Hamburger, hot-dog, pizza, ciabatta line

Canol

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Ibsdpfey Na T Nsx Apvja Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Year of construction: 2022, condition: new, 1 x Niro-Tech poultry cone deboning system (single-line) with cutting table. Features auto ejection of empty carcass at the end of the line. Speed – Variable, up to 700 birds / hour. Overall dimensions - 5000mm L x 900mm W x 1100mm H approx. Ijdohr Rp Depfx Apvoba Electrical supply - 400v, 50hz, 3 phase.

Condition: ready for operation (used), Year of construction: 2006, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. year of build 2006 length overall: 678 cm conveyor belt width: 650 mm independent dough calibrator cutting station Iedjzd Tc Dopfx Apvoba dosing machine with 4 dosing nozzles roll winder guillotine cutting knives, folding shoes etc. pictures BEFORE cleaning

Condition: used, Composed of: 1) Dough storage hopper Mod. 'STAR' 2) Conveyor L=500 Mod. 'TRL' 3) Dough extruder Mod. 'RON 1/480' 4) Conveyor L=700 Mod. 'MCI 690' 5) Dough flouring unit L=700 Mod. 'B/M 700L' 6) Multi-roller unit Mod. 'MUL 700' 7) Conveyor L=700 Mod. 'MCI 690' 8) Fat extruder Mod. 'EG-7-E' 9) Overlapping conveyor belts Mod. 'NPP/200' 10) Conveyor L=700 Mod. 'MCI 690' Year of manufacture 2006 Iedpfxewxwiao Apveba

Condition: like new (used), functionality: limited functionality, The K440 is one of the high-performance band saws. Thanks to the optimal band speed, the vertical saw is ideal for cutting large quantities of fresh and frozen cuts. Suitable for sawing frozen fish and meat blocks. The stationary K440 saw with roller sliding table is suitable for universal use in processing plants, supermarkets, and in the meat and fish industry. Useful dimensions: Isdpfx Apsx S I Rbevsba Pulley diameter: 430 mm Band saw blade: 3370×16 mm Cutting height: max 415 mm Cutting side clearance: max 410 mm

Condition: used, -Total length: approx. 3,500 mm -Conveyor belt width: 650 mm -Output: 4,000 to 5,000 croissants per hour, depending on piece weight (30–40 g per piece) -Maximum dough thickness: 15 mm -Belt speed: adjustable between 30 and 150 mm/s -Serial number: A-5487 -Electrical power: 1.7 kW Iodpewxyk Tefx Apvsba -Voltage: 400 V / 50 Hz -Year of manufacture: 2006

Condition: excellent (used), 491 USED Canol pastry, cake production line. Ibsdpfx Apok Ear Ievoa EXTERNAL DIMENSIONS: -L: 970, -W: 100 -H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling and pressing station (joining cakes) - grain sprinkling station - guillotine with different patterns of biscuits for cutting - trimmings extraction station - sheet stacking station The device is in our warehouse (36-068 Bachórz, Poland) It is possible for us to renovate the device, assemble it and mount it. The price is a net price. OUR LANGUAGES: ENGLISH, GERMAN, FRENCH

Condition: excellent (used), Item: D-10720-PCI-UF-Pilot-Plant Iodpfx Asihh Spepvjba Ultrafiltration Pilot Plant APV Type PCI-UF 50-100 inclusive pumps, Exchangers, Inventers, tubes and other accessories. Laboratory plant

Condition: used, Type: Ruhle SR2 with Elevator Loading sections (L x W x H): 500x120x200 mm Ibjdpfoh Dp R Nsx Apvoa Cutting length: 1,0 – 30,0 mm Saw blades 1 set Capacity: up to 1800 kg/hour Electric power: 3.5 kW Machine dimension in cm: Width: 70 cm Lenght: 180 cm Height: 125 cm Delivery time: 10 working days after advanced payment

Year of construction: 2005, condition: used, Ulma Atlanta flowpacker Iedpfet Uw Eqsx Apvoba -