Used Cheese for sale (165)

Condition: used, Professional vacuum machine Multivac A300/42 is designed for vacuum packaging and hermetic sealing of food products in butcher shops, restaurants, processing plants, supermarkets and professional kitchens. This model is an ideal solution for users who require reliable operation, high packaging quality and extended product shelf life in daily professional use. The vacuum system removes air from the packaging, preserving freshness, quality, aroma and product structure. The machine is suitable for packaging meat, cured meat products, cheese, fish, ready meals and many other food items. Model A300/42 is equipped with a 450 mm sealing bar that ensures secure and strong sealing of various vacuum bags and packaging materials. The mobile construction allows easy movement of the unit and flexible use within the workspace. The stainless steel body ensures long service life, high hygiene standards and easy maintenance. Stable industrial construction makes this model an excellent choice for professional use. Technical specifications: Machine type: Vacuum machine Manufacturer: Multivac Model: A300/42 Material: Stainless steel Sealing bar length: 450 mm Power: 2.7 kW Power supply: 3 Ph Njdpfx Aqoy Iz Eqjvswg Construction: Mobile Application: Vacuum packaging and sealing Use: Butcher shops, restaurants, food processing, professional kitchens Operation: Fast, efficient and reliable Maintenance: Easy and simple

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel electrically heated 72 kW heating capacity 75 kW total connected power net frying length : ± 3.000 mm net belt width : ± 500 mm in- and outfeed belt teflon infeed belt adjustable speed sediment removal system filter Nsdey Uid Iopfx Aqvowg suitable for fire protection mechanical hoists dimensions (l x w x h) : ± 6.300 x 1.700 x 3.100 mm

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, POLY-CLIP FCA 3430 | Automatic clipping machine Manufacturer: Poly-clip System GmbH & Co. KG Model / Type: FCA 3430 Serial number: 859 Njdey Um E Aopfx Aqvswg Year of manufacture: 2011 Power supply: 400 V / 50/60 Hz / 3 phases Rated current: 4 A Power: 2.8 kW Dimensions: 1600 x 1250 x 2000 mm Machine weight: 595 kg Caliber range: approx. 24 - 60 mm Maximum cycle rate: up to 200 cycles/minute The Poly-clip FCA 3430 automatic clipping machine is an advanced, high-performance device that represents the absolute standard in the meat, sausage, and delicatessen processing sectors. This machine is used for automatically closing casings (both natural casings and collagen, protein, cellulose, and plastic casings) using aluminum clips. It is a key component in medium-sized and large meat processing plants for the mass production of sausages, frankfurters, kabanos, pâtés, salami, and dense food products packaged in sleeves (e.g., processed cheese, lard, offal). The FCA 3430 model is characterized by exceptional operational precision. When synchronized with a vacuum filler (e.g., Handtmann, Vemag), the machine automatically receives the filling, forms a baton of the desired length or weight, precisely crimps two clips simultaneously (closing the end of one baton and the beginning of the next), and – if required by the process – cuts the finished product using an integrated pneumatic knife. The machine flawlessly cooperates with the clip feed system, allowing for the automatic preparation of sausages for hanging on smoking sticks.

Condition: excellent (used), Year of construction: 2007, ILAPAK DELTA 3000 LDR B SX | Flowpack packaging machine (Horizontal packaging line) Manufacturer: ILAPAK International S.A. Model / Type: DELTA 3000 LDR B SX Serial number: D.230.04.061 Year of manufacture: 09/2007 Power supply: 400 V / 50/60 Hz / 3 phases Power: 7500 W Width of infeed belt: 300 mm Dimensions of sealing area: Seal length: 400 mm Seal width: 400 mm Overall dimensions: 4000 x 1450 x 1950 mm Markem-Imaje laser printer FUME EXTRACTION AND FILTRATION SYSTEM Brand: BOFA International Ltd Model / Type: ES400i Serial number: 06/07/ES400i-771 Year of manufacture: 06/2007 Power supply: 220-240 V / 50/60 Hz Rated current: 6.20 A Dimensions: 720 x 440 x 800 mm Compatible filter cartridges: 0695916 & 10001304 Machine is incomplete The Ilapak Delta 3000 industrial flowpack is one of the most highly regarded horizontal HFFS (Horizontal Form Fill Seal) packaging machines on the market, designed for continuous operation at high production rates. Machines in the Delta 3000 series are characterized by a design based on multi-axis servo drive technology, which allows for precise control of the film feeding process, product positioning, and cutting of finished packages. The LDR version with bottom film feeding is an ideal solution for packaging products with irregular shapes, sticky or easily deformable products (e.g., fresh meat, cheeses, bakery products with or without trays, medical products). The unit presented here was factory-integrated with an advanced laser marking system from Markem-Imaje. The use of a laser coder allows for contactless, permanent and extremely aesthetic application of expiration dates, batch numbers or barcodes directly onto the packaging film during its unwinding, without the need for costly thermal transfer ribbons or ink. To ensure complete operator safety and a clean working environment, the set includes a dedicated, high-performance BOFA ES400i extraction system. The task of this device is to immediately suck up and neutralize the smoke and microscopic particles generated during laser ablation of the film structure, protecting the operators' lungs and the laser optics from contamination. Nwjdsy Umlvepfx Aqveg

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, REX RVF 327 | Vacuum filler with Busch pump Manufacturer: REX Technologie Ges.m.b.H. & Co. KG Model/Type: RVF 327 (RVF 327 F/P/A) Nwedpfx Aqsy Uciksvjg Serial number: 2377091111 Year of manufacture: 2011 Power supply: 400 V / 50 Hz Current protection: 3x 16 A Rated power: 5 kW Dimensions: 1150 x 800 x 1200 mm Vacuum pump specifications: Pump manufacturer: Busch Model: KC 0016 E 320 Pump serial number: 1100558454 Pump year of manufacture: 2011 Vacuum capacity: 16 m³/h REX Technologie RVF 327 is a professional, extremely compact, and efficient rotary vacuum filler. This 2011 unit is the heart of a portioning line in small, medium, and large meat, fish, convenience food processing plants, as well as in the cheese and bakery industries. The machine is used for continuous, highly precise portioning, filling, and twisting of various types of fillings and masses. The use of an integrated, reliable German vacuum pump from Busch with a capacity of 16 m³/h allows for effective degassing of the filling before the filling process. As a result, the final product has a compact structure, and there are no air bubbles in the cross-section (which significantly increases the shelf life of the products), as well as perfect, consistent meat coloring. Key features and benefits: - Paddle-type filling transport system: The gentle, rotating mechanism ensures that the filling's structure is not crushed or smeared, which is crucial in the production of coarsely ground sausages, cabanossi, or burgers. - High-quality vacuum (Busch): The dedicated Busch KC pump ensures the optimal vacuum level in the loading chamber, providing stable operation even with thick and demanding masses. - Versatility and flexibility: The RVF 327 model works perfectly with peripheral devices such as twisting mechanisms, casing holders, automatic clippers, or hanging systems. - Intuitive control: The machine is controlled by a microprocessor panel, which allows for precise programming of portion weight, pauses, twisting time, and correction of the first portion.

Condition: used, Processing and Filling Line for Dairy Products up to 20,000 L/Day This processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations. Packaging Capabilities Moreover, the line’s specialized packaging system adeptly handles various types of dairy products. For example, workers pack milk in 1.0-liter PVC bags at a rate of 2,400 pieces per hour. Additionally, they package yogurt and kefir in 410-gram and 180-gram containers at a capacity of 3,000 pieces per hour, as well as in 0.5-liter and 1.0-liter PET bottles at a rate of 1,000 pieces per hour. Furthermore, workers package sour cream in both 1,000-gram containers and bowls, each at a capacity of 3,000 pieces per hour. Similarly, they pack cheese in 5.0 kg and 10.0 kg containers for fresh cheese, and in vacuum foil from 500 and 1,000 grams for sliced cheese. Equipment Specifications Manufacturers in Italy, Slovenia, and Serbia constructed the equipment between 1999 and 2016, showcasing the quality and durability of the machines. Specifically, the milk reception unit features digital counters and foam removal systems updated in 2014. It includes horizontal and vertical tanks with capacities up to 3,200 liters, ideal for storage and cooling. Fermentation Units and Filling Lines Insulated duplicators with double walls and planetary mixers support the line’s fermentation functionalities, which are essential for maintaining product uniformity during fermentation. Likewise, automated filling lines distribute sour cream, yogurt, and milk in various packaging formats efficiently, thereby maximizing productivity and reducing downtime. Equipment Complements and Maintenance Additionally, the line includes accessories such as a triblender for powdered milk, vacuum packaging machines for cheese, and cooling systems for warehouses. These components are crucial for extending preservation and ensuring food safety. The team has regularly serviced and maintained the equipment until production ceased in 2020, thereby demonstrating a consistent commitment to maintenance and operational efficiency. In conclusion, these details highlight the line’s capability to produce high volumes and its configuration to ensure versatility and reliability over time, which are key for those operating in the large-scale dairy sector. List of line components: Milk receiving unit Digital counter with foam remover (2014) Horizontal tank (lactofreeze) capacity 3.200 l cooling on freon – 3 pcs Vertical tank capacity 3.000 l – 2 pcs Unit for pasteurization Pasteurizer (flow) with retainers  capacity 2.000 l Separator (self-cleaning), capacity 2.000 l Homogenizer capacity 2. Njdpfjvgvrwsx Aqvjwg

Condition: good (used), Year of construction: 2002, functionality: fully functional, Manufacturer: PFM Model: Zenith Inox Year: 2002 Nwedpfoxapzzsx Aqvsg Output: approx. 50 pcs/min Electrical power: 4.5 kW Weight: 680 kg Optional: Piston filler with heated tank for processed cheese Condition: good, fully functional

Condition: ready for operation (used), Year of construction: 2000, Continuously adjustable dosing volume: 60-1050ml, length: 1750mm, width: 650mm, height: 1700mm. Equipment: mounted on a stainless steel frame, mobile with four swivel castors, manual feeding and removal of bottles, self-priming, with a dipping device for the filling tube, automatic circulation cleaning, homogenizing and refining of curd possible, usable products: liquid, pasty, cold and hot milk, yogurt, curd, cream cheese, fondue, honey, salad dressings, mayonnaise, jam, cake batter etc. An on-site inspection is possible, not under power. Nedpfx Ajy Uyd Ejqvewg

Condition: excellent (used), functionality: fully functional, Treif Felix - CE | Dicing and slicing machine for meat Nedpfx Aqey Tmkijvjwg Manufacturer: TREIF Maschinenbau GmbH Model: Felix-CE Dimensions: 900 × 500 × 1000 mm Construction: Stainless steel (acid-resistant) The Treif Felix CE is a compact, universal industrial dicing and slicing machine, recognized as a standard in the meat and food processing industry. The device is designed for smaller production facilities, butcher shops, restaurants, and catering kitchens. The machine is used for precise dicing, strip cutting, and slicing of various types of raw materials: fresh and chilled meat, bacon, processed meats, as well as fish, vegetables, fruits, and cheese. Robust construction: Made entirely of stainless steel, guaranteeing corrosion resistance, long service life, the highest level of hygiene, and ease of cleaning. Simple and intuitive operation: Mechanical, clear control panel with ergonomic switches and adjustable operating parameters. Compact dimensions: The base area (900 × 500 mm) means the machine takes up little space in the cutting or preparation area. Safety: Equipped with advanced protective shield systems and magnetic safety sensors that block the operation of the knives when the loading chamber is open. The base is mounted on stable, profiled legs suitable for stationary operation.

Year of construction: 2007, condition: ready for operation (used), WEBOMATIC TL500 AUTOMATIC TRAYSEALER machine is an efficient and reliable machine designed for the food industry. Manufactured in Germany, it combines high quality workmanship with operational efficiency, making it the ideal solution for food processing plants, meat processing plants, and other industries requiring hermetic packaging of products. Technical specifications: Model: TL 500 Pump capacity: 100 m³/h Power: 4.5 kW Power supply: 400V / 3 phases / N / PE Frequency: 50 Hz Rated current: 8.5 A Dimensions: height 160 cm, depth 100 cm, width: 360 cm Nsdpswivzpjfx Aqvowg Mold for trays measuring 227 x 178 mm Country of manufacture: Germany Key features: Robust, compact stainless steel construction Designed for intensive industrial use Intuitive operation and easy cleaning High performance and reliable operation Ideal for packaging meat, cold cuts, cheese, fish, ready-made products, and many more The WEBOMATIC TL 500 machine ensures maximum safety and durability of packaged products, extending their shelf life and improving the aesthetics of the packaging. Machine offers German quality and reliability in everyday use. With a capacity of 100 m³/h and a power of 4.5 kW, it is ideal for industrial plants. Perfect for packaging meat, fish, cheese, and ready-made products. Compact, durable, and easy to use. Contact us for more information, photos, or a price quote. The machine is available immediately.

Condition: used, Meat without bone, sausages, cheese or fish. Max. deposit length: 1.000 mm Max. Diameter deposit: (l x w): 320 x 130 mm Max. slice thickness: 0,5 – 25 mm Max. number of slices per minute: max. 2.640 Min. product temperature: - 4°C overall dimensions (l x w x h) : ± 2.519 x 962 x 2.137 mm + Nedpfsy Rl Eajx Aqvowg Scale + Insert belt

Year of construction: 2016, condition: used, Trepko 9104-2 FFS Line + Freemantle S09 (2016) Trepko 9104-2 Form–Fill–Seal Cup Packaging Line (2016) with T. Freemantle S09 Wrapper This complete Form–Fill–Seal (FFS) production line from 2016 is engineered for high-capacity manufacturing of thermoformed cup products. The main unit, Trepko 9104-2, forms cups from roll-fed plastic material, fills them with viscous food products, seals with PET/EVOH lids, cuts multipacks, and discharges them for further downstream handling. Included with the line is a T. Freemantle S09 wrap-around packer from 2016 for grouping and wrapping finished multipacks. The line is ideal for yoghurt, dairy desserts, processed cheese, margarine/spreads, pâté, and other pumpable or semi-solid food products. Key Features - Complete FFS system: forming, filling, sealing, cutting, and discharge - Designed for 125 g cups (available formats: 4-pack and 8-pack) - Fully automatic, continuous operation - Hygienic, stainless-steel construction - Suitable for chilled and ambient food products - Includes T. Freemantle S09 wrapper/packer for downstream grouping - Supplied with documentation and manuals TREPKO 9104-2 – Technical Highlights Cup Forming - Thermoforming from PS/EVOH/PE roll material - Max film width: 740 mm - Max roll diameter: 1000 mm - Heavy-duty forming tools for 125 g round cups - Multi-cavity arrangement for high throughput Filling System - Stainless steel volumetric dosing block - Multi-nozzle configuration for accurate filling - Suitable for viscous food products - CIP-compatible design Sealing - Lidding material: PET/EVOH, width 240 mm - Heated sealing station for hermetic seals - Precise lid positioning and temperature control Cutting & Discharge - Automatic multipack cutting - Supports 4-cup and 8-cup retail pack formats - Smooth discharge conveyor for integration with wrapping or case packing T. Freemantle S09 Wrapping Unit (2016) - For grouping and wrapping cup multipacks or blocks - Film-fed automatic folder/wrapper - Adjustable for various package dimensions - Stainless-steel construction, CE marked - Compact, reliable downstream solution Applications - Stirred yoghurt - Sour cream / dairy desserts - Processed cheese spreads - Margarine, butter portions, vegetable fat spreads - Dips, pâté, paste-type products - Any pumpable or semi-viscous food requiring thermoformed cups Technical Information - Trepko Model: 9104-2 - Machine No.: 3859 - Year: 2016 - Voltage: 415 V / 50 Hz - Freemantle S09 Year: 2016 - Voltage: 240 V - Full documentation available. Nwodpfxsx Eldxe Aqvjg Condition The line is in very good used condition, complete with all major forming, filling, and sealing components, stainless-steel safety enclosures, and electrical cabinets. Well maintained and previously used for yoghurt production in a European dairy facility.

Year of construction: 2015, condition: like new (used), functionality: fully functional, Refrigerated display counter for cured meats and cheeses. Brass finish. White countertop in Corian. Length 260 cm, width 128 cm. Compressor not on board as it is remotely installed. Nwedpfsyla Nhsx Aqvjg

Condition: used, Year of construction: 2021, operating hours: 247 h, functionality: fully functional, machine/vehicle number: Tecto DC2 BS, input voltage: 400 V, total width: 1,170 mm, total length: 3,750 mm, total height: 1,230 mm, temperature: 2 °C, type of input current: three-phase, cooling capacity: 3,845 kW (5,227.74 HP), ambient temperature (min.): 4 °C, control cabinet height: 1,230 mm, control cabinet length: 3,750 mm, control cabinet width: 1,170 mm, overall weight: 300 kg, Refrigerated counter on 2 levels for displaying refrigerated goods. The bottom level is for wrapped accessories. The top level is for dispalying fresh seafood / meat / cheese / deli. Excellent Italian quality. There are fridge in both levels. Model: Tecto DC2 BS. Nedpoy T Iimofx Aqvewg Cooling requirement: 3845W (for 24/7 use) Color code: RAL7035 / RAL9006 Lengt: 3,75 meter Depth: 1,17 meter Hight: 1 meter 23,5 cm Cooling maschine: Split R452a Need electrician, plumber and refrigeration technician to install it.

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel nett belt length 3.000 mm nett belt width 400 mm mesh width ± 10 mm suitable for thermal oil heating (= 115 kW) oil circulation pump level control adjustable speed infeed conveyor outfeed conveyor sediment removal system lifting unit with mechanical hoists Njdpfx Ajy Nkdxjqvjwg suitable for fire protection overall dimensions (l x w x h) : ± 5.200 x 1.700 x 3.100 mm

Condition: ready for operation (used), Year of construction: 2016, Reepack ReeFlex 250 – Automatic Tray Sealer The professional automatic tray sealer Reepack ReeFlex 250 is designed for industrial packaging of food products. This machine was developed with high performance, reliability, and flexible operation in modern production lines in mind. The machine is in good technical condition and ready for operation. Key information: Manufacturer: Reepack Model: ReeFlex 250 Year of manufacture: 2011 Type: in-line automatic tray sealer Frame made of AISI 304 stainless steel Siemens PLC control with touch-screen HMI operator panel Dual mold system to increase production efficiency Capable of working with MAP technology and vacuum packaging (depending on configuration) Technical parameters: Number of trays per cycle: 2 to 8 pieces Working capacity: approx. 6–15 cycles/min Energy-efficient system Optimized energy and compressed air consumption Robust industrial stainless steel frame Nwedpfxjy Rrrao Aqveg Available formats: The machine is equipped with tooling for various tray sizes. Mold dimensions: 325 × 265 mm 227 × 178 mm Equipment options: ✔ Option to sell with a used vacuum pump ✔ New vacuum pump available as an option ✔ Various configurations tailored to customer needs Applications: Perfect for packing: meat and meat products poultry fish ready meals vegetables and salads cheeses and dairy products An ideal solution for Modified Atmosphere Packaging (MAP) to extend product shelf life. Advantages of the equipment: ✔ High production efficiency ✔ Easy operation and quick format change ✔ Reliable industrial design ✔ Hygienic construction compliant with food industry standards ✔ Possible integration into production lines

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, The professional Treif Divider 440 automatic slicer is a high-performance machine designed for precise portioning of cold cuts, meat, and cheese. With advanced cutting technology, the machine ensures consistent slice thickness and a visually appealing product presentation while minimizing raw material waste. Nwedpfx Aqoy Ihiisveg

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Nwjdpfxew Ahg Rs Aqvog Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, The GEA oil fryer is used for flash or deepfrying coated and uncoated products. It is suitable for meat, fish, poultry, cheese, vegetables, potatoes and vegetarian dishes. all stainless steel suitable for thermal oil heated 12,7 kW frying length 3.000 mm belt width 600 mm top hold down belt adjustable speed mechanical lid oil circulation pump oil level control suitable fire protection sediment removal system filter lifting unit with mechanical hoists Nedpfsy Ex Nnox Aqvswg total length ± 5.650 mm total width ± 1.800 mm total height ± 3.450 mm

Condition: excellent (used), Weber MCS 902, CCA | Slicing Line – Slicer, Checkweigher, Discharge Conveyor Slicer Brand: Weber Model: MCS 902 Serial number: 1312 Power supply: 400 V / 50 Hz Power: 10 kW Dimensions: 2900 mm x 1400 mm x 2380 mm Checkweigher: Belt type: Plastic mesh Belt width: 360 mm Dimensions: 610 mm x 400 mm x 1020 mm Discharge conveyor Brand: Weber Nwjdpfey Hl Hvex Aqvsg Model: CCA Serial number: 1312 Power supply: 400 V / 50 Hz Power: 7 kW Belt type: Plastic mesh Belt width: 295 mm Dimensions: 5350 mm x 1800 mm x 1700 mm The Weber MCS 902 industrial slicing line is a high-performance system designed for precise slicing of cold cuts, cheese, and meat products. The MCS 902 Slicer features advanced slicing technology, ensuring consistent slice thickness and minimizing raw material waste. The integrated checkweigher provides real-time portion weight monitoring for complete process control. The system is complemented by the CCA discharge conveyor, equipped with a hygienic mesh belt for smooth transfer of sliced product to subsequent packaging or processing stages.

Condition: good (used), Year of construction: 1994, functionality: fully functional, Manufacturer: TERLET Type: Terlotherm T2-6 (with mechanical seal) Year of manufacture: 1994, completely overhauled in 2019 by TERLET Capacity: up to 2,000 kg/h for cream cheese/quark with recently renewed SEW (Germany) drive Including spare parts Condition: good, fully functional TERLET TERLOTHERM – Vertical Scraped Surface Heat Exchanger The TERLET TERLOTHERM is a vertical scraped surface heat exchanger designed for the gentle heating and cooling of viscous, sensitive, or burn-prone products. The scraper system continuously renews the product surface – ensuring high heat transfer rates, uniform product quality, and safe processing even for challenging recipes. Typical fields of application • Dairy products (e.g. yogurt/dessert masses, cream/milk mixtures, sensitive products) • Sauces, soups, dressings, delicatessen • Fat-/emulsion-based products (e.g. margarine, mayonnaise) • Other highly viscous / particulate / heat-sensitive products Advantages at a glance • Gentle heat treatment: reduces burning/fouling thanks to continuous scraping • High efficiency: large, actively cleaned heat exchange surface → high performance in a compact design • Hygienic product design: product-contact parts in stainless steel, seals made of FDA-compliant materials (per documentation) • Service-friendly: easy inspection/cleaning, scrapers are easily accessible for servicing Nsdpfx Aqeygmrfjvewg • CIP-capable: suitable for cleaning-in-place (CIP)

Condition: excellent (used), We offer the STEPHAN UM 44 Universal Machine – a professional device designed for mixing, grinding, emulsifying, and homogenizing a wide range of food products. This is a proven solution for meat processing plants, dairy plants, and manufacturers of sauces, spreads, ready-to-eat meals, and the convenience sector, where multifunctionality, processing precision, and consistent final product quality are essential. The STEPHAN UM 44 model was manufactured in Germany. The machine is equipped with a 132M-8/4/2-230 motor featuring three power and speed ranges, allowing the intensity of operation to be adjusted to the type of product and stage of the production process. As a result, the unit can handle everything from gentle mixing to intensive grinding or emulsification. Simple and convenient discharge system – the product is discharged by tilting, which facilitates quick emptying of the bowl, minimizes product loss, and speeds up cleaning of the machine after operation. Technical specifications: Manufacturer: STEPHAN Type: UM 44 Machine type: universal machine / Universalmaschine Country of manufacture: Germany Power supply: 400 V Phases: 3 Frequency: 50 Hz Motor: 132M-8/4/2-230 Power: 2.2 kW / 4.0 kW / 5.5 kW Current: 9.2 A / 10.4 A / 12.7 A RPM: 695 min⁻¹ / 1445 min⁻¹ / 2900 min⁻¹ Dimensions: 800 x 600 x 1260 mm STEPHAN UM 44 is a versatile machine capable of processing a wide range of products—from meat, fillings, and pastes to processed cheese, creams, fillings, sauces, and vegetable purees. Its compact dimensions of 800 x 600 x 1260 mm make it easy to install even in limited production spaces. Advantages of the STEPHAN UM 44 multifunctional use: mixing, grinding, emulsifying, homogenizing, Nwedpfxey Df Emo Aqvjg three power and speed ranges, simple and convenient discharge system capability to process many types of food products, compact design, ideal for facilities seeking a versatile production machine. The STEPHAN UM 44 universal machine is an excellent choice for companies that want to increase production flexibility, improve product processing quality, and use a reliable, multifunctional industrial-grade machine.

Condition: new, Year of construction: 2026, We produce all type of products that are made from stainless steel . Mixing Tanks Storage Tanks Pasteurizers Cheese Vats Heat Exchangers Nwedpfx Aqehciakovog Capacity range 50-2500 liters . Send an inquiry with a specification so we can make an offer .

Condition: excellent (used), Year of construction: 2018, Technical Data Machine length: 950 mm Machine width: 800 mm Machine height: 1720 mm Working height: 1030 mm Machine weight: 400 kg Nodpjy Di R Hjfx Aqvswg Capacity: ≤ 1200 cuts/h Cutting length: 550 mm Product height: ≤ 250 mm Features Open work area protected by surrounding light barrier. Very robust stainless steel construction Dynamic electric drive Excellent cutting results Consistent product size thanks to side limiter Removable cutting boards User-friendly operation Highest safety standards Superior hygienic requirements Also suitable for frozen products Year of manufacture: 2018 Machine in perfect condition This professional slicer for ham and bacon delivers its full potential in both artisanal and industrial settings. It allows precise slicing of cooked ham, belly bacon, loin bacon, and hard cheese—even when frozen. The dynamic electric drive guarantees exceptional performance. This professional slicer features easy operation and top safety standards. For exclusive use as a bacon slicer, we recommend the TRIBUcut Profi, equipped with a shorter blade stroke and high cutting speed. Slicing and portioning are key steps in bacon production. Each bacon producer has different requirements in this area. However, all bacon slicing machines must operate with high precision and speed. With TRIBUcut, we offer you the best solution for bacon and ham portioning, whether in a compact design for shops and workshops, or for industrial bacon production. Tribus bacon slicers stand out for their solid stainless steel construction and consistently deliver optimal slicing results.

Year of construction: 2018, condition: excellent (used), Record Scorpion BS RS Medium Flow Wrapper Njdeywzhkepfx Aqvswg Bottom-seal horizontal flow pack machine designed for small-to-medium products, reaching speeds up to 120-240 ppm. It is known for its compact size, robust mechanical construction, and user-friendly operation. Key Features Performance: The Scorpion BS RS manages 120 (up to 240 in some configs) packages per minute. Structure: This machine features a bottom seal system suitable for fragile or heavy items. Capacity: It handles products up to 750 mm wide and 120-160 mm high. Purpose: Ideal for food and non-food, including irregular or delicate items, utilizing high technology for medium speed. The machine is often used for items like fresh produce, bakery products, or cheese, where a secure, bottom-sealed wrap is necessary.