Used Cheese Grater for sale (204)

Year of construction: 2011, condition: used, FOR SALE: Reepack ReeFlex 250 – Automatic Tray Sealer (2011) Description: For sale: a Reepack ReeFlex 250 automatic tray sealer, a professional packaging machine designed for industrial food packaging lines. This machine is known for its high performance, flexibility, and robust construction, ensuring reliable and efficient production. The machine is in good condition. Tool sizes can be found in the photo album, they measure; - 325 x 265 - 227 x 178 Key Features: • Fully automatic in-line tray sealer, suitable for sealing trays with top film for retail and retail-ready packaging • Twin chamber / dual mould system for increased output capacity • Robust stainless steel (AISI 304) construction, suitable for hygienic food production environments • PLC control with touchscreen interface for easy operation and programmable recipes • Suitable for multiple packaging solutions, including vacuum and Modified Atmosphere Packaging (MAP), depending on configuration • Energy-efficient design, with optimized air and power consumption Technical Specifications (indicative): • Number of trays per cycle: 2–8 (depending on tray size and tooling) • Capacity: approx. 6–15 cycles per minute (depending on product, tray and film) • Year of manufacture: 2011 • Frame: Full stainless steel construction • Control system: Siemens PLC with touchscreen HMI Vacuum Pump Options: ✔ Machine can be supplied with a used vacuum pump ✔ Or with a new vacuum pump, depending on customer preference Tooling / Format Parts: ✔ Multiple format sets available from stock ✔ Please refer to the photo album for detailed dimensions and layouts of the available formats Fsdpox Ryrzjfx Aptogg Applications: • Fresh meat, poultry and fish • Ready meals • Vegetables and salads • Cheese and dairy products • MAP packaging for extended shelf life Advantages: - Industrial-grade build quality - Flexible configuration for various tray formats - Quick changeover and easy operation - Reliable, consistent sealing performance - Machine in good working condition • Year of manufacture: 2011 • Frame: Full stainless steel construction

Condition: not inspected (used), functionality: unexamined, A-15025-Benhil Packing Machine, Type Junior Manufacturer: Benhil Capacity: Approx. 2,400 portions/hour Power: 0.85 kW Weight: 1,500 kg Foil wrapping machine for packing butter, margarine, and cheese into aluminum foil or parchment paper. The standard format for the machine is 125 grams, with dimensions of 100 x 36 x 35 mm. Capacity: up to 40 portions per minute. Machine inspection required. The machine is incomplete (missing a hopper) and has not been technically inspected or tested by us. Fgjdeyu H Ezopfx Aptjg Condition: Used Availability: In stock Delivery: Worldwide shipping available

Condition: excellent (used), Year of construction: 2022, functionality: fully functional, input voltage: 230 V, type of input current: AC, input frequency: 50 Hz, DGUV certified until: 08/2027, Electric Spritzkuchen Machine Electric-powered Spritzkuchen machine Model: ESFG with wall mount DGUV V3 certified stepless adjustment 230V connection, plug-and-play Used machine Option: Fodpfx Aey H Ur Usptegg Quarkbällchen (curd cheese balls) Spritzkuchen (Spritz cookies) Ringkrapfen / Donuts

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel nett belt length 3.000 mm Fgsdszvwqpepfx Aptsg nett belt width 400 mm mesh width ± 10 mm suitable for thermal oil heating (= 115 kW) oil circulation pump level control adjustable speed infeed conveyor outfeed conveyor sediment removal system lifting unit with mechanical hoists suitable for fire protection overall dimensions (l x w x h) : ± 5.200 x 1.700 x 3.100 mm

Condition: excellent (used), Year of construction: 2011, We offer the GROTE S/A-530-2E slicer applicator, an advanced industrial machine for cutting and applying slices directly onto production lines. The device is ideal for meat, cheese, vegetable products, pizza, ready-made sandwiches and convenience food processing plants, where high efficiency, repeatable portion weight and precise stacking of slices in several tracks are required. The slicer allows for both cutting and application onto a conveyor belt as well as bulk cutting, adapting to various technological processes. The machine has been designed as a multi-track slicer/applicator, with the possibility of configuring the number of heads and tracks, the cutting zone, orientation (left- or right-handed version) and the support frame. Continuous product loading with gravity feeding and an optional low-level sensor reduces downtime and maintains high cutting quality. The hygienic design ensures quick and effective cleaning in accordance with food industry requirements. Technical data: Manufacturer: GROTE Model: S/A-530-2E Year: 2011 Machine type: slicer / applicator Product Size: up to 6” (152.4 mm) diameter Slicing Zone: 22”, 30” or 40” wide Slice Thickness: up to .5” (12.7 mm) standard Slicing Zone Widths: 22” (558.8 mm), 30″ (762 mm), or 40″ (1016 mm) Power supply: 200-575 VAC, 50/60 Hz, 3 Phase Dimensions (L x W x H): 2100 x 1200 x 2000 mm Country of manufacture: USA Performance and features: Cutting and application or bulk cutting Up to 150 strokes per minute per track with cutting and application function Up to 120 strokes per minute per track with stack & shingle function (application/fanning of slices) Fgodpfx Aeycf Ideptjg Multi-head and multi-track configuration – can be adapted to specific lines and products Continuous gravity feeding of product, optionally with low level sensor Advantages of the GROTE S/A-530-2E Slicer/ Aplikator High performance and precision – up to 150 strokes/min/track, ideal for large production lines. Accurate positioning of slices – precise application directly onto the production belt in multiple tracks increases product repeatability and aesthetics. Flexible configuration – the height, frame orientation, number of heads and tracks, and cutting zone can be adjusted to suit the requirements of the plant. Simple operation – an intuitive touchscreen panel makes it easy to set cutting parameters and work programmes. Minimised downtime – continuous product loading and gravity feeding reduce changeover time and manual handling. Professional applications – ideal for slicing and applying slices in the production of pizzas, sandwiches, cold cuts, cheeses, vegetarian products and other convenience foods.

Year of construction: 2018, condition: excellent (used), functionality: fully functional, The Cryovac VS26 is a semi-automatic vacuum skin packaging machine designed for small to medium-scale operations. It utilizes Cryovac’s Darfresh® films to create high-quality, vacuum-sealed packages that extend product shelf life and enhance presentation. Key features of the VS26 include: Fgsdpfxjvpq R Ho Aptjg Packaging Speed: Capable of producing up to 15 packs per minute, depending on operator loading speed and product configuration. Versatility: Accommodates a range of product sizes with maximum dimensions of 670 mm (length) x 470 mm (width) x 50/90 mm (height for standard/high chamber versions). Quick-change features allow for easy adaptation to different product formats. Film Compatibility: Designed to work with Cryovac’s Darfresh® films, known for their high formability, sealability, barrier properties, and clarity. The system ensures easy film positioning and unwinding. Product Quality: Produces packages with long shelf life, no vacuum loss, excellent skin effect, reduced drip loss, and optimal product visibility. The trays are made of printable, chlorine-free, and stiff film to meet various customer needs. User-Friendly Design: Features ambidextrous conversion and a robust build that provides easy access for cleaning and maintenance. The machine is designed with ergonomics, safety, and hygiene in mind, meeting relevant European legislation. Safety Features: Equipped with a two-start button control and interlocked guarding, providing a category 1, state-of-the-art safety system. The VS26 is suitable for packaging various products, including fresh meat, poultry, seafood, processed meats, cheese, and ready meals. Its semi-automatic operation and flexibility make it an ideal choice for processors looking to produce high-quality vacuum skin packages without the need for high-volume automatic equipment. Year of manufacture: 2018 One pallet of foil and new knife set included.

Condition: ready for operation (used), Year of construction: 2008, Precise slicing and arranging of meat, cheese, and food products We offer the KAUFLER KERSLICER KR 370-120 slicer, an industrial machine from 2008 designed for precise slicing and arranging of products onto a production line or directly into packaging. This is the solution for food processing plants that require high cutting repeatability, high-quality placement, and stable operation in an industrial environment. The KERSLICER is designed for in-line and off-line operation and is suitable for slicing and placing meat, cheese, and vegetables. The machines can operate in various placement modes, such as stacking, herringbone, or single-piece placement, providing great flexibility in adapting to specific products and subsequent production stages. High productivity, no need to stop operation during reloading, and the ability to work with multiple cutting lanes. The KERSLICER operates with a band saw/knife, features replaceable guide chutes, and the cutting thickness can be adjusted independently for each lane within a range of 0 to 10 mm. Throughput reaches 120 strokes/min, and the number of lanes can range from 1 to 4. The slicer also utilizes a cutting lubrication system based on water/air or air/oil spray, which enhances process quality and minimizes issues when handling demanding products. Key advantages of the KAUFLER KERSLICER KR 370-120 slicer precise slicing and product placement, capability to operate both in-line and off-line, suitable for meat, cheese, and vegetables, slicing thickness adjustment from 0 to 10 mm, high process efficiency, constructed of 304 stainless steel, belt-cutting system for precise results, Fgodpjza Am Ssfx Apteg capability to operate with various product placement configurations, solution for modern food production lines. Technical specifications: Manufacturer: KAUFLER Model: KERSLICER KR 370-120 Year of manufacture: 2008 Power supply: 400 V Operating air pressure: 6 bar Machine dimensions: L: 1350 mm x W: 810 mm x H: 1800 mm

Year of construction: 2017, condition: ready for operation (used), A complete system for the comminution of frozen cheese blocks is available. 1) Lifting device Karl Schnell 605, use: lifting of transport trolleys, max. trolley volume: 300l, lifting height: 2380mm, lifting force: 3500N, lifting speed: 4.5m/min, machine dimensions X/Y/Z: approx. 3800mm/600mm/800mm, weight: approx. 600kg. 2) Frozen block shredder Karl Schnell 487, inlet height: 2485mm, outlet height: 737mm, opening width: 680mm, tooth width: 44mm, speed: 65rpm, motor power: 30kW, machine dimensions X/Y/Z: approx. 1800mm/1400mm/2700mm, weight: approx. 2100kg. Documentation available. On-site inspection is possible. Fgsdsx S Rb Nspfx Aptjg

Condition: used, Slicer Treif Fedpfxozt Sdxe Aptegg -Model: DIVIDER Orbital+ -Power: 7.5 kW -Year of manufacture: 2014 -Capacity: up to 1200 cuts/min -Max. slice thickness: 0.5–25 mm -Max. product length: 850 mm -Belt width: 420 mm -Includes a knife sharpener -Knife sharpener model: HS DIVIDER ORBITAL -Outer dimensions of the sharpener: 580 x 640 x 400 mm -Sharpener year of manufacture: 2015 -Power supply: 380V 3Ph 50Hz -Suitable for slicing: meat, cheese, fish -Made of stainless steel -Outer dimensions: 3200 x 1200 x 2350 mm -Weight: 850 kg -Condition: Used in very good condition, ready to work

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 Fgjdpfx Apszpwu Istog 2QPNY064

Condition: ready for operation (used), functionality: fully functional, The Multivac C500 vacuum packaging machine packages food products in vacuum bags. Its dual-chamber design allows the operator to load one chamber while the second chamber completes the packaging cycle. This setup improves workflow continuity and reduces waiting times between cycles. The machine is suitable for meat processing plants, delicatessen shops, cheese factories, industrial kitchens, and manufacturers of ready meals. It can package fresh or processed meat cuts, processed meat products, cheeses, prepared dishes, and other products compatible with bag packaging. How does the Multivac C500 work? The operator places the product in a bag and then positions the opening on the sealing bar. They then move the tilting lid towards the loaded chamber. The pump removes the air from the bag and the chamber. When the machine reaches the programmed vacuum level, it seals the bag before gradually reintroducing air into the chamber. This process limits the amount of oxygen around the product, protecting the food from oxidation, dehydration, and external contamination. It also facilitates storage, ripening, transport, and the organization of the various production stages. However, the shelf life depends on the product, the bag, the temperature, and the hygiene regulations applied by the user. Dual chamber and bag sealing The C500 has two chambers and a moving lid. This configuration allows for quick alternation between the two work areas. The MULTIVAC documentation also indicates two sealing bars of 650 mm per chamber. The manufacturer offers several sealing systems depending on the configuration: single sealing, double sealing, or sealing with trimming of the bag excess. The machine presented should therefore be visually inspected to precisely identify the installed system. Similarly, the vacuum pump plate will confirm its model and actual capacity. Fgedpjzpwk Nefx Aptsg Integration into a packaging line The Multivac C500 vacuum packaging machine can operate as a stand-alone machine. It can also be integrated into a line including preparation tables, conveyors, a shrink tank, or a labeling area. Vacuum packaging helps manufacturers standardize their packaging and better protect products between production and shipment. For shrink bags, a shrink tank can complement the machine to tighten the film around the product. MULTIVAC also offers several accessories to facilitate filling and handling of the bags. Technical specifications: Manufacturer and model: MULTIVAC C500 Year and machine number: 1998 – 083 Configuration: dual chamber with two sealing bars of 650 mm per chamber Power supply: 400 V – 3 phases – 50 Hz Power and current: 8.5 kW – 24 A QJ0DB9K7

Condition: not inspected (used), Yogurt and cheese filling machine Filling in 5 rows Fgodpfx Apevr Hngoteg the machine is properly dismantled

Condition: used, The Model M is a two-dimensional cutting machine, meaning the product is cut simultaneously along two planes – through the use of circular knives and crosscut knives, it can produce precise dices, strips, as well as shreds or grated product, depending on the cutting set installed. This design delivers a uniform piece size with minimal waste and limited product deformation – which matters especially when working with delicate or lightly frozen raw materials. The machine is supplied as standard with a 6.35 mm circular knife set, though the overall cutting size range is much broader: circular knives allow cuts from 3.2 to 38.1 mm, while crosscut knives range from 3.2 to 76.2 mm, giving considerable flexibility in matching piece size to a specific product range. Key advantages of the Urschel Model M dicer The Model M dicer is a great fit wherever versatility matters – the machine successfully processes various types of vegetables, fruit, cheese, and fish, while offering several cutting styles within a single unit: strips, dices, shreds, and grating. This means one machine can cover many different production tasks without the need to invest in separate equipment for each cutting style. A capacity of up to 2,000 kg/h (depending on the product and cutting size) makes the dicer suitable for both smaller processing plants and large-scale production lines. Precision knives combined with the robust, hygienic stainless-steel construction characteristic of Urschel machines make it easy to maintain cleanliness in line with food industry requirements and reduce downtime related to washing and maintenance. Technical specifications of the Urschel M Manufacturer: Urschel Model: M Production capacity: Up to 2,000 kg/h (depending on product and cutting size) Types of cuts: Strips, dices, shredding, grating Cutting sizes – circular knives: 3.2 – 38.1 mm Cutting sizes – crosscut knives: 3.2 -76.2 mm Supplied cutting set: Circular knives, 6.35 mm Maximum product height: 25.4 mm (for hard products) Infeed height: 900 mm Outfeed height: 360 mm Conveyor belt width: 240 mm Power supply: 400 V (3+N, 50 Hz) Power consumption: 3.7 kW Weight: 565 kg Machine dimensions (W x D x H): 2730 x 1050 x 1310 mm Application of the Urschel M The Urschel Model M dicer is used in the processing of vegetables, fruit, cheese, and fish – whether fresh, cooked, or lightly frozen. Thanks to the ability to quickly change the cutting set, the machine works well in plants with a diverse product range, where a single production shift may require switching between different cutting styles – from strips, through dices, to shreds and grated product. Fedpezmgp Aofx Aptsgg

Condition: ready for operation (used), functionality: fully functional, The ELIXA 30L automatic stretch wrapper from Gruppo Fabbri is specifically designed for the automatic packaging of food trays using stretch film. Compact, fast, and easy to use, it perfectly meets the needs of food processing workshops, processing laboratories, packaging platforms, and supermarket departments. Thanks to its patented Super Stretch technology, it guarantees uniform packaging while optimizing film consumption. This ELIXA 30L wrapper automatically recognizes the dimensions of the trays and instantly adjusts the required film length. Furthermore, it uses a single film width (330 mm) to package products of various sizes. Consequently, production changes are reduced, and operating costs are lowered. Its "Plug & Pack" system also allows for quick start-up without complex adjustments. Fodjznuxzjpfx Aptjgg Moreover, this machine accepts different types of trays, whether made of plastic, polystyrene, plant-based material, or compostable material. It can package meats, poultry, fish, fruits, vegetables, cheeses, prepared dishes, and many other fresh products. In addition, its small footprint makes it easy to integrate into limited production spaces without compromising performance. Finally, this ELIXA 30L automatic stretch wrapper is reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and sustainable solution for food industry professionals. Technical specifications: Manufacturer: Gruppo Fabbri Vignola S.p.A. Model: ELIXA 30L Type: Automatic stretch film wrapper Year of manufacture: 2017 Electrical power supply: 230 V Phases: 1 + N + PE Frequency: 50 / 60 Hz Current: 12.2 A + 3.8 A Weight: 250 kg Maximum output: Up to 30 packages/minute Film width: 330 mm Maximum tray dimensions: 400 × 260 × 200 mm* PCULQ7HO

Year of construction: 2016, condition: used, Trepko 9104-2 FFS Line + Freemantle S09 (2016) Fjdpfx Ajx Eldxoptsgg Trepko 9104-2 Form–Fill–Seal Cup Packaging Line (2016) with T. Freemantle S09 Wrapper This complete Form–Fill–Seal (FFS) production line from 2016 is engineered for high-capacity manufacturing of thermoformed cup products. The main unit, Trepko 9104-2, forms cups from roll-fed plastic material, fills them with viscous food products, seals with PET/EVOH lids, cuts multipacks, and discharges them for further downstream handling. Included with the line is a T. Freemantle S09 wrap-around packer from 2016 for grouping and wrapping finished multipacks. The line is ideal for yoghurt, dairy desserts, processed cheese, margarine/spreads, pâté, and other pumpable or semi-solid food products. Key Features - Complete FFS system: forming, filling, sealing, cutting, and discharge - Designed for 125 g cups (available formats: 4-pack and 8-pack) - Fully automatic, continuous operation - Hygienic, stainless-steel construction - Suitable for chilled and ambient food products - Includes T. Freemantle S09 wrapper/packer for downstream grouping - Supplied with documentation and manuals TREPKO 9104-2 – Technical Highlights Cup Forming - Thermoforming from PS/EVOH/PE roll material - Max film width: 740 mm - Max roll diameter: 1000 mm - Heavy-duty forming tools for 125 g round cups - Multi-cavity arrangement for high throughput Filling System - Stainless steel volumetric dosing block - Multi-nozzle configuration for accurate filling - Suitable for viscous food products - CIP-compatible design Sealing - Lidding material: PET/EVOH, width 240 mm - Heated sealing station for hermetic seals - Precise lid positioning and temperature control Cutting & Discharge - Automatic multipack cutting - Supports 4-cup and 8-cup retail pack formats - Smooth discharge conveyor for integration with wrapping or case packing T. Freemantle S09 Wrapping Unit (2016) - For grouping and wrapping cup multipacks or blocks - Film-fed automatic folder/wrapper - Adjustable for various package dimensions - Stainless-steel construction, CE marked - Compact, reliable downstream solution Applications - Stirred yoghurt - Sour cream / dairy desserts - Processed cheese spreads - Margarine, butter portions, vegetable fat spreads - Dips, pâté, paste-type products - Any pumpable or semi-viscous food requiring thermoformed cups Technical Information - Trepko Model: 9104-2 - Machine No.: 3859 - Year: 2016 - Voltage: 415 V / 50 Hz - Freemantle S09 Year: 2016 - Voltage: 240 V - Full documentation available. Condition The line is in very good used condition, complete with all major forming, filling, and sealing components, stainless-steel safety enclosures, and electrical cabinets. Well maintained and previously used for yoghurt production in a European dairy facility.

Condition: used, Item: LC-4580 - Cheese Salting Racks Stainless steel cheese salting (brine) vats with racks, Fsdpfx Apozvn Hhetsgg Stainless steel AISI 316 Each shelf is 760x1350 mm Distance between shelves is 120 mm Each rack has 13 shelves 24 vats with 2 racks each Plus 9 extra racks Total: 24 vats with 57 racks Rack dimensions: L: 1350 mm, W: 760 mm, H: 1600 mm

Year of construction: 2022, condition: ready for operation (used), An unused and still originally packaged continuous pasteurizer Pietribiasi Michelangelo Srl is available. Throughput capacity milk: 1500l/h, throughput capacity cream max. 40% fat: 750l/h, inlet temperature: 6°C, pasteurization at 68/74/88°C, outlet temperature: 6°C, capacity foreflow tank-balance tank: 100l. With centrifugal pump for product and cleaning, additional section and hot water group, plate heat exchanger with stable internal construction in AISI304, special heat exchanger plates Sondex Denmark in AISI316, surface area per plate: 0.08m², flow volume per plate: 0.21dm³, special gaskets made of nitrile snap-on without glue, hydraulic test pressure: 8.0bar, test temperature: 110°C, heat recovery: 85%, temperature profile 6-68/74/88-6/33/45°C - 4 sections, final heating outlet cheese/yogurt: 33/45°C, media: approx. 3000+3000l/h hot water 92°C, approx. 3000l/h cooling water 2°C, holding tube for 15s, design stainless steel AISI304, switching system for product to the foreflow tank by means of pneumatic changeover valve as soon as the heating temperature is approx. 2°C below the setpoint, 2x hot water generators for pasteurization and final heating, closed circuit, assembly for automatic water supply, automatic system for hot water supply, expansion vessel, pump, brazed plate heat exchanger. Documentation available. An inspection on site is possible. Fjdpsyln D Tjfx Aptogg

Condition: used, Holac Industrial Dicing Machine – VA Series (VA 90 / VA 120) Manufacturer: Holac Type: Industrial Dicing / Cubing Machine Model: VA Series (exact model to be confirmed) Availability: Direct Description Fjdpfxox Ti Hme Aptjgg This Holac industrial dicing machine is designed for high-capacity and precise cutting of a wide range of food products. The machine is equipped with a robust worm feed system, ensuring consistent product flow and uniform cutting results. Suitable for cutting products into cubes, strips or slices, depending on the installed knife set. Ideal for meat, cheese, vegetables and plant-based products. The machine is fully stainless steel, hygienically designed and easy to clean. Equipped with an original Holac Panelware control panel. Key Features - High-capacity industrial dicing machine - Continuous worm feed system - Interchangeable knife grids for different cutting sizes - Suitable for fresh and lightly frozen products - Solid stainless steel construction - Reliable and proven Holac technology Technical Specifications (approx.) - Capacity: up to 1,500 – 3,000 kg/hour (product dependent) - Cutting sizes: approx. 5 x 5 mm up to 40 x 40 mm - Product temperature: fresh to approx. -2 / -3 °C - Power supply: 400V / 50 Hz - Installed power: approx. 5.5 – 7.5 kW - Material: stainless steel (food grade) Applications - Meat (fresh or lightly frozen) - Cheese - Vegetables - Plant-based products - Convenience & pet food - Machine is in good working condition and ready for production. Video available on request. 📍 Located in the Netherlands 🌍 Worldwide delivery possible The information contained in this advertisement is for general information purposes only. Although care has been taken to ensure accuracy, no liability is accepted for any errors or omissions. Specifications are subject to change.

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, VC-999 QS8 + VC-999 K8T1A-SP ID.NO. 2922 VC-999 chamber machine with associated VC-999 wrapping machine which has previously been used for large whole cheese blocks. Fgjdpfx Apsv Iz Hvstsg Dimensions 480 x 190 cm H 225 cm.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: SF100s.01.26, screw diameter: 200 mm, total length: 3,200 mm, total height: 2,200 mm, overall weight: 400 kg, heating capacity: 10 kW (13.60 HP), pressure: 2 bar, type of input current: three-phase, input frequency: 50 Hz, input voltage: 380 V, warranty duration: 24 months, Machine for cheese streching, dozing, mozarella and other. Fgjdpfx Aet I Dxwsptjg

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel electrically heated 72 kW heating capacity 75 kW total connected power net frying length : ± 3.000 mm net belt width : ± 500 mm in- and outfeed belt teflon infeed belt adjustable speed sediment removal system filter suitable for fire protection mechanical hoists dimensions (l x w x h) : ± 6.300 x 1.700 x 3.100 mm Fgsdpfx Aezudtujptjg

Condition: good (used), APV Curd Master type Double-O, capacity 20.000 l, Fodolu Hbaepfx Aptegg Double jacketed, Insulated, Curd master with agitators Double-O. Good working condition! Without control unit.

Year of construction: 2008, condition: used, Tray Sealing Machine – MULTIVAC T200 Fgedpjyt I Hdjfx Aptsg Manufacturer: MULTIVAC Model: T200 Machine type: Semi-automatic tray sealing machine Description The MULTIVAC T200 is a compact semi-automatic tray sealer designed for professional food packaging applications. The machine seals pre-formed trays with film, providing secure and hygienic packaging for a wide range of food products. The T200 is known for its reliability, simple operation, and compact design, making it ideal for small to medium production environments. Technical Specifications - Manufacturer: MULTIVAC - Model: T200 - Machine type: Semi-automatic tray sealer - Packaging type: Pre-formed trays with sealing film - Operation: Manual loading with automatic sealing cycle - Construction: Stainless steel hygienic design - Control: Digital control panel Key Features - Compact tabletop tray sealing machine - Suitable for various tray sizes (tooling dependent) - Easy to operate and maintain - Hygienic stainless steel construction - Ideal for small and medium production runs Applications - Ready meal packaging - Meat, poultry, and fish packaging - Cheese and dairy products - Fresh food and convenience products Condition Used Manufacturer: MULTIVAC Model: T200

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel suitable for thermal oil heated 12,7 kW frying length 3.000 mm belt width 600 mm top hold down belt Fgedpfszi Sd Dsx Aptog adjustable speed mechanical lid oil circulation pump oil level control suitable fire protection sediment removal system filter lifting unit with mechanical hoists total length ± 5.650 mm total width ± 1.800 mm total height ± 3.450 mm

Condition: good (used), Direct from European ready meals factory. * Vacuum cooking * Steam jacket * Bottom homogeniser * Scraped surface mixing * PLC recipe control * 450L capacity. Machine in excellent condition, no loader included. Perfect for manufacturing; soups, sauces, cheese products, Petfoods, Babyfoods, meat emulsions, plant based foods and confectionery. Fsdezkuryepfx Aptegg