Dough Divider

Sinmag Manotrad

Condition: like new (used), Year of construction: 2021, functionality: fully functional, - Condition: Excellent; lightly used - Manual dough divider with interchangeable grids - Included: 20-portion grid + 12-portion grid, stainless steel base - No power required; compact, durable, easy to clean Kedpfjxlpi Nsx Aadedw

Condition: used, Spiral dough mixer Kjdpfjuubdwex Aadedw Manufacturer: Diosna Model: SP40 With stainless steel bowl and spiral Dimensions: 570x900x1180mm Volume: 70 liters Capacity: up to 40 kg of dough 2 speeds Timer

Condition: new, Year of construction: 2024, functionality: fully functional, New device 24 months warranty Advantages: + TOP price-performance ratio + robust dough divider with 2 fixed wheels for quick and easy transportation + Stainless steel design + Cutting & stamping grids are very easy to replace + Punching grid: profiled POM plastic knives, optimum sealing of the dough + Manual, traditional dividing and shaping of doughs possible + Pull-out holder for the dough dividing tray + max. 4 grid inserts can be accommodated in the appliance Kjdpfohyc U Hox Aadsdw + space-saving, fits into even the smallest bakery + No power connection required, maintenance-free SERIES accessories, included in the price: + 1x stainless steel grid insert (see PDF / product information) + 1x stainless steel insert with POM blade (1 division, see PDF / product information) for punching very soft dough without damaging the dough + 1x dough dividing tray in which the doughs are divided / punched + 2x silicone punching pads, easy and quick to clean + 1x magnetic flour container, attached directly to the appliance, for ready-to-hand flouring SPECIAL accessories, optionally available at extra cost, prices on request: - Stainless steel tub trolley incl. 14 tubs + lids, optimally adapted to the ManOtrad Capacity / tub: 9.8 ltr (corresponds to approx. 5-6 kg dough) + 910,-- € net / trolley + 90,-- € net transport / trolley - Dough tray + lid for cooling / storing the dough before dividing + 49,50 € net / tub - additional stainless steel grids (see PDF / product information) + 280,-- € net / pc. - further stainless steel grids with POM plastic blades (see PDF / product information) + 1-pitch: 475,-- € net / pc. + 2-fold division: 505,-- € net / pc. Technical data: - Basic dimensions: 620 x 590 x 1960 mm (WxDxH) with lever - Depth when tray holder is extended: 740 mm - Net weight: 75 kg

Condition: like new (used), Year of construction: 2010, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, power: 2.4 kW (3.26 HP), Model: VBS-CB 300/4 SX 6080 GHIGL. Modular line that allows any type of bread to be made with automatic solutions tailored to the small and medium workshop. Possible formats: Strand 1 way Demi baguette 2 ways Hot dog 3 ways Francesino 4 ways Kjdporhg Afefx Aadodw Demi francesino 5 way Mini hot dog 6 way Mignon 7-way

Condition: used, Year of construction: 2011, Dough divider 1-pocket type 1500 year of build 2011 weight range 200 - 1800 grams capacity 500-1600 pcs/h Kodpfx Aasiy S Anjdedw frequency inverter for variable speed

Condition: excellent (used), Year of construction: 2010, operating hours: 4,233 h, functionality: fully functional, travel distance X-axis: 300 mm, travel distance Y-axis: 150 mm, travel distance Z-axis: 340 mm, spindle speed (max.): 2,000 rpm, spindle speed (min.): 40 rpm, table length: 600 mm, table width: 210 mm, overall weight: 710 kg, table load: 200 kg, Equipment: documentation/manual, DECKEL FP1 – Fully Refurbished Top Condition with CE-compliant Modernization MANUFACTURER: DECKEL MODEL: FP1 OPERATING HOURS: 4,233 h CONDITION: fully refurbished (2010) – mechanically & electronically as new! LOCATION: Graz (Austria) PHOTOS/VIDEOS: Please contact us to request images or videos of the machine Description: This high-quality DECKEL FP1 milling machine has been completely overhauled, both mechanically and electronically modernized to the latest technical standards, and fully complies with current CE and BGVA 3 / DIN-EN 60204-1 regulations. As part of the modernization, a new touch-proof control cabinet and a new braking motor were installed, ensuring immediate spindle stop when the brake is activated. The machine is in like-new condition, both technically and visually, offering maximum precision, reliability, and durability – ideal for toolmaking, prototyping, repair workshops, or training facilities. Technical Specifications: Operation: manual, with option for automatic positioning Control: 3-axis Heidenhain digital readout Spindle speed range: 40 – 2,000 rpm (16 geometric speed steps) Feed rate: 5 – 500 mm/min (steplessly adjustable) Rapid traverse: 1.2 m/min (steplessly adjustable) Quill: Vertical & horizontal travel 80 mm, SK40 Travels (X/Y/Z): 300 / 150 / 340 mm Table size: 600 × 210 mm Table load capacity: max. 200 kg Features: Vertical and horizontal spindle Milling head manually swivels ± 90° Completely new electrics & drive package Fully refurbished – as new mechanically & electronically Extras: Chip tray Protective bellows for Z-axis Machine lamp Universal table / rotary table / dividing head / counter support Special paint finish Highlights: New CE-compliant control cabinet (BGVA 3 / DIN EN 60204-1) New braking motor – immediate spindle stop Heidenhain digital readout for precise operation Kdjdpfxeuhhm Re Aadjw Note: The purchase price after the overhaul in 2010 was €75,000. Contact us to arrange a viewing appointment.

Condition: used, Manufacturer: Multivac Type: Vacuum machine Model: C 400 Chamber depth: 470 mm Chamber height: 170 mm or 250 mm Sealbar configurations: front 650 mm + right 450 mm left 520 mm + right 520 mm left 520 mm + right 520 mm + front 520 mm front 700 mm Kdsdpfst Up Rrox Aadow Voltage: 3 x 400 V 50 Hz Incorporated vacuum pump: 100 or 140 m3/h Main material: Stainlees Steel Machine weight: 250 kg

Condition: excellent (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... Kdodsncfgdjpfx Aadow bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2024, functionality: fully functional, New machine 24 months warranty Advantages: + TOP price-performance ratio + Robust, compact table-top sheeter + operation with push buttons + suitable for all types of dough for rolling out and touring + PVC conveyor belts, easy and quick to clean + therefore also suitable for marzipan and rolled fondant + tables can be folded up on the left and right side + scrapers can be easily removed without tools + machine is equipped as standard with 1 hand reel + can be set up on a table at least 80 cm deep + fast spare parts supply within 1-2 working days Technical data: - belt width: 520 mm - table length: 670 mm each = 1,340 mm - Roller adjustment: from 1 mm to 30 mm (depending on product) - speed: approx. 50 cm/sec - motor power: 0,37 kW - Connection values (you choose the power connection that suits you): --- 230 V - 1Ph - 50Hz --- 400 V - 3Ph - 50Hz - 16A CEE plug - Dimensions: --- Working position: 1460 x 940 x 550 mm (WxDxH) Kdodpfsfthxhsx Aadow --- rest position: 800 x 940 x 665 mm (WxDxH) - Net weight: 100 kg

Condition: ready for operation (used), Year of construction: 2013, WP Haton Crustica mediterranean production line for artisan type of bakeries Huge number of products can be made mediterranean or classic The line can be used for baguettes with premoulder or rounder for regular products By pass for intermediate proofer Sheeting of moulding possibility Different forming stations and decorating possibilities Products: Baguettes Whole meal Ciabatta Artisan breads Batone Brioche year of build 2013 max capacity 1500 pcs/h consisting of: WP V300 dough divider 1 pocket type 1000 year of build 2013 weight range 100 - 1200 grams Voluminator WP CR59 AT conical rounder year of build 2013 hot air, heating oil on cone weight range 90-1600 gr. WP AF 2002 intermediate proofer Kodpfeu Upkdsx Aadodw year of build 2013 long nets retraction belt Photocell controlled infeed conveyor UV lamps PLC with touch panel WP Combi U-L year of build 2013 stainless steel curling net standard version extended for pointed ends with driven top moulding belt and pressure board weight range 200 - 2000 grams WP make-up table