Used Portion for sale (225)

Condition: ready for operation (used), Parker PRM2PP1 0JV with Wandfluh MVPPM22-100-D1#1 24V DC proportional valve ,used, good condition, 100% functional, scope of delivery acc. photos Pjdsi Ecc Rjpfx Afhspl

Condition: ready for operation (used), Parker PRPM2PP1 0JV with Wandfluh MVPPM22-100-D1#1 24V DC proportional valve ,used, good condition, 100% working, scope of supply acc. photos Pjdpfx Aoi Ecc Ujfhjpl

Condition: new, Rexroth VT-DFP-A-21/G24K0/0/V Proportional directional control valve MNR: R900703811 ,unused, 100% functional, scope of delivery as per photos Ppsdpfx Afsulqiqshjl

Condition: used, BOSCH proportional valve NG16, NG6- removed from K-Tec 350 3F - removed from running machine - fully functionalmanufacturer: BOSCH  type: NG16, NG6 manufacturer no.:   spare part no.: 1type code: 4WRLE 16 X200M-3X/G24K0/A1WG02M-776 Ppodot Sbfvepfx Afhel The number before the first slash describes the appliance series. For this reason, this digit of the type code on your old spare part may differ. If you have any questions, please do not hesitate to contact us. Dition: gebraucht

Condition: used, BOSCH pilot operated proportional valve - removed from running machine - removed from Arburg 420 C 1 fully functional manufacturer: BOSCH manufacturer no.: PROP-WEGEVENTIL), PROP-WEGEVENTIL), control solenoid RM45) Pedperr Egdjfx Afhjpl type code: 4WRL10Q5-85M-3X/G24TZ4/M-754, 4WRPH6C3B04P-2X/G24Z4/M, type code: The digit before the first slash describes the model series. For this reason, this digit of the type code on your old spare part may differ. If you have any questions, please do not hesitate to contact us. Dition: gebraucht

Condition: excellent (used), Year of construction: 2010, Marel / Townsend Revoportioner Type: TRP630 Serial number: 10098176 Year of construction: 2012 Belt width: 630 mm Compressed air: 8 - 10 Bar, 200 Nm³/h Water: 2.5 - 3.5 Bar Power: 3 x 400V, 50Hz, 5kW Dimensions: 1850 x 1700 x 1700 mm Weight: 1000 kg Risco vacuum filler Type: RS505CP Serial number: C809047 Year of construction: 2010 Ppedpfx Afewra I Ejhjl Pump capacity: max 8000 kg/h Filling pressure: up to 40 Bar Hopper: 350 litres Power: 3 x 400V, 50Hz, 8kW Dimensions: 2100 x 1200 x 2250 mm Weight: 1010 kg With lifter for 200L tote bins

Condition: refurbished (used), The Handtmann PVLH 226 is an essential component for automating sausage production, offering high-speed, consistent linking and hanging. Buying this unit fully refurbished provides industrial automation capabilities without the new equipment price tag. High-Speed Performance & Automation Exceptional Throughput: Achieves a maximum portioning speed of Up to 1,000 portions/minute, significantly boosting your production rate and efficiency. Complete Automation: Automatically links and hangs strings of sausage onto the smoking stick (Hanging Unit AHE 242–16 included), directly preparing them for the smokehouse or oven. Reduced Labor Costs: Eliminates manual hanging, reducing labor time and potential for human error. Precision & Product Versatility Precise Portion Length: Features an adjustable portion length range from 25 mm to 600 mm, offering flexibility to produce various sausage products. Wide Casing Caliber Range: Handles a broad spectrum of casing sizes, accommodating: Ppsdpjxu Tt Dsfx Afhsl Peel-Off Casing Caliber: 13 mm to 50 mm Natural Casing Caliber: 15 mm to 50 mm Consistent Linking: Ensures every link is uniform in length and tension, resulting in a premium, professional-looking final product. Reliability & Integration Robust Construction: Heavy-duty, stainless-steel design built to withstand rigorous industrial washdown and production environments. Seamless Integration: Designed to pair perfectly and synchronize with all Handtmann Vacuum Fillers (VF series), ensuring reliable operation as part of a complete line. Refurbished Reliability: This unit has been completely restored, guaranteeing all critical mechanical and electrical components function to original factory specifications

Condition: refurbished (used), total length: 1,200 mm, total width: 1,220 mm, total height: 2,040 mm, warranty duration: 6 months, overall weight: 475 kg, input voltage: 380 V, type of input current: three-phase, power: 3 kW (4.08 HP), The VF610 provides the core benefits of this stuffer with a focus on compactness and user-friendly operation. Condition: Fully Refurbished—Guaranteed reliability and production-ready upon arrival. Space-Saving Footprint: Compact dimensions (1,200 mm x 1,220 mm) make it perfect for facilities with limited floor space. Consistent Output: Solid filling capacity of up to 2,000 kg/Hour for steady, day-to-day production. Precision Portioning: Excellent weight control across the range, from 5 gr. up to 100,000 gr. (100 kg), minimizing material giveaway. Versatile Pressure: Filling pressure of 25 (40) bar is highly effective for most standard sausage and viscous products. Superior Product Quality: Utilizes the Handtmann vane cell system to ensure air is gently removed from the product, resulting in consistent texture, better color, and extended shelf life. Podpfx Ajxu Tryjfhjpl User Control: Features the modern Compact Control System for easy programming and fast recipe changes. Flexible Hoppers: Comes with dual hopper options (40 / 100 liters) to suit small batch work or larger runs.

Condition: refurbished (used), The Handtmann PVLH 228 is an ultra-high-speed, fully automatic linking and hanging line engineered for industrial throughput. This unit is essential for processors looking to maximize their automation, dramatically increase portioning capacity, and maintain flawless product quality across various casing types. Extreme Speed & Throughput Maximum Velocity: Achieves an industry-leading portioning capacity of Up to 2,000 portions per minute when processing peel-off and collagen casings. High Natural Casing Speed: Maintains a rapid pace of Up to 1,000 portions per minute for natural casings, preventing bottlenecks in your production line. Reduced Overhead: Direct automation of the linking and hanging process substantially lowers labor costs and minimizes manual handling risks. Advanced Linking Technology 2-Nozzle Revolver System: Utilizes a highly efficient 2-nozzle linking technology that ensures continuous operation, fast casing changes, and minimal downtime. Precision Linking: Guarantees uniform link lengths and twists, ensuring a premium, consistent product appearance and weight accuracy. Standard Voider: Equipped with a standard voider to ensure perfectly filled, air-free sausages, maintaining optimal product texture and appearance. Casing Versatility & Reliability Casing Compatibility: Fully compatible with the most common casing types in commercial use: Natural, Collagen, and Peel-Off casings. Pjdjxu Tuhepfx Afhspl Wide Caliber Range: Handles casings with a diameter from 13 mm to 50 mm, offering flexibility across your entire sausage portfolio. Flawless Integration: Designed for perfect electronic and mechanical synchronization with all modern Handtmann Vacuum Fillers (VF series), ensuring a reliable and efficient production flow.

Condition: refurbished (used), total length: 2,120 mm, total width: 1,600 mm, total height: 2,250 mm, warranty duration: 6 months, overall weight: 1,165 kg, input voltage: 380 V, power: 4.5 kW (6.12 HP), The Handtmann VF612 is renowned for its versatility and superior product quality, making it ideal for a wide range of sausage, meat, and food products. Pedpfxjxtigde Afhspl Model: Handtmann VF612 Stuffer / Vacuum Filler Condition: Fully Refurbished (Ready to plug and produce) High Filling Capacity: Up to 3,000 kg/Hour for efficient, high-volume production. Exceptional Portioning Accuracy: Utilizes the reliable Handtmann vane cell feed system for minimal product giveaway. Precise Portioning Range: Versatile portion sizes from 5 gr. to 100,000 gr. (0.005 kg – 100 kg). Powerful Filling Pressure: Up to 35 (50) bar to handle even the firmest or coldest product masses, including dry sausage. High Portioning Speed: Capable of up to 600 portions/minute (product dependent). User-Friendly Control: Equipped with a Compact Control System (often an intuitive touch-screen interface) for easy program setting and product changeover. Hopper Capacity: Flexible 90 / 240 liters capacity. Construction: All stainless-steel design for maximum hygiene and easy cleaning.

Condition: refurbished (used), total length: 2,250 mm, total width: 1,600 mm, total height: 2,120 mm, overall weight: 1,165 kg, input voltage: 380 V, power: 6 kW (8.16 HP), The VF616 offers significantly higher performance than standard fillers, making it the ideal choice for businesses transitioning to high-volume or heavy-duty products. Condition: Fully Refurbished — Zero compromise on performance or reliability. Podpextigqofx Afhjpl Industrial Throughput: Massive filling capacity of 3,600 kg/Hour to handle demanding production schedules. High-Pressure Filling: Powerful 45 bar filling pressure, perfect for firm, cold, or highly viscous products like dry sausage, cured meats, and dense patés. Supreme Versatility: Expanded portioning range from 5 gr. up to 200,000 gr. (200 kg), accommodating everything from snack sticks to bulk fills. Handtmann Vane Cell System: Guarantees perfect evacuation and gentle product treatment for bubble-free, consistent texture and longer shelf life. Control System: Intuitive Compact Control System for quick setup, precise parameter management, and easy integration with linking, hanging, or forming attachments. Robust & Hygienic: Heavy-duty all stainless-steel construction built for intense industrial environments and effortless washdown.

Condition: refurbished (used), functionality: fully functional, The VF 50 is specifically designed for quality and pressure, making it an excellent choice for butchers, specialty processors, and those working with difficult, firm products. Condition: Fully Refurbished — Guaranteed peak performance and dependability. Extreme Filling Pressure: Industry-leading 55 bar pressure, essential for the firmest product masses, such as very dry, cold, or highly textured sausages. Compact Design: Remarkably small footprint ideal for limited production space. High-Quality Portions: Excellent filling accuracy across a wide range, from 5 gr. up to 100,000 gr. (100 kg). Reliable Technology: Equipped with vane cell feed system for air-free filling and consistent product quality. Psdexu Trtspfx Afhspl Control System: Classic, reliable Digital Motor control system with clear analog pressure gauges. Throughput: Solid production capability of up to 2,600 kg/Hour for its size class.

Condition: like new (used), functionality: fully functional, The Weber Slicer 305 is positioned as a powerful, compact, entry-level solution to high-tech industrial slicing, designed for low-to-medium volume production with maximum flexibility and hygiene. Performance & Precision High Slicing Speed: Features a circular blade cutting system with a maximum cutting speed of 400 slices per minute (rpm). Wide Thickness Range: Offers great flexibility in product output with a cutting thickness ranging from 0.5 mm up to 50 mm. Versatile Slicing Presentations: Capable of producing a variety of presentations, including stacked, staggered stack, shingled, cross-shingled, endless shingled, and folded portions. Product Capacity: Can handle product lengths up to 800 mm with a slicing throat width of 250 mm and height options of 125 mm. Ppedpfexxlhuex Afhol Operational Benefits Ease of Operation: Described as easy to operate and "Plug & Play" (for the Basic model).Intuitive Control: Uses the Weber Power Control with a programmable touch screen color touch display for the Basic), ensuring rapid product changeovers. Superior Hygiene: Built with Weber Hygienic Design, which includes open designs and easy-to-clean components for simplified washdown. Quick Set-up Time: Allows for fast format and product changes via tool-less adjustable components. Ergonomic Blade Change: Includes a pivotable blade safety cover for safer and ergonomic blade changes. Manual Loading: Features manual loading, making it particularly suitable for small batches, frequent product changes, or special formats.

Condition: excellent (used), functionality: fully functional, The Inotec IGS2 is a specialized, high-performance automatic machine designed for portioning and tying sausage-shaped products with string. It is the ideal solution for processors of specialty sausages or products where a string closure is preferred over clipping. Performance & Tying Speed High Output: Achieves a Max. output of Up to 280 portions/tyings per minute, significantly increasing throughput for tied products. Automatic Function: Its function is the Automatic portioning and tying of sausage-shaped products with string, eliminating labor-intensive manual tying. Precision Control: Equipped with the Inotec Touch iT control, 10.4" touchscreen panel for intuitive operation and precise parameter setting. Caliber Versatility: Optimized for a specific range of products with a Caliber Range of 28 mm to 45 mm (IGS2-IT), ensuring optimal tying for mid-size sausages. Ppjdpjxxkx Sjfx Afhol Power and Air: Runs on a stable 3/PE/400 V/50 Hz Power Supply and requires compressed air at 6 bar with a consumption of 300 liters/min. Weight 230 kg. Seamless Integration: Designed to integrate efficiently with upstream vacuum fillers, providing a continuous flow from filling to packaging preparation. Hygienic Construction: Robust stainless steel construction makes the machine durable and easy to clean, meeting high food safety standards.

Condition: like new (used), functionality: fully functional, The Inotec IGS2 is a specialized, high-performance automatic machine designed for portioning and tying sausage-shaped products with string. It is the ideal solution for processors of specialty sausages, molded meats, or products where string closure and tying are preferred over clipping. Performance & Tying Speed High Output: Achieves a Max. output of Up to 280 portions/tyings per minute, significantly increasing throughput for tied products. Automatic Function: Automatically handles the portioning and tying process, eliminating labor-intensive manual tying and ensuring consistency. Precision Control: Equipped with the Inotec Touch iT control, 10.4" touchscreen panel for intuitive operation, precise parameter setting, and fast recipe management. Robust Power: Runs on a reliable 3/PE/400 V/50 Hz Power Supply, ensuring stable performance during continuous operation. Versatility & Reliability Ideal Caliber Range: Optimized for a specific range of products with a Caliber Range of 28 mm to 45 mm (IGS2-IT), ensuring perfect tension and tying for mid-size sausages. Seamless Integration: Designed to integrate efficiently with upstream vacuum fillers (like the Handtmann VF series), providing a continuous flow from filling to packaging preparation. Hygienic Construction: Robust stainless steel construction makes the machine durable and easy to clean, meeting high food safety standards. Ppodpjxv Si Hefx Afhsl Excellent Condition: This machine is ready for production, offering reliable, high-speed tying performance.

Condition: excellent (used), functionality: fully functional, The Sausage Link Cutter Model: WT99-IT is an automatic finishing machine designed to significantly speed up the separation of linked sausage strands into individual portions. It is an essential component for operations that produce high volumes of linked fresh sausage, snack sticks, or dinner sausage. Performance & Efficiency High-Speed Cutting: Automates the separation process, dramatically increasing throughput and eliminating manual cutting labor. Precision and Uniformity: Delivers clean, consistent cuts at the link separation points, ensuring uniform length and a professional finish for every sausage. Ppodpexv Sitefx Afhsl Touch Screen Control: Features a modern digital touch screen interface for easy setup, precise control over cutting parameters, and quick recipe recall. Labor Saving: Reduces the need for manual handling, minimizing labor costs and improving hygiene and safety.

Condition: good (used), functionality: fully functional, The Handtmann PLH 216 is a robust and reliable automatic hanging machine designed to integrate seamlessly with Handtmann stuffers, automating the final steps of cased sausage production. It is an excellent solution for high-volume processors seeking consistent product quality and reduced labor costs. Pjdpfx Afoxv Safjhspl Performance & Automation High-Speed Linking: Delivers a Portioning Speed of Up to 1,000 portions/minute, ensuring high efficiency and keeping pace with high-capacity vacuum fillers. Full Automation: Automatically links and transfers the sausage loops directly onto the Included Unit: Hanging unit 242-16 sticks, streamlining the process for immediate cooking or smoking. Consistency Guaranteed: The precise Portion length range (25 mm – 600 mm) ensures every sausage is uniform in size and weight, critical for professional product presentation and packaging. Trusted Power: Operates with a robust 3.5 kW motor, ensuring reliable, continuous performance throughout the production shift.

Condition: ready for operation (used), functionality: fully functional, The Handtmann VF 100 is an extremely reliable and robust compact vacuum filler designed to bring world-class German precision to small-to-medium volume production. It is an ideal, high-efficiency machine for specialized processing, butcher shops, or as a dedicated backup unit. Performance & Precision Handtmann Quality: Delivers the brand's renowned portioning accuracy, minimizing product giveaway and ensuring consistent weights, which is vital for profitability. Air-Free Filling: Utilizes the reliable Handtmann vane cell feed system, which gently removes air from the product, guaranteeing a void-free, consistent texture and preserving product color. Compact Power: Provides ample filling capacity (typically around 3,000 kg/Hour) and pressure to handle a wide variety of meat, sausage, and convenience food products. Versatile Portioning: Capable of handling a wide portioning range, making it flexible for everything from small links to large chubs. Operational Benefits Minimal Footprint: Designed to be space-saving, making it perfect for operations with limited floor area. User-Friendly Control: Features a simple, reliable control system (often a digital display) for easy recipe setting, quick changeovers, and straightforward operation. Pedpsxv R N Sefx Afhepl Hygienic Design: Constructed entirely from high-grade stainless steel with accessible components, ensuring superior hygiene and effortless cleaning procedures. Reliable Investment: Handtmann machines are known for their longevity and excellent residual value, ensuring this machine is a sound long-term investment.

Condition: used, Continuous vacuum filler for straight filling and portioning Podpfxox U Ea Sj Afhepl All in one 250 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Standard double screw housing Machine dimensions in cm: 200 x 120 x 200

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 620 Efficiency: up to 6000kg/h Psdpfxoui Rkce Afhspl Electric power: 8kW Voltage: 400V 50Hz 3N Filling pressure: up to 40bar Portion range: 5-100.000 g Hopper capacity: 90/240 liters Dimensions: 1350x1950x2100mm Weight: 1400 kg

Condition: used, Applications The FCA 3463 automatic double clipper closes all plastic, fibrous, and collagen casings from a caliber of 40 to 120 mm, and is even larger in the case of special applications. This flexibility in the caliber range is achieved by rapid change of the clip sizes from 15 to 18 mm and of the voiding distance from 30 to 36 mm. For the loose filling, free from air, of formed products, an additional overspreading with a total voiding distance of 130 mm is available. Function and operation The FCA 3463 is connected mechanically and electrically to the stuffer. The voiding separator provides portions of precise weight, which are clipped as single sausages or rings. The highest safety standards are guaranteed with the two-handed trigger operation required to start the first clip. The automatic double-clipper is controlled electronically via a PLC and servo-frequency inverter. Product-specific can be saved and recalled in plain text. Operator and service level are clearly separated from one another with the service level being password protected. The holder for the standard casing brake is also suitable for use with the optional pneumatic casing brake. The machine can be swung on and off to allow casings to be reloaded. POWER 2,8 kW HEIGHT 2170 mm WIDTH 1575 mm LENGTH 1300 mm WEIGHT 625 kg Psdpfx Aeiwf D Dsfhopl

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 628 Efficiency: up to 6000kg/h Electric power: 18kW Voltage: 400V 50Hz 3N Ppedoukfurepfx Afhel Filling pressure: up to 72bar Portion range: 5-100.000 g Hopper capacity: 200 liters Dimensions: 2200x1350x2100mm

Condition: like new (used), VF 200 vacuum filler All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Podpfsxulh Hex Afhepl Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW

Condition: excellent (used), Year of construction: 2011, We offer the GROTE S/A-530-2E slicer applicator, an advanced industrial machine for cutting and applying slices directly onto production lines. The device is ideal for meat, cheese, vegetable products, pizza, ready-made sandwiches and convenience food processing plants, where high efficiency, repeatable portion weight and precise stacking of slices in several tracks are required. The slicer allows for both cutting and application onto a conveyor belt as well as bulk cutting, adapting to various technological processes. The machine has been designed as a multi-track slicer/applicator, with the possibility of configuring the number of heads and tracks, the cutting zone, orientation (left- or right-handed version) and the support frame. Continuous product loading with gravity feeding and an optional low-level sensor reduces downtime and maintains high cutting quality. The hygienic design ensures quick and effective cleaning in accordance with food industry requirements. Technical data: Manufacturer: GROTE Model: S/A-530-2E Year: 2011 Machine type: slicer / applicator Product Size: up to 6” (152.4 mm) diameter Slicing Zone: 22”, 30” or 40” wide Slice Thickness: up to .5” (12.7 mm) standard Slicing Zone Widths: 22” (558.8 mm), 30″ (762 mm), or 40″ (1016 mm) Power supply: 200-575 VAC, 50/60 Hz, 3 Phase Dimensions (L x W x H): 2100 x 1200 x 2000 mm Country of manufacture: USA Performance and features: Cutting and application or bulk cutting Up to 150 strokes per minute per track with cutting and application function Up to 120 strokes per minute per track with stack & shingle function (application/fanning of slices) Multi-head and multi-track configuration – can be adapted to specific lines and products Continuous gravity feeding of product, optionally with low level sensor Advantages of the GROTE S/A-530-2E Slicer/ Aplikator High performance and precision – up to 150 strokes/min/track, ideal for large production lines. Ppodpfx Afoycf Idshsl Accurate positioning of slices – precise application directly onto the production belt in multiple tracks increases product repeatability and aesthetics. Flexible configuration – the height, frame orientation, number of heads and tracks, and cutting zone can be adjusted to suit the requirements of the plant. Simple operation – an intuitive touchscreen panel makes it easy to set cutting parameters and work programmes. Minimised downtime – continuous product loading and gravity feeding reduce changeover time and manual handling. Professional applications – ideal for slicing and applying slices in the production of pizzas, sandwiches, cold cuts, cheeses, vegetarian products and other convenience foods.

Condition: new, functionality: fully functional, Offered for sale is a semi-moist pet treat production equipment set based on a twin-screw extruder, designed for continuous forming, portioning, and cooling of semi-moist products. The line has been dismantled and is ready for shipment. It was purchased from a supplier and not used in production, but the configuration is equivalent to machinery currently operating in active plants for semi-moist pet treat manufacturing. This system addresses the key process steps that define semi-moist product quality and handling: stable solids dosing into the extruder, controlled shaping and cutting, as well as staged cooling to stabilize texture and reduce sticking or deformation before packaging or further processing. The extruder is of twin-screw design and has achieved production capacities of up to 150 kg/h, depending on recipe and configuration. Product shaping is highly flexible and can be adapted to a variety of product formats; it is suitable for dental sticks, hearts, bones, sticks, strips, and other geometries depending on the die/forming set and cutter configuration. The configuration line has been used for high meat meal or grain-free semi-moist treats as well as vegetarian-type items; final product characteristics depend on recipe, moisture targets, and process parameters. Dry base components are supplied using a volumetric or mass-based dosing feeder, feeding directly into the extruder. This enables steady extrusion and consistent shaping. Downstream portioning is performed with a rotary knife cutter fitted with specialized inserts for clean cutting of semi-moist products. Cut length can start from approx. 5 mm and can be adjusted as required; achievable range depends on settings and the cutter head. The cutter head concept is flexible and can be adapted or redesigned depending on desired final product and surface finish for different shapes and recipes. Pjdpfeycfw Eox Afhspl After forming and cutting, product is conveyed through an initial cooling section with a fan, followed by a conveyor cooler for further stabilization. Cooling is based on ambient forced air, with cooling performance managed by conveyor speed (residence time) and airflow. This two-stage cooling process is optimal for semi-moist products, helping to prevent clumping, deformation, or marking during handling and transport. A notable feature of this line is the mixing head at the extruder outlet, which supports improved mixing and temperature control and enables production of two-color treats (application dependent). The sale also includes the liquid handling package used in semi-moist processing—stainless steel pumps and tanks for water, fats/oils, glycerol, and other typical process fluids. All liquid handling components are stainless steel, meeting hygienic production standards.