Used Chocolate Depositor for sale (128)

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Item: AL-4144-SS-Rotary Lobe Pump SRU3 Alfa Laval Rotary Lobe Pump SRU3/027/HS – Used, Complete with Motor This Alfa Laval SRU3/027/HS rotary lobe pump is pre-owned and supplied complete with motor. Manufactured by Alfa Laval Eastbourne (UK), it is part of the premium SRU series, engineered for hygienic and gentle handling of high-viscosity products. The pump is supplied with a motor, making it particularly suitable for applications in the food industry. Specifications Model: SRU3/027/HS Technology: Rotary lobe (positive displacement) Material: Stainless steel, hygienic design ATEX: II 2G c IIB T4 certified Condition: Used Year of Manufacture: 2006 Crsdpsxwx T Ujfx Addek Applications Suitable for transferring viscous and sensitive products such as: • Cream, yoghurt, cheese mass • Chocolate, syrups, sugar solutions • Juices and concentrates • Lotions, gels, cosmetics • Pharmaceutical and biotech fluids Key Features • Gentle, low-shear pumping action • CIP/SIP compatible • Hygienic stainless-steel construction • High reliability and easy maintenance • Designed for continuous industrial operation

Condition: excellent (used), Auto pot filling and sealing machine direct from closed soup filling line. Can be supplied with Apple depositors (at extra cost) which were running with it. Crodpfx Adjuzv Dtsdsk

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift. Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. Credpfxoxl S Une Addjk

Condition: good (used), JKV Hermes JKV100 Chocolate tempering machine Serial: 15070597 2015, Stainless, chocolate tempering moulding machine with vibratory table, adjustable temperature controls, mobile, 3Ph Cedpfx Adswcrqyoderk

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, 2 x Franke A1000 FM with SU12 CM cooling unit • Each with 2 grinders • One powder dispenser for drinking chocolate • i.Q Flow Codpfxexxkque Addsrk • Foammaster milk system • Cleanmaster cleaning system Extras: • 2x Brita water filters Purity C 1100 • 2x spare milk containers • Commissioned on 24.5.2023 • Professionally dismantled and stored on 31.10.25 • Counter readings on 31.10.25: 122,636 + 117,919 • Maintenance carried out according to manufacturer specifications • Machines are also available individually or with leasing takeover

Condition: used, -Range: TRITTICO -Type: 204 Version -Water cooling -Serial No.: 3011049 -Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix) -Hourly capacity: 20 to 30 -Mix per cycle: 2 to 4 kg -Protection rating: IP 22 -Voltage: 380V -Power: 5 kW Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making. -Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit. Crodpjxyh Rujfx Addok -The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent! FEATURES -The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix. -Dual inverter for the upper tank and multi-speed agitator

Condition: used, Complete Wheats Breakfast Cereal Production Line 3.5 tonnes per hour capacity Product Size : 1 inch by 1 inch biscuit Max design rate 86 ton per day but client has been running at 40 tonnes per day. Multiple product capability Multiple toppings from chocolate to sugar Crjdpfx Ajxt H D Tjddok Capable to work with paste Equipment Includes 2x 1,000 ton Silo SEW-EURODRIVE Screw Conveyor System Buhler MTRB Grain Separator Donaldson Torit 2DF12 Dust Collector Stainless Steel Industrial Washed Wheat Receiver Cox & Plant Vibratory Conveyor System 2x Conditioning Screw Conveyors Buhler UBKXD210/35s Bumping Mill 3x Winkworth E300 Industrial Mixers Ingredients loading System CEIA THS/MS21 Metal Detector and Vibratory Conveyor Coperion LHS400 Industrial Continuous Cooker/Processor Screw Conveyor System Fitz Mill Industrial Cooler 3x Industrial Stainless Steel Screw Conveyor Systems 16x Sasib 103a Shred Mills Industrial Conveyor System Industrial Food Processing Conveyor System Meyer Vitech Accuflex Industrial Food Processing Machine Alpha Stainless Steel Jacketed Mixing Vessel 2x Lapping Machines Depositor Longitudinal Cutter Transversal Cross Cutter Cooling Conveyor Speeder Natural Gas Oven Cooling Tunnel Frosting Holding Tank 2x Tourell Gardner 700L Jacketed Mixing Vessels Conveyor Belt System DSU Unit 4x Ishida CCW-S-210 Multihead Check Weigher and Bagger Bag transfer conveyor R.A. Jones Industrial Case Packaging Machine Mettler Toledo Safeline Metal Detector Mettler Toledo XS3 Checkweigher Smurfit Kappa Automated Packaging Machine Markem Imaje 5800 Thermal Inkjet Printer Industrial Conveyor System

Condition: used, This line was filling trays of coleslaw and potato salad. 3 lane machine with 2 x 3 head depositors. Cjdpfxsqpd Svj Addork

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line year of build 1999 table length overall 380cm Cedpfxexvx Tfj Addjrk conveyor belt width 635mm cutting station filling depositor guillotine ZGM635.A pictures BEFORE cleaning

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, year of last overhaul: 2025, Tempering Device TG 1 Chocolate Melting Machine with Container with adjustable temperature controller 0 to 70°C Lid included Water bath heating Tabletop stainless steel unit Only with us: DGUV V3 tested 230V connection, ready to plug in Approximate device dimensions: 540 x 480 x 290 mm (W x D x H) Used unit, cleaned & SAB inspected Credpst U Uyfefx Addek Many more machines in stock!

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, The versatile all-rounder combines outstanding workmanship with a broad range of applications. Our machine also offers intuitive operation, optimizing your packaging processes. A high-quality unwind unit with double automatic roll centering ensures precise material guidance. Furthermore, our active material feed system guarantees optimal web tension for flawless packaging results. The highly efficient brushless motors and user-friendly color touchscreen control system provide maximum flexibility during format changes, significantly simplifying your packaging operations. The machine is equipped with memory storage for machine parameter settings and can save up to 50 different products. For this packaging line, we also offer fully and semi-automatic feeding solutions, which can be retrofitted upon request. The machine is available with either left- or right-hand operation and features a rotary cross-sealing unit with an electronic overload protection switch for maximum safety. Thanks to its performance, versatility, and technological advancement, our machine is ideally suited for packaging food products such as brioches, cakes, candies, pralines, chocolate, as well as pharmaceutical products and various gift items. If you are looking to optimize your packaging processes with high production capacity and superior quality, Impuls Packaging is your ideal partner. System features: 1. Chain conveyor belt 2.6 meters in length (other lengths available on request) 2. Adjustable bag former 3. Single film loader + automatic film centering device 4. Rotary end sealing, single sealing jaw Credpfx Ajwld Upsddjk 5. Robust central fin seal structure 6. Four servo drive controls - Active material feed shaft - Central sealing - End sealing - Conveyor belt 7. HMI control panel 8. Three individual temperature controllers 9. Housing made of stainless steel 304 10. Documentation in the local language 11. Print mark control 12. Programmable bag length or fully automatic product length detection 13. Standard direction: left to right Technical Parameters 1. Product length: L120–500 mm 2. Product width: W30–200 mm 3. Product height: H10–80 mm 4. Packaging speed: up to 100 products/min (depending on product, bag length, and material) 5. Maximum film width: 600 mm 6. Connection voltage: 1Ph. 220V 50Hz 7. General power: approx. 4.8 kW 8. Machine weight: approx. 550 kg 9. Machine dimensions: approx. 4280 x 1200 x 1230 mm

Condition: used, -Dimensions: 800x875x1400mm -Serial No.: 3215621 -Refrigerant Gas: 22R -Water-cooled compressor -Maximum gas pressure: 2000 KPa -Absorption resistance: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 -Class: N -Minimum/Maximum water pressure: 200 (2atm) - 400 (4atm) Min.KPa -Voltage: 380V -Power: 5.60 kW -Weight: 252kg Used Bravo Trittico 305 Professional Ice Cream Machine: Unleash Your Creative Craft The used Bravo Trittico 305 Professional Ice Cream Machine is much more than a simple ice cream maker. It is a true tool for creative artisans, enabling you to produce a wide range of sweet treats—from smooth custards and refreshing sorbets to rich chocolate ganaches. This versatile machine is engineered to handle all your patisserie and frozen dessert needs. -The Trittico Exécutive Evo is the ultimate multifunctional machine, bringing together high-end craftsmanship and advanced technology. -The workshop you’ve always dreamed of, contained in less than one square meter! The Trittico® Exécutive Evo embodies the art of artisan gelato, fine pastry, international gastronomy, and chocolate-making. It is equipped with an electronic control system that automatically manages numerous standard programs and allows for full customization according to each artisan’s needs. An indispensable collaborator: precise, reliable, tireless, and consistent! FEATURES: -Ionic System® evaluates the texture and volume of ice cream by detecting—the amount of crystallized water in the mixture, thanks to sensors positioned in the freezing cylinder. -Dual inverter for the upper tank and multi-speed agitator Credpfsxyh Igex Addjk -Option to work with the Ionic System®: software-controlled speed guarantees the best results for ice cream and sorbet, as well as optimal mixing for pastry products. -Option to operate with adjustable extraction temperature -Multiple recipes for gelato, chocolate, and pastries Outstanding Versatility

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel With strong agitator, scrape sides Tap discharge Cjdoxwlk Hepfx Addjrk Piped to hot depositor for set weights and then clipped Complete system being refurbished.

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Codpfx Adexrn Tyodsrk Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: used, Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 Crjdpfowgwwgox Addek usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request pictures BEFORE reconditioning

Year of construction: 2017, condition: used, GORRERI – Fully Automatic Sponge Cake & Swiss Roll Production Line – 500 kg/h Products & Capacities: - Small Layer Cakes – 14,000 pcs/h – 38×80×H25 mm - Mini Rolls – 9,600 pcs/h – ø30+35×80 mm - Swiss Rolls – 2,000 pcs/h – ø65+35×70×160 mm Included Machines & Modules: - Combined Pre-mixer & Turbo-mixer Unit (GMG500) - Water Chiller with Piping - Sponge Roll Dough Extruder (ERG600) - Tunnel Oven, Cyclothermic, 16 m × 0.6 m (Silver TC, 2 zones) - Cooling Conveyor with Wire Mesh Belt (NRG600 – 24 m) - Biscuit Working Conveyor (BLPG600 – 16 m) - Acceleration Conveyor (NAG600) - Longitudinal Cutter (TLG600) - Syrup Dosing Unit (DIBG600) - Jam Pump (PMG600) - Jam Extruder (EMG600) - Cream Dosing Unit (ECG600) - Layer Cake Overlapping Unit (GVG600) Cjdpfx Adsxc E D Rsdsrk - Guillotine Cutter (TGVG600 – double vibrating blade) - Mini Roll Forming Device (AMRG04 – 4 lanes) - Swiss Roll Forming Device (ASRG02 – 2 lanes) - 180° Curve Conveyor - Electrical Control Cabinet with Control Panel - Chocolate Coating & Cooling: - Chocolate Tank 1,000 kg with Agitator, Pump, Heater & Filter - Enrobing Machine (ENROBMATIC600) - Cooling Tunnel (THERMOMATIC600 – 20 m, fully insulated, Frascold compressor) Connections & Requirements: - Power supply: 220V 1Ph + 380V 3Ph / 50Hz - Compressed air: 6 bar, dry & oil-free - Ambient conditions: +5°C to +32°C, 30–70% r. h., max. 2,000 m a.s.l.

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, The all-rounder combines outstanding build quality with a wide range of applications. Our machine also offers intuitive operation to optimize your packaging processes. A high-quality material unwinder with dual automatic roll centering ensures precise material guidance. Furthermore, our active material advance unit guarantees optimal web tension for flawless packaging results. The highly powerful brushless motors and user-friendly color touchscreen control system give you maximum flexibility during format changes and greatly simplify your packaging operations. The machine features memory slots for storing machine parameters—up to 50 different products can be saved. For this packaging line, we also offer fully and semi-automatic infeed systems, which can be retrofitted at your request. The machine is available in both directions of operation and features rotary cross-sealing with an electronic overload protection switch for maximum safety. Cedpowld Tfsfx Adderk Thanks to its powerful performance, versatility, and technological sophistication, our machine is ideally suited for packaging food items such as brioches, cakes, candies, pralines, chocolate, as well as pharmaceutical products and various gift articles. If you wish to optimize your packaging processes with strong production performance and high quality, Impuls Packaging is your ideal partner. System features: 1. Chain conveyor belt, 2.6 meters in length (other lengths available on request) 2. Adjustable bag former 3. Single film loader + automatic film centering device 4. Rotary end seal, single sealing jaw 5. Robust, central fin seal structure 6. Four servo-driven systems: - Active material advance shaft - Center sealing - End sealing - Conveyor belt 7. HMI control panel 8. Three individual temperature controllers 9. 304 stainless steel housing 10. Documentation in the local language 11. Register mark control 12. Bag length programmable or with fully automatic product length detection 13. Standard operation from left to right Technical specifications: 1. Product length: L40–600 mm 2. Product width: W30-200 mm 3. Product height: H10–80 mm 4. Packaging speed: up to 80 products/min 5. Maximum film width: 600 mm 6. Power supply: 1Ph. 220V 50Hz 7. Total power: approx. 4.7 kW 8. Machine weight: approx. 550 kg 9. Machine dimensions: approx. 4300 x 1190 x 1210 mm

Condition: used, Year of construction: 2022, Linearly aligned can filler with rinser, filler, lid depositor and seamer in one block. Counter-pressure filling is controlled volumetrically. Format changeover for all standard can sizes. Capacity: 2000 cans/h for carbonated drinks Max. oxygen pickup on the filler: 25 ppb Compressed air: IG 1/2", 6-10 bar Cedpfx Adexbn Icjdsrk Length: 2774 mm Width: 1100 mm Height: 2000 mm Formats: 12 oz and 16 oz cans, lid type 202 B64, conversion to other formats possible Operation / Control: Siemens Simatic S7 Features: 6 filling stations, 7 inch touchscreen with swivel arm, infeed screw, product buffer tank (3 bar), servo driven seamer, tunnel for can rinsing after filling, motors by SEW

Condition: ready for operation (used), Year of construction: 2000, X-ray inspection system, based its operation on the difference in density, i.e. on the different level of absorption of the rays, of the foreign bodies in the product. It detects contaminants such as: bones, stones, ceramics, PVC, Teflon, glass, rubber, fiberglass, etc... Crsdpfjwzataox Addek Non-ferrous metal contaminants and non-magnetic stainless steel, also inside metal film or aluminium foil packages. Package defects such as deformation and cracking Integrity and filling level, also in closed packages Presence of necessary elements such as: surprise inside a chocolate egg, needles in a ready-made shirt Weight control and air bubble detection Mounted on a conveyor belt of 100 x 2600mm length. Maximum admissible product passage 100 x 270mm.

Year of construction: 2023, condition: used, Jetinno coffee machines are among the quietest high-quality devices available on the market, offering a wide selection of hot beverages. The machines feature highly intuitive touch displays and extensive personalization options, including videos, advertisements, and logos. The devices are equipped with a very user-friendly automatic cleaning function. Large, smooth surfaces ensure a high level of hygiene, and large containers for coffee, chocolate, milk, and waste mean minimal need for refilling and emptying. These machines are environmentally friendly, with 98% of the materials used being recyclable. Technical specifications JL35: - Capable of preparing over 20 beverages, e.g., Espresso, Cafe Creme, Americano, Cappuccino, Latte, Mocha, Milk (instant/fresh), With syrup, Chocolate - Daily output: 250 cups - Coffee bean container: 2×1.8 kg Csdpswum Rxsfx Addork - Instant coffee/chocolate/milk container: 1×3.5 L - Grinder: 2× Ditting EMH64 - Brewing unit ES: 1×14 g / 20 g - Filter: 1×14 g - Mixer: 1 - Separate steam nozzle: 1 - Separate hot water outlet: 1 - Fresh milk/milk foam system: Milk foam (cold and hot) - Drip tray: 1×1.4 L - Grounds container: 1×80 servings - Interface: 10.1'' touch display - Voltage: 220~240V / 110~120V, 50/60Hz - Power: 3100W - Machine dimensions: width 365mm / height 720mm / depth 535mm - Weight: 60 kg - Operating system: Android - Network: Wi-Fi / 4G - Maintenance frequency: 1 day

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry Codpfx Asxm Spzeddsrk - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 120 liters - max. temperature: 150°C - thermal oil volume: 29 liters - heating power: 15 kW - motor power: 1,3 kW / 1,8 kW (1st / 2nd speed) - Connected load: 400 V - 3Ph - 50Hz - 63A CEE plug - dimensions: 1120 x 905 x 1820 mm (WxDxH) Cedeivdumjpfx Addork - filling height: 1380 mm - Net weight: 232 kg

Year of construction: 2023, condition: new, Jetinno coffee machines are among the quietest high-quality units available on the market, offering a wide selection of hot beverages. The machines are equipped with highly intuitive touchscreens and offer extensive personalization options, including videos, advertisements, and logos. The devices feature a convenient automatic cleaning function. Large, smooth surfaces ensure a high level of hygiene, and spacious containers for coffee, chocolate, milk, and waste mean minimal refilling and emptying is required. The machines are environmentally friendly, with 98% of their materials being recyclable. Technical specifications JLTT-IN5C: Csdpfxowum Sco Addsrk - Preparation of over 20 beverages, e.g., Espresso, Café Crème, Americano, Cappuccino, Latte, Mocha, Milk (instant), Chocolate, Tea - Daily output: 250 cups - 5 instant ingredient containers - 14" touchscreen - Grounds container: 1×80 servings - Drip tray: 1×1.5 L - Voltage: 220~240V / 110~120V, 50/60Hz - Power: 2700W - Machine dimensions: width 420mm / height 808mm / depth 520mm - Weight: 50 kg - Operating system: Android - Network: Wi-Fi / 4G - Maintenance frequency: every 2–3 days

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use Cedpjivduijfx Adderk + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 80 liters - max. temperature: 150°C - thermal oil volume: 19,5 liters - heating power: 10 kW - motor power: 0,6 kW / 0,8 kW (1st / 2nd speed) - Connected load: 400 V - 3Ph - 50Hz - 32A CEE plug - dimensions: 960 x 740 x 1635 mm (WxDxH) - filling height: 1270 mm - Net weight: 158 kg

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + mobile machine, with locking rollers + completely made of stainless steel + Production and preparation of choux pastry, pastry cream, chocolate, fondant, fruit jam, coating, filling, as well as for any product that requires even heating and mixing + Thermal oil circulates in the double tank wall, designed for safe and easy use + triple wall for optimal thermal insulation + with side and bottom wipers + electronic thermostat for setting the cooking temperature + with timer + manual / automatic operation possible Crsdjivdubspfx Addsk + digital temperature display + boiler is simply tilted via crank wheel for emptying (optional: with drain cock) + two working speeds + safety switch in case of overheating + fast spare parts supply within 1-2 working days SPECIAL accessories, optionally available at extra charge: - Discharge tap, for quick, easy emptying: + 860,-- € net - Machine with frequency converter, for stepless stirring speed: + 1.275,-- € net (delivery time + 5 to 6 weeks) Technical data: - capacity: 60 liters - max. temperature: 150°C - thermal oil volume: 17,5 liters - heating power: 6 kW - Stirring speed: 46 rpm & 92 rpm (1st / 2nd gear) - Motor power: 0,6 kW / 0,8 kW (1st / 2nd gear) - Connected load: 400 V - 3Ph - 50Hz - 32A CEE plug - dimensions: 960 x 780 x 1635 mm (WxDxH) - filling height: 1200 mm - Net weight: 150 kg