Used Sausage Stuffer for sale (162)

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, total length: 2,400 mm, total width: 900 mm, total height: 1,400 mm, input voltage: 400 V, input current: 9 A, input frequency: 50 Hz, Sausage portioning, joining and separating device VEMAG brand Model FSL 210 Year of production 2011 Power 6.2kW Voltage 400-460V 9A 3~50/60Hz Dimensions 2400x900x1400mm Portioning speed: 800 por./min Depending on housing, caliber and weight Portion length: From 55 mm - no limits, single cut From 40 mm - no limits, for 2 or more sausages Caliber: 13 - 40+ Bsdpfxovztrds Af Aoln Types of casings: Natural, collagen and cellulose casings Casing length: up to 350 mm (collagen casing) FSL210 is a machine offering flexible and accurate portioning by length, joining and separating sausages in casings natural, collagen and cellulose casings.

Condition: new, Professional meat mixer model SN25J is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require reliable operation, compact dimensions and high mixing quality in daily professional use. The 50 liter tub capacity allows processing of optimal product quantities, while the operating speed of 17 to 34 rpm ensures efficient and even mixing. The machine is suitable for preparing minced meat, sausages, cevap mixtures, burger mixes and other meat products. The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. The 1.5 kW motor provides stable performance and reliable operation in everyday professional use. Compact external dimensions allow easy placement in the workspace without taking too much space, making this model an excellent choice for small and medium production capacities. Technical specifications: Machine type: Meat mixer Model: SN25J Tub capacity: 50 L Power: 1.5 kW Speed: 17 - 34 rpm Blodpfx Afey Nddlj Asn Voltage: 380 V / 50 Hz Dimensions: 860 x 520 x 710 mm Weight: 90 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: new, PRICE: 2.600 EUR Professional meat mixer model SN50M is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require higher capacity, reliable operation and high mixing quality in daily professional use. The powerful 2200 W motor ensures efficient operation and stable performance even under heavier workloads. The working speed of 25 rpm provides even mixing and optimal preparation of products such as minced meat, sausages, cevap mixtures, burger mixes and other meat products. Blodpfjy Ncrnsx Af Asn The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. Its robust design and stable structure make this model an excellent choice for daily professional work. Compact external dimensions allow easy placement in the workspace while maximizing capacity and working efficiency. Technical specifications: Machine type: Meat mixer Model: SN50M Power: 2200 W Speed: 25 rpm Voltage: 380 V / 50 Hz Dimensions: 890 x 600 x 820 mm Weight: 112 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: refurbished (used), RISCO + TOWNSEND Bljdpfjf T R Dzox Af Aen ID.NO. 0941 Risco line with Townsend RT 74 Sausage line with very high capacity. In good condition taken directly from production.

Condition: good (used), The space-saving VeMag DP3 is a reliable and robust vacuum filler with rotary vane pump technology that was developed specifically for the requirements of small-scale production. It is extremely versatile and is ideally suited for small to medium-sized meat processing operations. Universal use for all sausage types Blsdpjv Sr R Tsfx Af Aen Can be connected to all common clip machines Encapsulated electronics Filling rate of up to 2.3 t/h

Condition: like new (used), The Poly Clip 3430-18 automatic double clipping machine sets the gold standard for high-capacity, reliable production of sausages and cured meats. Manufactured by the globally renowned Poly-clip System, this machine achieves an impressive speed of up to 200 cycles per minute (depending on portion size and casing type), ensuring maximum efficiency for your production line. Highly versatile, it is engineered to work seamlessly with a wide variety of casings, including plastic, collagen, cellulose, and natural casings. It accommodates a caliber range from 24 to 90 mm, and can process up to 120 mm for specific plastic casings. The intuitive touch screen interface allows operators to easily set and adjust operational parameters. The unit is designed for flawless synchronization with various vacuum fillers and offers the possibility of integrating an automatic loop dispenser, significantly streamlining the preparation of products for hanging and smoking. Technical Specifications: Manufacturer: Poly-clip System Type: Automatic double clipping machine Capacity: Up to 150 - 200 cycles per minute (depending on portion and casing) Caliber Range: 24 – 90 mm (up to 120 mm for specific plastic casings) Casing Compatibility: Plastic, collagen, cellulose, and natural casings Installed Power: 2.8 kW Voltage: 400 V / 50 Hz / 3-phase Bjdpfozhhddex Af Ajln Dimensions (LxWxH): approx. 1200 x 1445 x 2015 mm Weight: approx. 570 - 590 kg Control: Intuitive digital Touch Screen Features: Synchronization with vacuum fillers, optional automatic loop insertion for hanging

Condition: refurbished (used), Sausage Production Line Included in the line: HP10 E Type 161 Continuous vacuum filler for straight filling and portioning Machine features: - Integrated 250 L hopper - Standard double screw - Standard double screw housing - Integrated CAN-bus control with graphical display - Double screw drive with 7.0 kW AC servo motor - Infeed scroll drive with 4 kW AC motor and frequency inverter - Total rated power: 14 kW; 21 A VEMAG lifting and tipping device for HPE with 250 L hopper - Suitable for standard trolley, 200 L capacity Blsdpfxox Sydmj Af Ajn VEMAG High-Performance Linking Machine with Casing Magazine LPG 209: - For linking and portioning all common types of casing in identical lengths - Equipped with casing magazine for collagen, polyamide, or cellulose casings - Suitable for sausage calibers from 13 to 40 mm - For shirred casing lengths up to 430 mm - For sausage lengths from 20 mm to approx. 400 mm - Total rated power: 6.0 kW - Compressed air requirement: 6 bar, 10 L/min VEMAG Sausage Hanging Machine AH Type 212 VEMAG Flexible Sausage Hanging Machine AH Type 212, Long Version - AC servo drive controlled by the VEMAG portioning computer of the vacuum filler, ONLY with CAN-BUS - Number of sausages per hook (1 up to 30), depending on sausage type (e.g., cocktail sausages = high number of sausages per hook, max. 1500 g) - Maximum hook feed: 200/min - Total rated power: 0.5 kW - Total length: 4150 mm Overall dimensions of the VEMAG sausage line: Length: 8000 mm Width: 1350 mm

Condition: new, Year of construction: 2025, functionality: fully functional, Device for closing / sealing sheep casings and pork intestines on filling machines in sausage production Blsdexq S Rtspfx Af Aen

Condition: new, Professional meat mixer model SN25M is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require reliable operation, compact dimensions and high mixing quality in daily professional use. The 50 liter tub capacity allows processing of optimal product quantities, while the operating speed of 17 to 34 rpm ensures efficient and even mixing. The machine is suitable for preparing minced meat, cevap mixtures, sausages, burger mixtures and other meat products. The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. The powerful 1.5 kW motor provides stable performance and reliable operation even under intensive use. Compact dimensions allow easy placement in the workspace without taking too much space, making this model an excellent choice for small and medium production capacities. Technical specifications: Machine type: Meat mixer Model: SN25M Tub capacity: 50 L Power: 1.5 kW Speed: 17 - 34 rpm Voltage: 380 V / 50 Hz Bedpfx Afsy Enztj Asln Dimensions: 820 x 500 x 700 mm Weight: 76 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: new, Year of construction: 2024, functionality: fully functional, machine/vehicle number: 20250108, total height: 2,200 mm, overall weight: 700 kg, total length: 1,700 mm, total width: 1,300 mm, type of input current: three-phase, workpiece weight (max.): 75 kg, tank capacity: 120 l, usable tank capacity: 60 l, input voltage: 400 V, rotational speed (min.): 50 rpm, rotational speed (max.): 180 rpm, power: 4 kW (5.44 HP), input current: 16 A, warranty duration: 12 months, Equipment: rotational speed infinitely variable, The Turbo-Line 120 “S” model has a stainless steel ejection box mounted directly on the deburring machine. When the bowl lowers, the chips fall through a grid while the parts to be deburred remain on top. This Turbo-Line machine includes a 120-litre drum with vertical, straight sides and a separate base that rotates at an adjustable speed, normally between 115 and 135 rpm, but adjustable from 50 to 180 rpm. During operation, the grinding bodies inside the bowl create a uniform, spiral movement reminiscent of a twisted sausage. All areas of the machine that come into contact with the product, including the drum and the base, are coated with at least 26 mm of yellow polyurethane (PU) to ensure a long service life. Bsdpfx Afevvu Sns Aeln The 120 liter work bowl can process up to 50-60 liters of product per batch, depending on the shape and size of the parts. The deburring parameters such as time and speed are individually controlled via a manual touch screen. The addition of water and compound is done via a manually adjustable ball valve, which is included in the delivery. The finished products are discharged by tilting the bowl, a process controlled via the touch screen. The emptying speed is also adjustable via the frequency converter on the touch screen.

Condition: excellent (used), Rademaker block processor with Rondo make up line. Has been producing 'Salmon en croute' for major UK supermarkets. Whole line is in lovely condition and can obviously be easily adapted to run other products like pasties, sausage rolls etc. Blsdpfx Aeiabu Ujf Ajn Mainly used seasonally so only 11,800 running hours.

Condition: new, Year of construction: 2026, total length: 600 mm, total width: 600 mm, total height: 1,400 mm, warranty duration: 12 months, overall weight: 300 kg, input voltage: 400 V, power: 1.5 kW (2.04 HP), pressure: 9.8 bar, tank capacity: 50 l, HySpriz RK50U 3-in-1 Forming System for Meat Snacks, Pet Sticks & Mini Salami without cacing| Up to 1500kg/shift Made in Ukraine. 18 month full warranty. RK50U — universal casing-free forming system for meat sticks, jerky & sausage production HydroShpriz RK50U is a powerful piston-driven filling and forming machine engineered for small and mid-size manufacturers starting production of meat sticks, salami snacks, pet food, kibbeh, fruit bars, and more. Ideal for dry-cured snacks without alginate casing. Strong, compact, and easy to operate — it’s the perfect choice to start your line and grow with Trade-In options. ⸻ Technical specifications • Drive: hydraulic piston • Piston force: 94 kN • Power: 1.5 kW, 380 V, 50 Hz • External dimensions: 1050×550×950 mm • Weight: approx. 300 kg • Material: full stainless steel, food-grade • Certification: CE certified, built for continuous 8-hour production cycles ⸻ Configuration & possibilities • Gearbox-driven filler for thick and sticky emulsions down to –2 °C • Multi-nozzle head: up to 25 lanes simultaneously • Round nozzle set: 8 mm to 22 mm for meat or fish sticks • Flat nozzle set: 25 mm to 200 mm width, 3–5 mm height — ideal for jerky/strips • Sausage stuffing set: for traditional casing sausages • Overhead tray holder: for direct forming onto drying racks • Trolley integration: fits perfectly with our 30-row drying racks (60 trays) • Integrated time-based portioning unit with ±8% accuracy • 24V remote signal: compatible with automatic clippers (PolyClip, Compa, etc.) • Optional vacuum connection: for better product density and shelf-life ⸻ Production capacity • From 20 kg to 1,600 kg per 8 hours depending on product shape, tray format and nozzle type ⸻ Availability ✔️ In stock at official distributors in: • Austria • Poland • United Kingdom Bodpfx Afemrpvyj Asln • Lithuania • Australia • South Africa • United States Delivery worldwide. Training, test batch, and spare parts included. ⸻ Made in Ukraine. CE sertified industrial forming system • meat snack production • pet food production • jerky, salami, kebab machine • food processing equipment