1600 mm Width: 1600 mm Height: 1900 mm Material: stainless steel Features: Manhole in the frame, spraying head with spraying head line and shut-off flap DN 25, safety valve and pressure gauge, outlet flap, thermometer; sampling flap height-adjustable tube feeet

Condition: used, Year of construction: 2019, machine/vehicle number: LC681, Used complete 10hl craft brewery lineTechnical Specifications & Performance DataThis complete 10 hl craft brewery and bottling line is built around a BBC INOX Essential 1000 steam-heated, two-vessel brewhouse. Designed for bottle-conditioned beer production, the plant combines brewing, fermentation, glycol cooling, gravity filling, labeling, crown capping, cold storage, cleaning and handling equipment in one integrated industrial packaging installation.Brew length: 10 hl / 1,000 L per brewBrewhouse: BBC INOX Essential 1000, two vessels, AISI 304 stainless steel, steam heatedHot liquor tank: 2,000 L AISI 304 tank with internal steam coilFermentation: 3 x 18 hl gross-volume cylindro-conical fermenters, approximately 15 hl working volume eachFilling system: six-head linear gravity bottle filler, 480 L/hBottle formats: compatible with 0.33L, 0.5L and 0.75L bottlesWort cooling: Kelvion plate heat exchanger, 2,000 L/hCellar output: approximately 700–800 hl/year with the installed fermentation capacityAdvanced Automation & Control SystemsThe brewhouse is equipped with a digital control panel featuring recipe programming, with capacity for 15 stored recipes, brewing-temperature display and control, and management of the wort pump and lauter rake. Individual temperature controllers on the fermenters support controlled glycol cooling across cone and shell zones.The semi-automatic OMB labeling machine uses an electric drive, label photocell and micrometric adjustments for accurate front and back label application on round bottles. The bottling section includes quick couplings and supply hoses, while the pneumatic AIR-MATIC crown capper requires compressed air for operation.Power supply: 380–400 V, three-phaseOMB labeling machine: 230 VMalt mill motor: 1.5 kWGlycol operation down to -5 °CProduction Line Integration CapabilitiesThis used bottling line forms part of a complete brewing and beverage production plant. The process moves from malt milling and wort production through cooling and fermentation, followed by priming, gravity filling, labeling, crown capping and cold-room bottle conditioning. It is suited to craft beer operations requiring a compact, coordinated production line with packaging machinery for glass bottles.Machine typeManufacturer / modelYearVarious EquipmentBBC INOX Essential 1000 Brewhouse2019ChillerMonobloc glycol chillerFilling MachineLinear gravity bottle filler... Hsdoz E Dfcjpfx Airew

Condition: used, Year of construction: 2019, Overview Complete 10 hl craft brewery around a BBC INOX Essential 1000 steam-heated two-vessel brewhouse, installed in 2019. One package from milling to bottling: brewhouse, hot liquor, wort cooling, steam and water treatment, fermentation with glycol cooling, filling, labelling and capping, a walk-in cold room for bottle conditioning, plus handling and cleaning equipment. Suited to a new brewery or a brewpub moving up to 10 hl; fermentation capacity can be extended. Technical data - Brew length: 10 hl (1,000 L) per brew - Brewhouse: 2 vessels, AISI 304, steam-heated - Fermentation: 3 x 18 hl gross (approx. 15 hl working), AISI 316, atmospheric - Cellar output: approx. 700-800 hl/year with 3 fermenters on 3-week cycles - Year: 2019 Scope of Delivery - Brewhouse | BBC INOX | ESSENTIAL 1000 | mash/boil kettle 1,600 L, steam-heated, whirlpool inlet; lauter tun 1,300 L with false bottom and rake; AISI 316 wort pump, grant, platform and stairs; control panel with 15 recipes | 2019 - Hot liquor tank | 2,000 L | AISI 304, internal steam coil, CIP spray ball, manway, level gauge, pump; approx. H 3,100 x D 1,270 mm - Plate heat exchanger | Kelvion | NT 25 PH | AISI 316 plates, 2,000 L/h, wort 98 to 12.8 °C - Cylindro-conical fermenters, 3 units | BBC INOX | 18 hl | AISI 316, 60° cone, dual-zone glycol jackets, individual temperature controllers, CIP spray ball, sampling valve - Glycol chiller | outdoor monobloc, glycol down to -5 °C, buffer tank and circulation pump - Steam generator | process steam for brewhouse and hot liquor tank - Water softener | ion-exchange column with brine tank - Bottling / priming tank | BBC INOX | AISI 304/316, polished, level gauge - Linear gravity bottle filler | 6 filling spouts, 480 L/h, 33 / 50 / 75 cl, AISI 304 on trolley - Semi-automatic labeller | OMB | front and back label on round bottles, photocell, 230 V | 2019 - Crown capper | AIR-MATIC | pneumatic column capper, 26 / 29 mm crowns - Walk-in cold room | 5.30 x 3.10 x H 2.50 m, dismountable panels, +2 to +10 °C - Malt mill | two hardened-steel rollers, adjustable gap, 25 kg hopper, 1.5 kW - Digital floor scale | stainless steel low-profile platform, tare and dosing - Semi-electric stacker | Jungheinrich | HC 110 | 1,000 kg, lift height 1,600 mm, 12 V, integrated charger | 2019 - Manual hydraulic stacker | BASIC | D 1025 | 1,000 kg, fork lift 85-2,500 mm - Floor scrubber-dryer | Lindhaus | LW 38 PRO - Stainless steel workbench | AISI 304, 200 x 70 x H 85 cm - Wire-mesh storage baskets | foldable, stackable, 112 x 77 x H 95 cm - Food-grade hoses and stock | hoses with DIN fittings; approx. 1,600 empty bottles, 250 cartons, 3 x 20 L kegs, 2,000 crown caps Condition Hjdpfez E U Dijx Airjw Used, visually very good, clean installation, still installed and under power. The fermenters are atmospheric: carbonation by bottle conditioning or via an additional pressure tank. Chiller, cold room and steam generator must be disconnected by certified technicians. Availability Immediately. Location: Italy. Dismantling and loading by the buyer. The brewhouse, hot liquor tank and heat exchanger are also available as a separate package.

Condition: ready for operation (used), functionality: fully functional, Year of construction: 2006, Line is consisting of: Dreher 2 vessel brew system Type: KBA500 Year: 2006 Kettle: 550 litres Heating: 42 kW Controls KBA basic 3x Dreher fermenting tanks Type: GW500 Hjdpfx Aisz Hlclersw Year: 2006 Content: 520 litres With Dreher ZKV120 cooling 3x Dreher / Brovarni dispensing tanks Type: 500 L CCT Year: 2017 Content: 500 litres 1x Dreher brite tank Content: 1000 litre 6x Dreher Kombi-tank Type: KT500 Year: 2006 Content: 500 litres 5x FIB beertanks Type: 70200503 Year: 2022 Content: 540 litres Auxiliary equipment a.o. - Gail 103 grain mill - Enotecnica Pillan srl F30 20x20 filter - Serrco SW-150 cooling water tank - bottle washing station - bottle filling machine - corking device - 45x 20 litre kegs - working table - double sink

Condition: good (used), Consisting of : - 3 tanks of 18000 litres - 3 tanks of 15300 litres - With walkways Hedsib H Ddspfx Airsw - Material: AISI 316 - Square discharge door (bottom) - Motorised mash discharge - Round manhole DN 400 (cylindrical part) - Total emptying: ball valve Ø 40 Friedrich no 2 - Partial drain: ball valve Ø 40 Friedrich no 2 - Taster - Recirculation with ball valve Ø 40 Friedrich no 2 - Dome Ø 400 mm, eccentric - Central dome DN 400, with a cylinder-grid fixed inside (to keep the mash cake wet) Dimensions : - 3 tanks 18000 litres: Ø 2000 mm, height 5600 mm - 3 tanks 15300 litres: Ø 2000 mm, height 4800 mm - Ground clearance: approx. 550 mm

Condition: used, Year of construction: 2016, Overview Complete craft microbrewery around a 250-litre batch brewhouse - the Slowbeer 250, built in 2016 by Škrlj d.o.o. (Slovenia). The package covers the whole process from malt crushing to bottling - brewhouse, two 1,000 L fermenters, hot water tank, glycol chiller, 4-spout bottling unit and malt mill. All main units date from 2016 - a turnkey set for a brewpub or a start-up brewery. Technical data - Brand: Slowbeer - main units built by Škrlj d.o.o., Slovenia - Model: Slowbeer 250 - Škrlj COMPACT BREWHOUSE MINI 250 L (type BHM 250, 2.5 hl) - Year of manufacture: 2016 - Batch capacity: 250 L Hodpfx Aijzvqi Sjrjw - Heating: thermal-oil jackets, electrically heated - 400 V, 50 Hz - Material: stainless steel AISI 304 (EN 1.4301), vessel and jackets - Fermentation capacity: 2 x 1,000 L (nominal) Scope of Delivery - Compact brewhouse | Škrlj (Slowbeer 250) | COMPACT BREWHOUSE MINI 250 L | 250 L per batch, thermal-oil heated, agitator with Bonfiglioli gear motor, Lowara CO350/03K/A wort pump (2019), Pedrollo NGA 1B thermal-oil pump, IPROS TP4001/15 plate heat exchanger, control cabinet with Omron frequency inverters | 2016 - Beer fermenters, 2 units | Škrlj | ZKG 1000 L | nominal 1,000 L each (1,230 L gross volume per vessel), AISI 304, atmospheric vessel 0-50 °C, water/glycol cooling jackets on shell and cone (3.0 bar operating, 6.0 bar test), sample valve, level indicator, CIP spray ball; recirculation pump with cleaning hoses plus one unused spare pump | 2016 - Hot water tank | Škrlj | 1200 L | AISI 304, electric heating 24.4 kW, 0-90 °C, CE 0531 | 2016 - Glycol chiller | MTA | TAEevo TECH 020 | 400 V / 3-ph / 50 Hz, 3.9 kW electrical input, refrigerant R410A, water circuit max. 6 bar, hose circuit for the fermenter jackets, digital temperature control | 2016 - Gravity bottling unit | Mori-Tem | MODERNA B.4 A LE | 4 stainless steel filling spouts, Ebara JESX M5 feed pump, 230 V single-phase 50 Hz | 2016 - Malt roller mill | Egon Sommer Maschinenbau | PICCOLO 11 SB | 1.1 kW three-phase motor (230/400 V) | 2016 Transport dimensions (palletised, approx.) - Brewhouse: 2,400 x 1,200 x 2,200 mm, 660 kg - Fermenters (each): 2,700 x 1,100 x 1,245 mm, 240 kg - Hot water tank: 1,210 x 1,210 x 2,245 mm - Glycol chiller: 1,300 x 600 x 955 mm, 220 kg - Bottling unit: 1,000 x 700 x 1,650 mm, 180 kg - Malt mill: 800 x 600 x 1,200 mm, 90 kg Condition Used - very good to excellent overall condition. Brewhouse, fermenters and malt mill in excellent condition; chiller and bottling unit in good working order. The hot water tank is fully functional, with a light cosmetic dent on the top cover and normal limescale deposits inside. CE declarations and technical documentation are available for every unit except the malt mill, where the documentation is still being confirmed. Availability Immediately. Location: Spain. Dismantling and loading by arrangement.

Condition: used, Year of construction: 2011, Overview Complete turnkey craft brewery built around a 4-vessel Newlands Systems (NSI) brewhouse with a 35 hl brew length, delivered from Canada and installed in 2011-2013. The plant covers the full process chain: malt intake and milling, brewhouse, fermentation and maturation, yeast handling, CIP, steam and glycol cooling. Fermentation capacity is 9 x 70 hl cylindroconical fermenters plus 2 x 70 hl pressure-rated bright beer tanks. The brewhouse runs on a Siemens Braumat control system. The brewery is still installed and under power and can be visited in operation. Technical data - Manufacturer: Newlands Systems (NSI), Canada - Year of manufacture: 2011-2016 - Machine type: complete turnkey brewery, 4-vessel brewhouse - Brew length: 35 hl Hedpjzza Diefx Airow - Brewhouse vessels: mash mixer 44 hl, lauter tun 69.85 hl, boil kettle 58 hl, whirlpool - Fermentation and maturation: 9 x 70 hl fermenters, 2 x 70 hl bright beer tanks - Steam: 750 kW electric steam boiler, operating pressure approx. 4 bar - Control system: Siemens Braumat - Power supply: 3 x 400 V / 50 Hz Scope of Delivery - Brewhouse | Newlands Systems | 4-vessel, 35 hl brew length | Mash mixer, lauter tun with rakes, boil kettle with internal calandria, whirlpool, wort heat exchanger, progressive cavity grain-out and spent grains pumps, post-whirlpool solids filter | 2011 - Control system | Siemens | Braumat | Brewhouse control panel and operator station | 2011 - Hot liquor tanks | Newlands Systems | 2 x 60 hl, stacked | External steam heat exchanger, pumps and valving, 316 stainless wetted surfaces, water treatment dosing bin | 2012 - Fermenters | Newlands Systems | 9 x 70 hl working volume | Cylindroconical, 60 degree cones, standpipes, cooling jackets | 2012-2013 - Bright beer tanks | Newlands Systems | 2 x 70 hl working volume | Pressure rated, carbonation stone assemblies | 2012-2013 - Yeast storage tank | Newlands Systems | 700 l | Conical, cooling jacket, mixer | 2013 - Yeast propagator | Newlands Systems | 240 l working volume | 300 l total volume, AISI 304 stainless steel | 2012 - CIP station | Newlands Systems | Steam heating and pump | 2012 - Malt silo | MAFA Sweden | UNB 70 | 30 t capacity, outdoor installation | 2012 - Auger system | MAFA Sweden | Silo and mill connections, flexible auger, specialty grains dump hopper | 2012 - Malt mill | Bühler | 4-roller | 3.0 kW drive, ATEX marked | 2012 - Grist hopper | Newlands Systems | 1,000 kg | On load cells | 2012 - Electric steam boiler | Pannpartner | 750 kW | 3 x 400 V / 50 Hz, design pressure 16 bar, empty weight 800 kg, CE marked | 2011 - Glycol chiller | Daikin | Air-cooled water chiller, refrigerant R407C, 400 V | 2011 - Sterile air unit | Donaldson | 2016 - Pumps, fittings and accessories | 2012-2013 Condition Used - still installed and under power, available for inspection in production. Availability Immediately. Location: Norway. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Condition: used, Year of construction: 2001, Insulated, cylindroconical stainless steel tanks with two frame cooling zones and cone cooling. Most recently used as a beer fermentation tank with a usable volume of 150 hl. Additional title: vertical, coolable, insulated stainless steel pressure tanks Gross volume: 19040 l Pressure capacity: 2 bar Max. operating temperature: 40 °C Cooling area: 8,4 m2 Length: 2,53 m Hjdpfovu Tvijx Airjw Width: 2,53 m Height: 6,54 m Weight: 2300 kg Material: stainless steel Position: standing frame Features: insulation, tank fittings

Condition: used, Year of construction: 2001, Insulated, cylindroconical stainless steel tanks with three shell cooling zones and one cone cooling zone. Previously used as beer storage tanks. Additional title: vertical, coolable, insulated stainless steel tanks Gross volume: 30200 l Pressure capacity: 0,99 bar Hjdpexbpd Sjfx Airjw Max. operating temperature: 40 °C Cooling area: 14,45 m2 Length: 2,83 m Width: 2,83 m Height: 7,86 m Weight: 3150 kg Material: stainless steel Position: standing frame Features: insulation, tank fittings

Condition: used, Year of construction: 2001, Insulated, cylindroconical stainless steel tanks with two frame cooling zones and cone cooling. Most recently used as a beer storage tank with a usable volume of 150 hl. Additional title: vertical, coolable, insulated stainless steel tanks Gross volume: 15260 l Pressure capacity: 0,99 bar Max. operating temperature: 20 °C Cooling area: 6,95 m2 Length: 2,52 m Width: 2,52 m Weight: 2100 kg Material: stainless steel Base construction: standing frame Features: insulation, tank fittings Hjdpfx Aovu Tvvjirow

Condition: good (used), Used, insulated, heating/cooling-capable, cylindro-conical fermentation pressure tanks made of stainless steel, mounted on a steel base ring (formerly beer storage tanks) – with documentation. Capacity approx. 100,000 liters Operating pressure: 1 bar Internal diameter approx. 3,900 mm External diameter with insulation approx. 4,100 mm Cylindrical height approx. 9,365 mm Total height approx. 13,580 mm Weight approx. 12,640 kg Tank with upper conical bottom and lower cone Tank shell and cone equipped with cooling zones. Cooling zone shell designed for 0.4 bar Cooling zone cone designed for 0.5 bar Complete tank approx. 100 mm thick, foam-insulated with PU foam, with galvanized, screwed-on cover plate (plate may need to be replaced) Connections: On the top: 1 flange socket NW 500 with downward-leading CIP line DN 80 1 venting socket DN 200 On the shell: Flange connections NW 50 for cooling medium inlet and outlet On the cone: Hedpfxef Iylye Airow 1 manhole 450 x 350 mm Cone tip ends in an outlet socket DN 100 Otherwise, as per drawing + photos.

Condition: used, Year of construction: 1993, Additional title: vertical, coolable stainless steel tank Hsdjvcqnxopfx Airsw Gross volume: 10474 l Material: stainless steel 1.4301 Position: standing on feet Features: Flat conical bottom, frame and cone cooling zone, manhole, sampling tap, central spout.

Condition: used, Year of construction: 1993, Additional title: vertical, coolable stainless steel tank Gross volume: 8071 l Length: 2100 mm Width: 2100 mm Height: 3750 mm Hedpfx Aievcqnrsrsw Material: stainless steel 1.4301 Position: standing on feet Features: Flat conical bottom, frame and cone cooling zone, manhole, sampling tap, yeast slide, central spout.

Condition: used, Year of construction: 2017, machine/vehicle number: LC694, Used PRO-PAK small dairy processing line 2000 LPHTechnical Specifications & Performance DataThis used bottling line is a complete dairy processing and industrial packaging installation designed for milk, yogurt, cheese, cream and cream-based food production. Manufactured by PRO-PAK, the installation combines milk reception, pasteurization, separation, fermentation, cheese processing, packaging, utilities and laboratory equipment.Milk processing capacity: 2000 L/hPotential daily processing capacity: 15000 L of milk per day with additional vesselsPasteurizer capacity: 2000 L/hWestfalia separator capacity: 3000 L/hMilk packaging format: 1.0L bagsYogurt cup diameters: 75 mm and 95 mmAutomatic yogurt packer output: 1800 cups/hInstalled electrical power: 18 kWAdvanced Automation & Control SystemsThe line includes automatic and semi-automatic packaging equipment for dairy production. Pasteurized milk is filled by a semi-automatic bag filler, while the yogurt packaging section uses an automatic cup packer. A Videojet 1220 date coding machine with belt conveyor is included for product date marking and batch identification.The Westfalia separator is equipped with a three-phase motor rated at 380 V, 50 Hz, 4.5 kW and 10.5 A. The motor is rated IP 44 with insulation class B and operates at 965 rpm.Production Line Integration CapabilitiesThis second hand dairy processing line provides an integrated process route from raw milk reception through thermal treatment, separation, fermentation, cheese production and final packaging. It is suitable for dairy beverage production and food processing applications requiring milk bags and yogurt cups.Machine typeManufacturer / modelYearVarious EquipmentLactofriz receiving tanksPasteurizerPlate flow pasteurizerVarious EquipmentWestfalia separator2017Various EquipmentFermentation vesselsVarious EquipmentCheese production equipmentFilling MachineSemi-automatic milk bag fillerVarious EquipmentAutomatic yogurt cup packer Hjdpfo Adtyasx Airsw

Condition: used, Year of construction: 2016, Fatting cabinet WP Riehle Line 2000 A, size 36 Year of manufacture: 2016 Condition: cleaned & inspected Fermentation chamber with integrated 2-liter water tank Includes fermentation trolley with 10 tilting trays Reversing basket and tilting trays, 6 rows Internal dimensions of the trays (W x D x H): approx. 67 x 73 x 11 cm Filling capacity: 34 liters / 31 kg Heating: 6 kW Benefits: Airtight WP RIEHLE volume lid for larger dough volumes with the same initial weight Longer fat life due to pulsed heating Lowest energy consumption and consistent temperature due to direct heating in the oil Minimum fat absorption due to consistent temperature, even when turning Hsdpfx Aijz A Srfjrow Computer control with 10 baking programs for consistent quality Automatic mode provides free working time during the baking process.

Condition: used, Year of construction: 2017, Overview  This brew house was built in 2017 by Spanish manufacturer INOX DUBRA and has a wort volume of 25 hectoliters. Various equipment is included in the offer, from the brewhouse to bottling. All the equipment is still installed and be viewed and inspected in person at any time.   Scope of delivery  - Brewhouse | INOX DUBRA | 25 HL | Two-Vessel Brewhouse   - Plate Heat Exchanger | CESPEDES | UFT34/1OO- UFT32/12 | 2015  - Cold Water Tank | 2.500L   - 3x Isobaric Fermentation tanks | INOX | 2.500L | 2020  - 3x Atmospheric Fermentation tanks | INDUSTRIAS CESPEDES | 1.000l | 2014  - Brite tank | INDUSTRIAS CESPEDES | 2017   - Grinding mill  - Water tank | 1.000L   - Compressor   Hjdpfjty Ddrjx Airew - Helicoidal pump   - Volumetric pump - Manual atmospheric filler - Steam generator

Condition: used, Year of construction: 2012, Fermentation cabinet Fortuna GEK AB 600 This unit is currently undergoing refurbishment (the pictures are from a bakery). Year of manufacture: 2012 Rack for dough pieces up to a maximum of 100 g (higher weights possible with elongated shapes) Working width: 600 mm Discharge time: 20 minutes with 15 cycles Fresh air supply: 3 axial fans Siemens touch screen control Adjustable hourly output and fermentation time Hsdpfx Aioz A Slrersw Discharge height: approx. 950 mm External dimensions (L x W x H): 465 x 140 x 325 cm

Condition: used, Year of construction: 2018, Overview  This complete brewhouse and cellar system was manufactured between 2018 and 2021 by several European equipment suppliers including Brewiks, Milan Svoboda, Mercabrewers, Wild Goose, Quantor and others. It features a 5 HL Brewiks brewhouse, a 12 HL fermentation cellar (6 CCTs), CIP stations, a canning line, labelling and coding units, water treatment, air treatment, chiller and full malt-handling equipment, being a turnkey solution for beer production. Technical data  - Brewhouse (Brewiks 500, 2018) Hodpfoyb R Iaex Airow - Capacity: 5 HL - Heating: Electric, 36 kW - Fermentation Cellar (Svoboda + Mercabrewers, 2018–2021) - 6 CCTs × 12 HL useful capacity - Pressure rating: 3 bar - CIP Stations (Svoboda CIP 100) - 2 mobile CIP units - Tank capacity: 100 L (alkaline + acid) - Canning Line (Wild Goose GOSLING, 2021) - Semi-automatic - Formats: 0.33 L / 0.44 L / 0.50 L - Cooling (Quantor Chilly MAX 50L) - Glycol chiller for CCTs - General Key Information - Power supply (various units): 230–400V, 50 Hz - Applications: Brewing, fermentation, can filling Scope of Delivery  - Brewiks Brewery (5 HL) | Brewiks | Brewiks 500 | 2018 | Electrically heated (36 kW) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (1/3) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (2/3) - Isobaric CCT | Milan Svoboda | — | 2018 | 12 HL, 3 bar (3/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (1/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (2/3) - Isobaric CCT | Mercabrewers | — | 2021 | 12 HL, 3 bar (3/3) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (1/2) - CIP station | Milan Svoboda | CIP 100 | — | Mobile; 100 L alkaline + 100 L acid (2/2) - Hop Cannon + Bag Filter | 3M | Series ME 01MET2 | — | 30 L capacity - Glycol cooler | Quantor | Chilly MAX 50L | — | Operational, heavily used - Canning line | Wild Goose | Quick Change GOSLING | 2021 | Semi-automatic; incl. formats 0.33 / 0.44 / 0.50 L - Can Rinser + Gravity Feeder | Zomerdijk Engineering | TWIST Rinser | — | For 0.33 / 0.44 / 0.50 L - Labeler + Printer | EME (Crafted Goose) | Jem-110-S2 | — | Automatic; integrated printer - Thermal inkjet printer | Rynan | R20 (CM220) | — | Batch and date printing - Air compressor | ABAC | 50 Hp2 | 2020 | 10 bar; 50 L tank - Dehumidifier | ABAC | COOL21 (CO) | — | 16 bar; 350 L/min - Reverse osmosis system | AquaControlada | — | — | 2 units (drinking & process water) - Water tank | ROTH | — | — | 2× 750 L - Malt mill | Sommer | Maltman 220 | — | Precision mill - Sieve shakers + sieves | RETSCH | AS200 Basic | — | Complete sieve set for malt analysis

Condition: reconditioned (used), Year of construction: 2009, functionality: fully functional, The subject of this offer is a used G2000 bun production line, including a Mini Rex Futura dividing and rounding machine from 2009. It is designed for the production of: • Round, marked buns: Kaiser rolls, Corinthian rolls, cross buns • Elongated, unmarked buns • Hot dog buns Product description: • Fully automatic and compact bun production line • Based on a Mini Rex Futura dividing and rounding machine from 2009, which is rotary • 2-row operation • Manual removal of products from the conveying belt • Marking station with easily replaceable tools; includes heads for: Kaiser rolls, Corinthian rolls, cross buns • Integrated elongating and flattening unit • Weight range: - For marked buns, from 25g to 75g dough piece weight – output: from 1,800 pcs/h to 2,640 pcs/h, - For unmarked buns, 80g to 125g dough piece weight – output: from 1,800 pcs/h to 3,960 pcs/h. • Fermentation time: approx. 6 minutes at an output of 2,000 pcs/h • Dough: wheat, whole wheat, yeast dough, doughnuts. • Single-person operation The attached photos show its current, actual condition. Hodpfx Aioy And Nerow If you are interested in the price and would like to receive more photos, please contact us.

Condition: used, Year of construction: 2010, Dough Divider and Molder Fortuna Primus K6 Year of manufacture: 2010 Condition: cleaned & inspected Operating hours: approx. 24,500 Output per row: max. 1,200 pieces Maximum total output: 7,200 pieces/hour Weight range: 35-80g Piece weight, molding speed, and molding chamber height can be adjusted manually Pressure roller on spreader belts Hsdpfsz A Srlsx Airjw Flour dispenser at the dough discharge Includes piston set for 4 and 6-row production The Fortuna Primus is a proven dough divider and molder for the best artisanal quality. It is the dough expert for difficult and long-proofed doughs – from soft Berliner dough to firm pretzel dough. Even cool or doughs that tend to stick are processed gently and precisely by the Fortuna Primus. Convenient dough input via a hopper with a capacity of 20-25 kg Small amounts of dough are automatically fed to the dividing system via star wheels Thanks to the dough-friendly dividing system, the fermentation cells remain optimally preserved Best conditions for artisanal baked goods of top quality Dough pieces detach easily from the drum, even with extremely soft doughs, without prior addition of flour Easy access to all machine parts for simple cleaning and maintenance