Used Pasteurizer for sale (206)

Year of construction: 2024, condition: new, The pasteurizer is suitable for heat treating liquid, low-viscosity food products. The device is designed in accordance with food hygiene requirements. The heat treatment is carried out via a heat exchanger equipped with a stainless steel tube coil. The thermal energy is provided by a heating oil boiler. The temperature of the heating water is regulated by the boiler control. The temperature control of the treated liquid is achieved by a controlled switching valve. Temperature is monitored at two points: once in the heating medium and once at the product outlet. The device regulates the temperature of the heating medium automatically. Operation is fully automated. If the temperature of the juice to be pasteurized falls below the desired temperature, the output of the device is blocked and the juice circulates in the bypass system until the temperature reaches the set level. After that, the device allows filling again. After work is finished, the tube coil can be cleaned very easily using a sponge ball system. The device requires only minimal maintenance. ⚙️ Technical Information Capacity: 400 L/hour (when heating from 20°C to 80°C) Power requirement: 1 kW, 230 V, 6 A Boiler output: 35 kW Fuel: Diesel or gas Material: AISI 304 stainless steel Bodpfxjv Srw To Andjdi Dimensions: Length: 1820 mm Width: 620 mm Height: 915 mm Protection class: IP65 Connections: DN 25 Exhaust pipe: 110 mm diameter Automatic temperature control Automatic bypass system Easy cleaning with sponge balls Low maintenance Options: Manual bag-in-box filling device Semi-automatic bag-in-box filling device 3-head bottle filling module Accessories: Sponge balls for cleaning

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel Bdsdpfx Asv Srblendei IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Year of construction: 2020, condition: new, Preinstalled mobil complete system inclusive Impeller juice pump, high efficient gas-boiler, heatexchanger and automatic temperature control. Components: Model on 2 fixed roller for heavy loads and 2 steering roller 160 kW Wolf gas boiler Hot water circulation pump Expansion vessel Automatic temperature control Stainless steel (1.4401) plate heat exchanger Liquefied gas version incl. gas bottle holder and gas pressure regulator Capacity 2000l juice per hour Bdedpfxscl Shvs Andsi Weight approx. 1000kg

Condition: used, Year of construction: 2009, The *Alfa Laval M10-MBASE* is a compact and highly efficient plate heat exchanger, designed for demanding applications in the beverage and food industry, chemical processing, and general heating and cooling duties. *Technical Specifications* *Type:* M10-MBASE *Heat transfer area:* 2.6 m² *Plate material:* Stainless steel Alloy 316, thickness 0.50 mm *Gasket material:* NBRFF Clip-On (Nitrile rubber) Bsdpo Ahlr Dofx Andsdi *Plate pack thickness:* 63 mm *Total weight:* 232 kg *Total volume:* 13 liters *Dimensions:* Height 672 mm, width 618 mm, depth 530 mm *Connection standard:* DIN NW100 *Bolts:* M20 *Expandable:* up to 17 additional plates *Operating Data* *Design pressure:* 10 bar *Test pressure:* 14.3 bar *Design temperature:* up to 120 °C *Minimum temperature:* 0 °C *Typical flow examples (according to datasheet):* Wine: 2,000 L/h (heating 12 → 17 °C, Δp = 47 kPa) Hot water: 2,000 L/h (cooling 30 → 24 °C, Δp = 22 kPa) Fruit juice: 240 L/h (heating 21 → 75 °C with 90 °C hot water, Δp ≈ 40–50 kPa) *Design Features* *Plates with parallel flow channels* ensure high efficiency and low pressure drop. *Clip-on gaskets* for easy maintenance and cleaning. *Robust frame and pressure plate construction* with M20 tightening bolts (length 360 mm). *Flexible capacity expansion*, up to 17 additional plates can be installed. *User-friendly assembly* with clear A/B plate markings. *Typical Applications* Beverage pasteurization (e.g., wine, juice, beer) Hot water and cooling water circuits CIP cleaning systems General process heat transfer in industrial applications

Condition: used, Year of construction: 2015, Overview Complete glass bottle line for still soft drinks and juices, built around a Krones Modulfill filler with Variojet rinser from 2015 and rated at 13,000 bottles per hour on 1 l and 22,000 bottles per hour on 0.25 l. The line runs non-returnable glass: depalletizing, rinsing, hot or cold filling, a White Cap twist-off capping machine behind the filler, hot-fill pasteurization, cooling, full bottle inspection, labelling on a Krones Prontomatic and a Langguth labeller, sleeving, tray and carton packing, incrating and palletizing, with buffer table. Two cappers are part of the line. The filler runs hot fill and can also fill cold, which widens the range of products the line can handle. There is no carbonator, so the line fills still (non-carbonated) products only. Technical data - Products: still soft drinks, juices - Filling: hot fill or cold fill, no carbonation - Containers: non-returnable glass bottles 0.25 l - 1 l - Line output: 13,000 bottles/h on 1 l, 22,000 bottles/h on 0.25 l - Years of manufacture: 1987 - 2016 Scope of Delivery Type | Manufacturer | Model | Description | Year - Glass depalletizer | Legendre | 16,000 bottles/h | 1999 - Rinser | Krones | VARIOJET | 13,000 bottles/h on 1 l, 22,000 bottles/h on 0.25 l | 2015 - Filler | Krones | MODULFILL | 13,000 bottles/h on 1 l, 22,000 bottles/h on 0.25 l | 2015 - Twist-off capping machine | White Cap | arranged behind the filler - Bottle inverter | Polyketting | 12,000 bottles/h | 2004 - Hot-fill pasteurizer | APV | 15,000 l/h | 2005 - Bottle cooler | SEN | 1987 - Full bottle inspector | Heuft | SPECTRUM TX | 22,000 bottles/h - Labeller | Krones | PRONTOMATIC | 15,000 bottles/h | 2006 - Labeller | Langguth | 13,200 bottles/h | 2004 - Sleever | Sleeve Technology | 16,000 bottles/h | 2016 - Buffer table | Krones | 2006 - Tray packer | SMI | 16,000 bottles/h | 1996 - Incrater | Stork | 16,000 bottles/h | 1996 - Carton erector | Kettner | KAF | 12,000 bottles/h | 1999 - Carton closer | Kettner | HDV | 12,000 bottles/h | 1999 - Palletizer | Kettner | PRESSANT UNIVERSAL | 17,000 bottles/h | 1996 Condition Used, still installed. The line produces one last time from 1 to 20 November 2026. Availability Bdedpfe Agpk Aox Andei Available after shutdown on 20 November 2026. Location: Belgium.

Condition: new, Chamber pasteurizer, MultiPas, available in various models: - for 1–6 pallets Bdedpfxswhx A To Andei - for beverages with and without CO2 - with swing door or lift-up door Please feel free to contact us with your specific requirements!

Condition: not inspected (used), Year of construction: 2004, functionality: unexamined, Cheese vat / Pasteuriser / Process tank 350 liters. Custom engineered for a German Goat Cheese Dairy Used - Untested - Please read The Vat: - Manufacturer: Edmund Erdmann (Germany) - Year: 2004 - Completely stainless steel 1.4301 / AISI 304 - Inside: polished / outside: Glass bead blasted - Diameter inside / outside: 100 cm / 117 cm Depth inside: 49 cm - Empty weight: 850 kg (according to manual) - Double jacket (no insulation) - Hot water circulation system with built-in heating elements (8 x 4,5 kW = 36 kW) - Volume: 350 liters - Butterfly valve, DN 65 - 2-part cover - Gate-Agitator (removable) mounted on a bridge. Can be raised with a lever (see photo';s). - Agitator motor: 0,37 kW / 20 RPM - Brand: KEB - in working condition (tested) - Circulation pump: Brand: Wilo - Several (safety) sensors (cover - butterfly valve) - Magnetic valves - Temperature sensor PT100 - Custom engineered / Very solid tank and construction. Control Cabinet - 2 thermostats - Temperature recorder - Several switches for: - Agitator - Heating - Incubation - Circulation pump - Magnetic valve - cooling water - Heating elements (on/off) Please take a look a the photo's A German user-manual is included. IMPORTANT: This machine is sold "Untested" - "as is" This machine came from a business closure and was already disassembled when purchased. We have never assembled and tested this machine. It is very likely that several parts need to be replaced. The machine is sold as NOT Running. You will have extra costs. Bsdpfxey N Dage Andodi We did test the agitator motor and it runs. Price is based on the value of the jacketed tank. With some adjustments this tank can be heated with an external heating. The vat comes with a lot of cable. Some of these cables are damaged. The control cabinet used to be "built in" a wall. The vat comes with a manual and parts-list.

Condition: used, Year of construction: 2018, operating hours: 8,000 h, machine/vehicle number: LC641, Used GEA Procomac Aseptic filling line 48000 BPHTechnical Specifications & Performance DataThis used bottling line is a high-performance aseptic PET solution engineered by GEA Procomac for industrial packaging and beverage production. Designed for second hand acquisition without sacrificing technical integrity, the line delivers a rated capacity of 48,000 BPH with dry aseptic technology and integrated fruit-piece dosing capability.Rated capacity: 48,000 BPHAseptic method: Dry asepticContainer format: 0.23L (two different molds)Bottle neck & cap: 38mm neck, double-layer 38mm capBlower: SIPA, 24 cavitiesFiller: GEA Procomac Fillstar FX isobaric filler, 84 valvesFruit-piece dosing: 24 valvesCapper: 24 nozzlesGas unit: None (suitable for low-acid and neutral products)Operating hours: 8000Year of manufacture: 2018Downstream speeds: Dual 24,000 BPH modules on key packaging operationsKey models/codes: Fillstar FX; outer-cap machine model NYG18H-00Advanced Automation & Control SystemsThe line integrates advanced aseptic handling and in-line quality control. Preform sterilization, cap feeding and sterilization, and H2O2 injection are automated to maintain hygienic integrity. Optical and X-ray inspection systems monitor critical control points with reject mechanisms for non-conforming containers. A dedicated aseptic water and CIP unit supports repeatable sanitation cycles and short changeover times. Automated components are engineered for consistent performance in high-speed production environments.Production Line Integration CapabilitiesConfigured as a complete production line for PET bottles, the system combines container handling, filling, labeling, secondary packaging, and palletizing. It includes a 24-cavity SIPA blower, GEA Procomac isobaric filler, fruit-piece dosing, sleeve and neck labeling, shrink wrapping, carton packing with industrial robots, accumulation buffering, and palletizing. Format flexibility includes 0.23L with two mold sets and 38mm neck finish. The modular layout supports synchronization across conveyors and buffering for continuous operation.Machine Condition & Maintenance HistoryThe line is still on power and reported in very good condition. Operating hours are approximately 8000. Manuals are available to support installation, operation, and maintenance. The equipment set is recent (predominantly 2018), with select processing assets from 2007 and 2019 included, indicating a professionally maintained and upgraded system.Operational Performance & VersatilityOptimized for low-acid and neutral product aseptic bottling, the configuration is suitable for premium beverage production requiring sterile conditions and gentle handling—especially products containing fruit pieces. Processing assets include tubular pasteurizers, UHT capability, homogenization, deaeration, and aseptic tanks, supporting robust beverage preparation workflows. Dual 24,000 BPH downstream modules help ba... Bdsdpe Ady Dxjfx Andsi

Year of construction: 2025, condition: new, functionality: fully functional, stainless steel construction for 2 Euro-Palettes with a loadinghight of 1500mm max 80 crates with 400 x300 x300mm L x B x H dimensions: widht: 2450mm height 2678mm lenght: 2050mm chamber dimensions widht: 2066 mm height: 1795 mm lenght: 1340 mm Thickness of Insulation 40mm Electronic Regulation of Pasteurizationprocess: Adjustment of heatingspeed (depends also on capacity of the steamboiler) Adjustment of pasteurizationtemperature Adjustment of required holdingtime on Pasteurizationtemperature Adjustment of switch-off temperature electronic Datalogger for Pasteurizationtemperature and Chambertemperature Aircirculation by High effective Stainless Steel Airblower Steaminjection in the Airchannel for opimized steammixing pneumatically actuated Steamvalve Kondensateoutlet on the bottom of the Chamber DN 100 4 pcs. adjustable Feets Steamconsumption: approx.:. 80 kg / H at 1 bar electric power consumption: 5,5kW weight: approx. 650 kg Bedpjclq Ixjfx Andodi

Condition: new, Year of construction: 2026, Container 150 l thermally insulated with 13.5 kW /400 V heating with automatic temperature switch-off, rack, bag-in-box filling device with bag holder * simple, safe, optimum price-performance ratio * no temperature fluctuations * absolutely gentle heating due to large heating surface of 0.4 m² * with thermostat: switches off when temperature is reached * Height-adjustable stainless steel frame - the container runs completely empty "Free time" during the heating time approx. 40 min. for 150 ltr. Hourly output approx. 150 ltr. Bdsdpfxot U H Nrs Andsi also available with 18 kW /400 V heating - hourly output 180 ltr. 2-digit bottle filling available You do not have a 400V connection? Container pasteurizer is also available with gas condensing boiler. ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 30107-34551, production capacity: 12,000 unit/h, TECHNICAL DETAILS Heating method: Steam Maximum temperature: 125 °C Flow rate: 6,000 - 12,000 liters/h MACHINE DETAILS Bdjdpjzia D Eofx Andji Maximum pressure: 6 bar EQUIPMENT Integrated deaerator

Year of construction: 2026, condition: new, Continuous pasteurizer electric with preheating of the juice in the coaxial tube heat exchanger They use available low-cost energy (e.g. from solar, heat pump, biogas, tec.) although the temperature level is not sufficient for pasteurization. The rest of the temperature increase to pasteurization level is done electrically (with less energy requirement). The components: Preheating: * Coaxial tubular heat exchanger (KRWT) with thermal insulation (max. 60kW) thermal * Mixing unit incl. circulation pump ensures a stable inlet temperature of the heating water Continuous pasteurizer electric: * Electric heater 13.5 / 18 / 27 / 31.5 kW - 400 V * Tank (stainless steel) 150 ltr. with thermal insulation with stainless steel tubular heat exchanger * Automatic low temperature safety device (compressed air required) Bodpfsuadm Dex Andjdi * Stainless steel juice pump Pasteurizer mounted on chassis Simple operation Total capacity up to 1100 liters per hour ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Year of construction: 2026, condition: new, Continuous pasteurizer electric - up to 400 ltr./h * Water bath boiler * Electric heating 13.5 / 18 / 27 / 31.5 kW - 400 V * Container (stainless steel) 150 ltr. with thermal insulation * Stainless steel tubular heat exchanger Bdodst Uzitspfx Andsi * Automatic low temperature safety device (compressed air required) * Stainless steel juice pump * Chassis with holder for low temperature safety device and pump ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes. - 100% stainless steel materials - optionally with a bottle or a bag-in-box filling with digital scale Specifications: - Performance: 300 L/h (From 20°C to 80°C) - Electric demands: 27 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 600x1000x1850 mm - Weight: 115 kg - IP65 certified electronics - Heat exchanger: soft water Bdodpfx Aofdz Diondji - Connections: DN 25 - Level indicators for water and juice - Thermometers: 2 pcs Automatic heat control, very easy to clean. Manual, gravitational type. With 4pcs wheels. It requires minimal maintenance. Accessories: manual BiB filler with digital scale OR two head bottle filler module. Available options: - BiB AND bottle filler modules - Stainless steel juice pump for refilling the upper tank

Year of construction: 2026, condition: new, Diesel/gas pasteurizer 500 heats up the liquid before the filling process. The liquid comes into the tubular spiral which is surrounded by hot water. The heat from the water heats up the liquid and eliminates the bacteria. One of our highest machinery achievements is our energy-saving solution integrated into our pasteurizers. It saves the heating energy up to 15-20 % and results in incredibly low heating costs. Calculations show that it costs up to 2 Euro Cents to pasteurize 1 liter of liquid. Bsdpjflrk Iofx Andsdi Capacity per hour – 400-600 L of 80 ºC (176 °F) heated juice. - The pasteurizer is suitable to heat various liquids, including viscous liquids: juice, puree, wine, broth, milk and other. - The maximum heating temperature of diesel pasteurizer is 90 ºC (194 °F). - Our pasteurizers are equipped with highest quality German diesel and gas burners GIERSCH. - The heating power is 53 kW. - Pasteurizers’ heating chambers are covered with special heat-insulating paint which preserves high temperature for a longer time and increases heating capacity. - Diesel/gas pasteurizer has a digital thermostat which provides an automatic water temperature control. - Automatic regulation of juice temperature ensures an easy way to change the filling temperature on digital display. - The pasteurizer is fast and easy to clean. It can be washed by CIP cleaning together with our Bag in Box fillers. - Machine can use diesel or gas on client’s request. - The boiler has an integrated spiral. This provides saving of space and also prevention of heat loss when pumping the water into external heat exchanger. As a result, this technology saves the heating energy up to 15-20%. - Diesel/gas pasteurizer has pivoting wheels. - Diesel/gas pasteurizers work in perfect synergy with our Bag in Box fillers. They have a special connection between them which prevents liquid from overflowing and ensures easy work.

Year of construction: 2025, condition: new, chamber pasteurizer, with water sprinkler, temperature control for heating rate, holding time and cooling time, Bjdpfsykgxex Andodi heat supply over hot water heat exchanger throughput: 360 pcs. 1 liter bottles per hour or 550 pcs. 0.5 liter bottles

Condition: good (used), Year of construction: 2017, functionality: fully functional, Equipment: documentation/manual, Description: For sale is a fully functional KREUZMAYR postmix container filling system, including filler, tanks, pasteurizer, and cooling unit, from the liquidation of a beverage industry production facility. Capacity: 2000 liters per hour (syrup). The system was last used in a professional beverage production facility and includes several components for the processing, pasteurization, and filling of postmix syrups. Ideal for: Beverage manufacturers Food production Syrup & postmix production Filling companies Components of the system: Bsdpfez Elmbjx Andedi Tanks / Containers Mobile syrup tank 500 – CONTAINER KG – Year of manufacture: 2017 Mobile syrup tank 1000 – CONTAINER KG – Year of manufacture: 2017 Production & Filling Technology Postmix syrup pasteurizer (BIB & CT) – KREUZMAYR – Year of manufacture: 2017 Postmix container filler – KREUZMAYR – Year of manufacture: 2017 Cooling unit for postmix syrup – FISCHER – Year of manufacture: 2017 Details about the system: Application area: Pasteurization of postmix syrup (Bag-in-Box & Container) Condition: operational / functional Maintenance records and, if applicable, videos available Includes accessories and existing format parts Special features: Industrial quality – ready for immediate use Ideal for beverage manufacturers / fillers System can be inspected in operation on site Professional dismantling organized

Condition: new, functionality: fully functional, For gentle preservation of carbonated and non-carbonated liquid foods in pre-filled bottles. Depending on the bottle shape, between 60-120 l/h possible, regulation to the desired product temperature or by means of a timer. Basin cover supported by gas pressure spring, fully insulated, on castors with storage compartment, various bottle shapes can be used (milk bottles, beer bottles, preserving jars etc.), dry run protection, heating phase approx. 1h (20°-90°), perforated base as standard, adjustable heat retention time (0-99 min) Technical data: Water capacity ~115 l Weight 143 (= empty weight) kg Height 1,090 (=working height) mm Width 705 mm Length 1080 mm Electrical fuse protection 16 A Bjdpfx Astpg Dmendodi Electrical connection 400V 50Hz (3 phases) Electrical power 9.15 kW Nominal capacity l/h up to 120 l/h

Condition: new, capacity 750 l/h Bodpfx Ajyw Hu Aondjdi heater capacity 70 kW electrical power 1,1 kW electric outlet 400V 50Hz (three-phase) fuse 16 A dimensions: length 1 165 mm width 795 mm height 1 805 mm weight 463 kg Gas consumption liquid gas approx. 5.5 l/h Gas consumption natural gas approx. 7.5 m³/h Max. exhaust temperature: 210°C

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Manufacturer APV TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Bdedpequuxuofx Andsi Max working temp 95 *C

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: PSP-26001, pressure: 0.4 bar, total width: 500 mm, total length: 500 mm, total height: 1,950 mm, overall weight: 75 kg, warranty duration: 3 months, manhole location: bottom, empty load weight: 50 kg, input voltage: 230 V, machine base height: 250 mm, type of input current: AC, volume flow: 0.15 m³/h, Equipment: documentation/manual, type plate available, Continuous-flow pasteurizer (throughput volumes depend on operating time, hygiene, and precision): • Performance and investment suitable for small on-farm dairies as well as local processing workshops: 700 liters in 6 hours. • Base of 50x50cm, 200cm high. Removable side guards. Bdsdpozg Dlbjfx Andei • Gravity-fed milk flow: provides stable flow and smooth regulation. The milk or juice is fed or pumped into an intermediate container at a height of 4 meters and flows from there to the bottling station. • A pump supplies this container at the elevated height. It also ensures effective cleaning through intense detergent circulation. • Manual control by the operator at the bottling station with alarms for "too fast" filling (incomplete pasteurization) or "too slow" filling (product overheated): the operator can then slow down or speed up the bottling process. • No contact with air: Hygienic and precise processing! • Only 2.2 kW of electricity to pasteurize more than 120 liters per hour (700 liters per day). Automatic control of the water bath temperature with a setpoint between 70 and 92°C (from thermization at 65°C to "cooking" for yogurt at 85°C). • The basic pasteurizer consists of: 1. a heat exchanger between the incoming (cold) milk (or juice) and the pasteurized milk (or juice) (72°C), 2. a heating tank (2.2kW, temperature adjustable to 5°C above the pasteurization setpoint) in which a coil is immersed, through which the liquid exiting the heat exchanger circulates, 3. a well-insulated holding tube where the milk/juice is kept for 15 seconds at the pasteurization temperature, 4. a temperature controller to illuminate a light if the liquid is too cold and another if the liquid is too hot, 5. a tube leading to the elevated inlet container, tubes connecting all components, one or two tubes with a Mohr clamp for manual filling of bottles (optional bottling unit) or jars (one at a time), 6. a drain valve at the lowest point (after pasteurization and holding, and before returning to the heat exchanger): allows the circuit to be emptied down to the last drop of pasteurized product. 2. Transfer pump with controls: • Prevents the need to transport milk or juice by pumping it from where it is located (tank on a trailer, refrigerated tank, receiving tank, container, etc.) to the inlet tank of the pasteurizer on the upper floor. • Automatic pause when the inlet tank of the pasteurizer is full (conductivity probes). Automatic restart when the level drops. • Performance between 8 and 25 liters per minute (depending on the height difference). • Also ensures powerful cleaning of the entire pasteurization circuit. • Food-grade design and materials. • Electrical consumption of 400 W. • Option: 200µm basket filter for wort, juices, and herbal extracts with moderate alcohol content. 3. Option: "Manual gravity-fed bottling unit with automatic stop, 180 liters per hour": twice the throughput with less work!

Year of construction: 2026, condition: new, Specifications: - Power: 500 L / h (when heated from 20 ° C to 80 ° C) - Electricity requirement: 48 kW, 400 V - Material quality: WNr. 1.4301, AISI 304 Stainless steel - Size: 750x1950x1170mm - Weight: 350 kg (without fuel) - Heating medium: water (soft) - IP65 certified electronics - Connectors: DN25 Hollander - with level indicator Temperature control is done at 2 points in the heating medium and once at the outlet of the product. The machine automatically controls the heating medium temperature. It is fully automatic. If the temperature of the juice to be pasteurized falls below the desired temperature, the output side of the machine is disabled and the juice circulates in the by-pass system until the temperature reaches the set level. The machine then starts charging again. At the end of the work, the tube spiral can be cleaned very easily with the help of a sponge ball. It requires minimal maintenance. Bedpfx Asfdz Dkjndsdi

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 400 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 2500x1000x2000 mm - Weight: 300 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Bjdpfx Ansfdzrnododi Automatic heat control, very easy to clean. With 4pcs feet. Requires minimal maintenance. Built-in electric hoist for basket lifting-moving.

Condition: used, Year of construction: 2018, machine/vehicle number: LC667, Used GEA Aseptic filling line 48000 BPH - year 2020 (data of use)Technical Specifications & Performance DataThis used bottling line is a 2020 PET aseptic production line configured for 230 ml PET bottled water at a rated output of 48,000 bph. It combines PET bottle blowing, aseptic processing, filling, capping, labeling, inspection and secondary packaging for high-output beverage production.* Production capacity: 48,000 bph* Available bottle format: 230 ml PET only* Main line year: 2018, 2020 (data of use)* Blowing equipment: SIPA SFR24 EVO, 48,000 bph* Filling equipment: GEA FILLSTAR FX AS 84 PET filler, 48,000 bph* Compressor: AF L5S, 35 bar, 220 kWAdvanced Automation & Control SystemsThe line includes electrical control cabinets with HMI displays, ventilated electrical enclosures and high-voltage warning protection. Process equipment includes a Tetra Pak FLEX1 PET UHT sterilizer rated at 17 t/h, a Tetra Pak 15,000 L/h homogenizer rated at 90 kW, a 15,000 L/h yogurt secondary pasteurizer, pulsed-light sterilizers, laser marking machines and visual inspection systems.Product preparation assets include four 25 m³/h centrifugal pumps rated at 7.5 kW, two 30 m³/h centrifugal pumps rated at 18.5 kW, one 12,000 L/h rotary pump rated at 7.5 kW and one 20,000 L/h rotary pump rated at 18.5 kW. The installation also includes a triple 100 mm high-pressure filter, model ECS7003SCA5H19-A61.Production Line Integration CapabilitiesThe PET production line integrates bottle blowing, drying, aseptic filling and capping, cap handling, labeling, coding, inspection, carton packing, sealing and conveying. A GEA conveyor chain system provides bottle transport at 20 to 60 m/min. Five bottle dryer sets with conveyors are included, together with two GEA dryers rated at 700/840 m³/h.Machine type | Manufacturer / model | YearMachine typeManufacturer / modelYearBlow Molding MachineSIPA SFR24 EVO2020 (data of use)Filling MachineGEA FILLSTAR FX AS 84 PET2020 (data of use)Labeling MachineGuangzhou Lixin AP-400H2020 (data of use)Labeling MachineGuangzhou Santuo SL-695 Bdsdpfezwu Uuox Andsi

Year of construction: 2025, condition: new, To pasteurize cold filled bottle or glasses. The filled closed bottle or glasses are posed in the water tank, then the tank is filled with water. The pasteurize process is fully automatic based on adjustable temperatur and heat holding time. Nominal power: 50 pcs. 1l bottles/h Heating power: 2x4,5kW Electrical connection: 400V/ 16A/ 5pol Dimensions: (lxwxh) 1160x780x1100mm Weight: approx. 90kg Bjdpfx Aoc Rw Aasndodi