Used Baguette for sale (82)

Condition: used, Dimensions (LxWxH): 1950x2760x2480mm Dimensions: trolley: 600x800 mm Ljy Tswxl Rfsdxugjrr Capacity baguettes 250g: 144 Ijdpfjwxl Rfjx Aabjih Capacity bread loaves 400g: 90 Door clearance (WxH): 800x1850 mm Trolley height: 1820mm Electrical power: 4Kw Heating power: 77Kw Weight: 1100Kg Top burner Gas burner Voltage: 400V The Cristal range ovens are rotary rack ovens designed for bakery and pastry applications. The FM2 model is suitable for baking supports/pans of 600x800 mm. For gas and oil versions, the heat exchanger is made of refractory stainless steel. Temperature control is ensured by an electronic controller with digital display and probe. Steam is produced by injecting water onto a set of metal masses heated by the hot air flow. The water injection duration is programmable via a timer on the control panel. The listing was translated automatically. Translation errors are possible.

Condition: ready for operation (used), Year of construction: 2013, WP Haton Crustica mediterranean production line for artisan type of bakeries Huge number of products can be made mediterranean or classic The line can be used for baguettes with premoulder or rounder for regular products By pass for intermediate proofer Sheeting of moulding possibility Different forming stations and decorating possibilities Products: Baguettes Iiodpfx Aaeu Upkdsboh Whole meal Ciabatta Artisan breads Batone Brioche year of build 2013 max capacity 1500 pcs/h consisting of: WP V300 dough divider 1 pocket type 1000 year of build 2013 weight range 100 - 1200 grams Voluminator WP CR59 AT conical rounder year of build 2013 hot air, heating oil on cone weight range 90-1600 gr. WP AF 2002 intermediate proofer year of build 2013 long nets retraction belt Photocell controlled infeed conveyor UV lamps PLC with touch panel WP Combi U-L year of build 2013 stainless steel curling net standard version extended for pointed ends with driven top moulding belt and pressure board weight range 200 - 2000 grams WP make-up table

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, input voltage: 230 V, Horizontal Slicers – Efficient and Precise Bakery Cutting Solutions 1. BDP-xD – Horizontal Slicer with Disk Blades BDP-xD is a high-performance horizontal slicer equipped with circular blades, designed for partial slicing of bakery products. Two slicing options are available: a partial cut from one side or both sides, leaving the middle section uncut. This solution is ideal for sandwich buns or filled rolls. Slicing types: Partial cut from one or both sides Number of blades: Up to 4 circular blades Capacity: Up to 15,000 units per hour Conveyor width: Up to 700 mm Suitable for products: Hamburger buns Baguettes Hot dog-style buns 2. BDP – Horizontal Slicer with Band Blades Iisdpfx Aewt Ny Tjabjh The BDP model uses band blades to horizontally cut bakery products into 2, 3, or more layers. It is perfect for fast and precise slicing of soft products, such as sponge cakes or buns, in high-capacity production lines. Slicing types: Full horizontal slicing into multiple layers Number of blades: Up to 4 band blades Capacity: Up to 6,000 units per hour Conveyor width: Up to 1,000 mm Suitable for products: Hamburger buns Baguettes Hot dog-style buns Sponge cakes Flexibility, Customization, and Tailored Solutions Whether you need partial slicing for sandwich buns or full slicing for layered cakes, we offer flexible and high-performance solutions tailored to your production needs. We work with custom projects We adapt to your specific product and line requirements Integration into existing production lines is available Final pricing depends on selected configuration, functionality, and customer requirements Contact us and we will help you find the optimal slicing solution for your production line.

Condition: excellent (used), Year of construction: 2009, 063 USED Spiral cooling and proofing machine - 2 spirals. TECHNICAL DATA: - capacity approx. 800 kg/h - length of the entire set approx. 13 m - width 6 m - diameter of the spiral 5 m Cooling agent: R 404A MANUFACTURERS' DEVICES: - Hafner- Muschler, - Bitzer, - Deep-Blue. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, deck ovens, confectionery ovens, shop ovens, bakery machines, bread lines, roll lines, cake lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, croissant machines. Iedjwa Aa Tjpfx Aabsih We invite You to check all our ads.

Condition: refurbished (used), Universal Parta U2001 dough divider for all types of dough, such as: wheat, wheat-mixed, rye, hard (as for pizza) and soft (baguette). Technical data: Bundle weight range: 300 - 2800 g, Constant/variable capacity: 1020 - 3260/900 - 2816 pcs/h, Iijdpfxstt Apaj Aabeh Max dimensions L x W x H: 1390 x 1080 x 1620 mm, Connection: 230/400 V, 3 phases 50 Hz, 2.8 kVA. Advantages: Suitable for almost all types of dough, Wide weight range: 300 - 2800 g, High weighing precision, Gentle dough processing, Optimal adjustment to the mixer size, Easy to clean, Various settings possible, The dough position on the take-off belt is optimal for transferring for further processing.

Condition: excellent (used), - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door passage: 600x1650 mm - Trolley: 400x800 - Baguette capacity 250G: 90 baguettes Ijdpfxewxmg Io Aabsih - Bread capacity 400G: 60 loaves -Control panel - Temperature regulation - Electric power: 43.5 kW - Weight: 825 kg

Condition: good (used), Year of construction: 2009, 083 USED RS packaging machine - heat shrink. EXTERNAL DIMENSIONS (in cm.): - length 209, - width 80, - height with closed flap: 110, - height with open flap: 110. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport Iodjwgc Dxepfx Aabsih The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, deck ovens, confectionery ovens, shop ovens, bakery machines, bread lines, roll lines, cake lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, croissant machines. We invite You to check all our ads.

Condition: used, -Model: Compact -Dimensions: 1980x1780x2550mm -Trolley: 80x80cm -Capacity: 144 to 180 Baguettes Iiodpfewtg Nlsx Aabeh -PN: 6775910 -Gas Burner -Trolleys not included -Voltage: 230 - 400V -Power: 6 kW -Frequency: 50 Hz -Sold with Gas Burner

Condition: excellent (used), Year of construction: 2002, 052 USED Machine for packing bread into bags, counting, flow pack packaging, printer. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport Iisdpovzym Uefx Aabeh The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, deck ovens, confectionery ovens, shop ovens, bakery machines, bread lines, roll lines, cake lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, croissant machines. We invite You to check all our ads.

Condition: excellent (used), -Dimensions: 935x1200x1900 mm -Trolley dimensions: 400x800 or 400x600 mm -Batinox1648 -Serial number: BA/33906 -Capacity: 80 baguettes -Double insulating glazing, low-emissivity, ventilated, easy to clean -Stainless steel baking chamber Iijdpewxxkfjfx Aabeh -Voltage: 230V -Refurbished equipment: Equipment is prepared upon order; pickup and return times are agreed at that moment (please inquire about the price after refurbishment)

Condition: good (used), 519 USED baguette, croissant machine by Kolb. EXTERNAL DIMENSIONS (in cm): - W: 90, - L: 117, - H: 117. Iisdpfx Aask E Uymobeh The device ready for shipment or checking is in our warehouse (36-068 Bachórz, Poland) Paid options available: transport. The price is a net price. Our langueages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, - Dimensions: 1620x1840x2600 mm - Trolley dimensions: 800x1000 mm - Model: LR-108-HD - Serial number: 4130606 - Minimum 180 baguettes - Baking surface: 16 m² Iisdowxmwaspfx Aabeh - Voltage: 400 V - Power: 3.5 kW - Baguette capacity: minimum 180 - Burner position: Top - Year: 2005 - Sold with gas burner

Condition: excellent (used), Year of construction: 2006, 900 USED Kaeser TCH 22 air dryer. TECHNICAL DATA: - max pressure: 18 bar - working temperature: 3-45°C - power supply: 230V/1/50Hz - refrigerant: R 134a - dimensions: 879x427x608mm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport The price is a net price per 1 pcs. Iodpfx Ajvpg Dvjabeih Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, deck ovens, confectionery ovens, shop ovens, bakery machines, bread lines, roll lines, cake lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, croissant machines. We invite You to check all our ads.

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -20 levels -Trolley: 400x800 mm -Serial number: 1003PAV933 Iodpfjwxxibsx Aabjih -Model: TOPAZE.T80 Lroyowxxibs Tdxuger -Capacity: 100 baguettes of 250g -Year: 2010 -Temperature: 210°C -Voltage: 220V -Power: 33.5 kW -Weight: 460 kg -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed at that moment (please request the price after refurbishment).

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -Shelf spacing: 91 mm -20 levels -Trolley 400x800 -Capacity: 100 baguettes of 250 g per batch -Power: 36 kW Iiodpfx Aaowxxineboh -Voltage: 390 V-50 Hz -Weight: 460 kg

Condition: excellent (used), - Condition: Used - Dimensions: 800x1470x1900 mm - 20 levels - Trolley: 400x800 mm - Model: TOPAZE - Capacity: 100 baguettes of 250 g - Temperature: 210°C Ijdpfx Aswxxi Ueaboih - Weight: 450 kg

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes Iedpfx Aaowxmf Rjboih - Electric - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm Iisdpfx Aaowxmgbeboh - Tray dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), - Four dimensions (LxWxH): 2800x3310x2660 mm - 3 decks - 3 levels - Deck width: 700 mm Iiedpfjwxmpisx Aaboh - Deck depth: 2220 mm - Front width: 2120 mm - Baking surface: 13.99 m2 - Production capacity: * 140 loaves of 400 g * 196 baguettes of 250 g * 1343 croissants - Hood dimensions: 200 mm - Power: 52 kW - Voltage: 400 V - Weight: 5600 kg - With scissor loader elevator - Refurbished equipment: The equipment is prepared upon order; handover and return dates are agreed at that time (please request price after refurbishment).

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: 400 V Isdowxmgnjpfx Aaboih

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm - Capacity: 40 baguettes - Double insulated glazing, low emissivity, ventilated, easy to clean Iisdpfx Aswxxh Dsabsh - Door with 2-point closure - Stainless steel hinges, 6 mm thick - Baking chamber made of stainless steel - 50 mm insulation thickness, panels of double density rock wool

Condition: used, Dimensions (LxWxH): 1450x1950x2480 mm Isdpfx Aaowxmc Aeboih Trolley dimensions: 600x800 mm Door clearance (WxH): 800x1850 mm Baguette capacity 250 g: 144 Bread capacity 400 g: 90 Power: 4 kW Voltage: 400 V Year: 2004 Net weight: 1100 kg Burner on top

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 Isdpfx Ajwxl H Hjabjih -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Iijdpfx Ajwr T Edeaboh Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 Isdpfxow Enwze Aabjih - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.