Used Baked Goods for sale (19,074)

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! Lsdpfx Ajwhdhujkfehf DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Lsdpfowhdpxox Akfshf Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: good (used), Item: D-1746-APV-Baker-N35-15m3 Exchanger APV BAKER PLATE EXCHANGER Lsdpfx Akjimmb Sefohf Stainless Steel Exchanger Pasteur with 2 section, Capacity 2 x 15 m3, working press 6 Bar, 47,9 m2, temperature 120 C,

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, Vacuum stuffer Brand Vemag Model HP20E Ljdpfx Ajwf Alyokfohf Year of production 2014 Power 23kW Voltage 400-460V 38A 3~50/60Hz

Year of construction: 2016, condition: used, Year of manufacture: Nov 2016 New: No Lhodpfx Aksxvbgbefsf GEBRUIKTE TRAILER BANDEN 12 MM 11 MM 250 EURO 7/8 MM 150 EURO 4/5 MM 100 EURO

Year of construction: 2000, condition: used, Serial number: 385/65 R 22.5 DIVERSE MERKEN 385/65 R 22.5 TRAILR BANDEN INCL VELG. Ledpfx Ajx Ahicekfjhf

Year of construction: 2000, condition: used, NIC TIRES. Lhjdpfxex Ah Eks Akfof

Condition: good (used), Tweedy / Baker Perkins mixer available for immediate sale, complete with stainless guarding system and feed tanks etc. In nice condition, we think it was rebuilt by Turkington at some point. Ideal for bread making operation or can also be used for making batter (for crumpets, pancakes etc) Various change parts are available from the manufacturer. Ledpfx Aoifz Ibokfshf

Condition: as good as new (ex-display), Are you looking for an affordable, professional solution for your bakery? Or would you like to sell your used machines? Then you have come to the right place! ⸻ ✅ What we offer: • Used & refurbished bakery machines • Deck ovens, rack ovens, proofing cabinets, kneading machines, mixers and much more • Professionally cleaned, inspected & ready for use! • Brands such as W&P, Miwe, Bongard, Kemper, Diosna, Rondo, König and more ⸻ We also buy machines! Do you have machines you no longer need? We buy bakery equipment and ovens at fair prices – including full business liquidations. Ledpfx Aowx H Ixekfehf Simple processing, fast payment and, upon request, dismantling and pick-up. ⸻ Contact us! Shipping or collection available Viewing by appointment

Condition: good (used), 2 Bakery Mixers Sigmar - 60 QT, year 2011 complete with stainless steel bowl and attachments and stainless bowl carrier Lsdpfxoiqg Uue Akfshf Peerless Bakery Mixer - 80 QT, complete with stainless steel bowl and attachments

Condition: ready for operation (used), functionality: fully functional, input voltage: 400 V, total length: 13,000 mm, total width: 5,650 mm, total height: 3,300 mm, input current: 10 A, input frequency: 50 Hz, Industrial Spiral Bread Cooler Lodjy Au Injpfx Akfjhf An industrial spiral bread cooler is available, suitable for bakeries and production lines. The machine was in operation until recently and has been dismantled due to replacement with new equipment. The spiral has a total length of approximately 420 meters and ensures uniform cooling of the products. The dwell time for a complete cycle is approximately 94 minutes, enabling an efficient cooling process after baking. The system has a throughput of around 2,500 loaves per hour and can simultaneously accommodate up to 4,000 loaves with a total weight of approximately 2,566 kg. The design allows for configuration as a single or dual spiral (figure-eight type), depending on production requirements. It is suitable for integration into existing bread and bakery product lines. Main specifications: - Outer diameter: approx. 5.65 m (per loop) - Height: approx. 3.30 m - Required floor space: approx. 12–13 m in length (depending on configuration) - Power supply: 400V AC / 24V DC - Rated current: 10 A Manufacturer: QUBA 3 s.r.l. (Italy), line by MEFOOD Solutions Model: QC020118 The machine is sold dismantled. All components are available. It was fully operational until dismantling and is in good technical condition. On-site inspection is possible by appointment. Additional information can be provided upon request.

Condition: like new (used), Miwe Econo: Electric, 400 volts, year of manufacture: 2022, consumption: 16.1, for trays 60x40 cm, for 10 trays, with hood, baking chamber and steam condenser, in very good electrical condition. Lhjdpfjy Avpgox Akfef

Condition: like new (used), Cuppone Pizza Baking Oven in very good working condition for further information please sent an request Lhsdpfxeumm Ilo Akfsf

Condition: like new (used), Wiesheu EBO Stonefloor Baking oven with steam function in good working condition for more information please sent an request Lhedpeumm Skofx Akfjf

Condition: excellent (used), functionality: fully functional, Fully automatic 5-row divider for portioning all common doughs in industrial operations. Used for the production of bread rolls, donuts, buns, and other small baked goods. Lhjdpoy A R Dlofx Akfsf High performance and reliability Flexible dividing range thanks to easily interchangeable rounding drums Gentle dough handling without the use of oil. Specifications Number of rows: 5 Weight range: 50–150g Hourly output: 2,000 pieces/hour per row Weight: 980 kg Connected load: 4.5 kVA Drive motor power: 2.2 kW Manufacturer: Werner & Pfleiderer, Germany

Condition: excellent (used), Year of construction: 2018, machine/vehicle number: SN49983, functionality: fully functional, Chamber Furnace, Very Good Condition. 12 Months Warranty - Max temperature 1300°C Lhjdpfx Aex U Ekdskfjf - Internal dimensions (W x D x H): 400 x 400 x 400 mm - Capacity: 60 liters - Separate main switch - Heating on 5 sides - Inlet and exhaust air with dampers, electrically operated via Belimo actuators - Intake fan controlled by frequency converter via controller - JUMO control system (switchable to other languages!) - Additional type S trailing element for external data recording - Documentation - Net weight: 250 kg - Power consumption: 18 kW - Current draw: 26 Amps - Connection voltage: 3/N/PE 400VAC - Connection variant: prepared for fixed connection, 32A plug - Documentation, CE declaration - Electrically tested and supplied with current DGUV test protocol Inspection by appointment. Furnace, ovens, annealing furnace, industrial furnace, chamber furnace, kiln, baking oven, tempering oven, laboratory furnace, hardening furnace

Year of construction: 2017, condition: used, functionality: fully functional, This listing is for an SCC 61 WE combi-steamer in electric version by the premium manufacturer Rational, year of construction 2017. The combi-steamer is a device from the latest SCC series featuring triple glazing and LED lighting. The unit has been inspected in our in-house workshop and is fully operational. The stand shown in the photos is not included in the offer but can be purchased optionally. Lhjdoyxmxdspfx Akfof The RRP is €9,400 net. You will receive an invoice with VAT shown separately. Service: We are happy to assist you in arranging a certified Rational customer service provider. Looking for a specific Rational device model? Contact us—we have access to a wide range of used and new equipment. We are happy to advise you on all model types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic or Pro. Our used equipment service for you: - 6 months warranty on all electrical parts, limited to replacement of defective components, excluding labor costs for removal and installation - High-quality branded equipment at fair prices - Professional refurbishment/inspection & expert cleaning - Inspected & fully functional – or your money back - Flexible options for shipping or self-collection - Competent advice—before and after purchase - Provision of user manuals, wiring diagrams & spare parts - DGUV V3 inspection This combi-steamer accommodates 5x 400x600 mm baking trays. In automatic mode, the device independently detects the ideal cooking path, the size of the load, quantity loaded, and product-specific requirements for 7 applications (meat, fish, poultry, sides, egg dishes, baked goods, and finishing). Technical data: W x D x H: approx. 847 x 776 x 782 mm Minimum door opening for transport W x H: 845 x 850 mm Electrical connection: V: 400 / kW: 11 / Hz: 50/60 Capacity: 6 x 1/1 GN Weight: approx. 110 kg Serial number: E61SI17082609969 Year: 2017 Condition: used, inspected, fully functional Further details: - Three operating modes in combi-steam mode: Steam (30°C to 130°C), Hot air (30°C to 300°C), Combination (30°C to 300°C) - Care Control – self-cleaning - Core temperature probe - Hand shower with automatic retract - 8.5-inch color display and touchscreen - 5 programmable fan speeds - Integrated, maintenance-free fat separator - Automatic start time preselection - 7 cleaning stages for unattended cleaning—even overnight - Humidification adjustable in 3 levels from 30°C to 260°C - 5 programmable proofing stages - USB interface - Seamless, tray-shaped hygienic cooking chamber with rounded corners - Halogen cooking chamber lighting Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain locations only by arrangement Subject to change and errors. If you have questions, need advice, or would like to view an item on site, you can reach us by phone during our business hours: Monday–Friday 09:00–13:00 and 14:00–17:00. Sale is exclusively under our general terms and conditions (GTC).

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting Lhsdpfxoyabi Ss Akfof - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, - Dimensions (LxWxH): 2720x2060x2770 mm - Racks: 2 x 600x800 mm - Serial Number: 9300052280 - Number of Levels: 19 levels - Baking Surface: 18.2 m² - Baking Capacity: 304 baguettes - Maximum Temperature: 280°C - Electronic Touch Control - Gas Burner - Year: 04/2017 - Voltage: 400V - Power: 3.3 kW - Heating Power: 70 kW - Weight: 2500 kg Isdcew Swr Tsu T Rxisii Bongard 12.84 Used Gas or Oil Rotating Rack Oven – 2 racks 600x800 Ljdpow Swr Tsfx Akfjhf Take advantage of our exceptional offer on the used Bongard 12.84 rotating rack oven, perfectly suited to meet your production needs. Featuring capacities for 2 racks of 600x800 mm each and up to 304 baguettes per batch, this oven is ideal for pastry, viennoiserie, snack production, bakery items, delicate goods, and catering applications. Features of the Bongard 12.84 Oven: - Advanced ‘Soft Flow’ Technology: Guarantees uniform and high-quality baking results. - Generous and On-Demand Steam Production: Ensures perfect results for every bake. - Easy-to-Clean and Ergonomic Design: Enables straightforward, effective maintenance. - Compact and Built-In Capabilities: Easily integrates into your workspace. - High-Quality, Durable Materials: Ensure long service life and superior build quality. - Flexible Installation Options: Can be integrated on three sides for optimal workspace utilization. - APAVE Safety Certification: Ensures reliable, trouble-free operation. Enjoy Bongard Quality at a Competitive Price: This pre-owned Bongard rotating rack oven is an opportunity not to be missed. Equipped with advanced features and offering great versatility, it enables significant savings while delivering the quality and reliability synonymous with the Bongard brand. Contact us today to take advantage of this outstanding offer and equip your bakery with the best in baking technology.

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in. Lsdpfxewxmy Ue Akfshf

Condition: excellent (used), Year of construction: 2008, 355 USED WP Aroma Cooler, a device for rapid cooling of bread and baked goods. TECHNICAL DATA: - Cooling temperature to: -18°C EXTERNAL DIMENSIONS (in cm): - height 305, - width 130, - length 227. INTERNAL DIMENSIONS (in cm): - height 198, - width 78, - length 187. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. Lhodpfx Asywummokfof If you want to see our full current offer, visit our Bakeres profile.

Year of construction: 2018, condition: used, functionality: fully functional, machine/vehicle number: E61SI18012641491, This offer is for an SCC 61 WE combi-steamer in electric version, manufactured by the premium brand Rational, year of manufacture 2018. The combi-steamer is a model from the latest SCC series, featuring triple glazing and LED lighting. The unit has undergone inspection in our in-house workshop and is fully functional. The stand shown in the pictures is not included in the offer but is available as an optional extra. RRP is €9,400 net. You will receive an invoice with VAT shown. Service: We are happy to assist you in arranging certified Rational customer service. Looking for a specific Rational device type? Contact us — we have access to a wide range of pre-owned and new equipment. We are happy to advise you on all device types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or Pro. Our used equipment service for you: - 6-month warranty on all electrical parts, limited to the replacement of defective parts (no labor costs for removal and installation) - High-quality branded equipment at fair prices - Professional refurbishment/inspection & expert cleaning - Tested & fully functional - Shipping or self-collection, flexibly selectable - Expert advice – before and after purchase - Provision of operating manuals, wiring diagrams & spare parts - Inspection according to DGUV V3 This combi-steamer accommodates 5x 400x600 mm trays. In automatic mode, the unit independently determines the ideal cooking path, load size, the amount of food, and specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical specifications: - Dimensions (W x D x H): approx. 847 x 776 x 782 mm - Minimum door opening dimensions for transport (W x H): 860 x 860 mm - Power connection: 400 V / 11 kW / 50/60 Hz - Capacity: 6 x 1/1 GN - Weight: approx. 110 kg - Serial number: E61SI18012641491 - Year of manufacture: 2018 Condition: used, inspected, fully functional Additional features: - 3 operating modes in combi-steamer mode: steam (30°C to 130°C), convection (30°C to 300°C), and combination (30°C to 300°C) - Care Control - automatic self-cleaning - Core temperature probe - Hand shower with automatic retraction - 8.5" color display and touchscreen - 5 programmable fan speeds - Integrated, maintenance-free grease separation system - Automatic start time preselection - 7 cleaning stages for unattended cleaning — including overnight - 3-level steam setting adjustable from 30°C to 260°C - 5 programmable proving stages - USB interface - Seamless, pan-shaped hygienic cooking chamber with rounded corners - Halogen chamber lighting Ljdpjyu S N Sjfx Akfohf Shipping: - Delivery or self-collection by arrangement - Worldwide shipping on request - Shipping to islands or mountain stations only by arrangement Subject to change and errors. If you have any questions, require advice, or would like to view the unit in person, you can reach us by phone during our business hours: Monday-Friday 09:00–13:00 and 14:00–17:00. Sales are subject exclusively to our general terms and conditions (GTC).

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, Lillnord fermentation breaker Maryline model FR 103-81 suitable for all dough pieces that are baked in sales! particularly good for dough pieces with long-term processing of up to 3-4 days 2 mm stainless steel pan with floor heating for 1 trolley with 600 x 800 mm or 2 trolleys with 600 x 400 mm TSC1902 computer/touch control Temperature range from max. -12°C to + 40°C Humidity up to 90% RH Cooling unit ready to plug in above Refrigerant R 449A PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 230V, 4500 Watt, 10A, 16A-CEE plug Dimensions: 810 x 1030 x 2365 mm, WxDxH New device 12 months of warranty Option: - Door with thermal window - CO2 vaporizer - Impact protection in stainless steel or PVC - FlexBaker with ready-fermented products Lhedpfxein Eaho Akfof - Aggregate external Come and take a look at our large warehouse of bakery machines

Year of construction: 2013, condition: used, functionality: fully functional, This is a Rational SCC 61 combi-steamer from the premium manufacturer Rational, in electric version. This combi-steamer comes equipped with a hanging rack featuring 6 slots. The unit has been completely overhauled in our in-house workshop and is fully operational. We offer the unit with a 6-month warranty on all electrical components. Please note: The stand depicted in the photos is not included in the offer but can be purchased separately if required. Service: We are happy to assist you in finding a certified Rational service partner. Looking for a specific Rational model? Ask us! We have access to an extensive selection of both used and new equipment. We offer expert advice on all model types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic or Pro. Ledpfx Aeyub Taskfshf Our used equipment service includes: • 6 months warranty on electrical components, limited to replacement of faulty parts (excl. labor costs) • High-quality brand equipment at fair prices • Professional overhaul, inspection & expert cleaning • Tested & fully functional – or money back • Flexible shipping or collection • Competent advice before and after purchase • Provision of user manuals, wiring diagrams & spare parts • DGUV V3 electrical safety testing This combi-steamer accommodates 6 x 1/1 GN containers. In automatic mode, the unit independently detects the ideal cooking path, the size of the food, the loading quantity, and product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical Data: • Dimensions (W x D x H): approx. 847 x 776 x 782 mm • Power connection: V: 400 / kW: 11.0 / Hz: 50/60 • Capacity: 6 x 1/1 GN • Weight: approx. 103 kg • Serial number: E61SH13122381466 • Year of manufacture: 2013 Condition: used, overhauled, fully operational Additional Information: • With CareControl self-cleaning system • In combi-steamer mode, 3 operating modes available: Steam (30°C to 130°C), Hot Air (30°C to 300°C), Combination (30°C to 300°C) • Core temperature probe • Hand shower with automatic recoil • 8.5-inch color display and touchscreen • 5 programmable fan speeds • Integrated, maintenance-free grease separation system • Automatic start time preselection • 7 cleaning levels for unattended cleaning – including overnight • 3-stage adjustable humidity injection (climate control) from 30°C to 260°C • 5 programmable proving stages • USB interface • Seamless, hygienic cooking chamber with rounded corners • Halogen cooking chamber lighting Shipping: • Delivery or collection by arrangement • Worldwide shipping on request • Shipping to islands or mountain stations only by special arrangement Subject to change and error. Do you have questions, need advice, or want to see the item in person? We're available by phone during our business hours: Monday-Friday 09:00-13:00 and 14:00-17:00. Sales are made exclusively according to our general terms and conditions (AGB).

Year of construction: 2019, condition: used, functionality: fully functional, This listing is for an SCC 101 combi-steamer in electric version (left-hinged door) from the premium manufacturer Rational, year of manufacture 2019. The cooking chamber floor has dents, which do not affect functionality in any way, and this has been taken into account in the price. The combi-steamer is a device from the latest SCC series with triple glazing and LED lighting. The unit has been inspected in our in-house workshop and is fully functional. The stand shown in the picture is not included in the offer but can be purchased as an option. You will receive an invoice with VAT shown separately. The original list price (RRP) is €12,920 net. Service: We are happy to assist you in finding a certified Rational customer service technician. Are you looking for a specific Rational appliance type? Contact us—we have access to an extensive range of used and new equipment. We are happy to advise you on all types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or Pro. Our used equipment service for you: • 6-month warranty on all electrical parts, limited to replacement of defective parts, without removal and installation costs • High-quality branded appliances at fair prices • Professional reconditioning/inspection & expert cleaning • Tested & fully functional – or your money back • Flexible shipping or self-collection options • Competent advice before and after purchase • Provision of operating manuals, wiring diagrams & spare parts • Safety inspection according to DGUV V3 This combi-steamer offers capacity for 10 x 1/1 GN containers. In automatic mode, the unit independently detects the ideal cooking path, product size, load quantity, and product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical details: • W x D x H: 847 x 776 x 1042 mm • Power connection: V: 400 / kW: 18.6 / Hz: 50/60 • Capacity: 10 x 1/1GN • Weight: approx. 135 kg • Serial number: E11SI19022729883 Ljdjyubn Dspfx Akfjhf • Year of manufacture: 2019 Condition: used, inspected, fully functional Additional features: • 3 operating modes in combi-steamer mode: Steam (30°C to 130°C), Hot Air (30°C to 300°C), and Combination (30°C to 300°C) • Care Control – Self-cleaning • Core temperature probe • Hand shower with automatic retraction • 8.5-inch color display and touchscreen • 5 programmable fan speeds • Integrated, maintenance-free grease separation system • Automatic start time pre-selection • 7 cleaning stages for unattended cleaning – including overnight • Steam injection adjustable in 3 stages – from 30°C to 260°C • 5 programmable proofing stages • USB interface • Seamless, basin-shaped hygienic cooking chamber with rounded corners • Halogen cooking chamber lighting Shipping: • Delivery or self-collection by arrangement • Worldwide shipping on request • Delivery to islands or mountain stations only by prior arrangement Subject to change and errors excepted. Do you have questions, need advice, or would like to view something onsite? You can reach us by phone during our opening hours: Monday–Friday 09:00–13:00 and 14:00–17:00. Sales are made exclusively according to our General Terms and Conditions (GTC).